Extract Homebrew Beer Recipes

Page 945 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pink Boots Pale Ale	American Pale Ale	5.5 Gallons	1.049	1.014	4.67	45.74	4.3 °L	364	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 2/6/2020 12:52 AM Notes:
Scottish 90/-	Scottish Light	5.5 Gallons	1.062	1.012	6.59	0	14.76 °L	364	0
Author: GoblinCat Brewing Co. Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2024 4:12 PM Notes:
Slick - Drum Roll	American Pale Ale	5.5 Gallons	1.058	1.014	5.86	12.82	3.17 °L	364	0
Author: St Boni Brewer Boil Size: 3 Gallons Boil Time: 10 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2023 2:09 AM Notes:
Light Hoppy Southern African APA	American Pale Ale	28 Litres	1.036	1.007	3.89	240.14	3.59 °L	364	1
Author: Franz Herrmann Boil Size: 34.68 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2023 6:16 PM Notes:
Caramel Red Ale	Irish Red Ale	2 Litres	1.043	1.011	4.26	0	8.97 °L	364	0
Author: callmenamfah Boil Size: 2 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/20/2023 4:39 PM Notes:
Honey Blond - 2022 04 21	Blonde Ale	5.5 Gallons	1.082	1.016	8.63	7.1	6.6 °L	364	1
Author: Derrick_Wiebe Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.151 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2022 4:15 PM Notes:
Chicha Morada Wheat	American Wheat Beer	5 Gallons	1.049	1.012	4.83	25.06	3.8 °L	364	0
Author: carlosavff Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 2/24/2022 1:37 AM Notes:
Jaake Cream Ale	Cream Ale	5.5 Gallons	1.052	1.011	5.35	15.81	3.06 °L	364	0
Author: MAdamsMS Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2022 5:56 PM Notes:
Apple Pie Amber	American Amber Ale	5.5 Gallons	1.051	1.012	5.13	19.32	11.04 °L	364	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2021 5:23 PM Notes:
Lighthouse (Mayak)	Weissbier	60 Litres	1.051	1.007	5.77	32.69	3.53 °L	364	0
Author: new_russ Boil Size: 72 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/8/2020 2:20 PM Notes:
Box IPA	American Pale Ale	5 Gallons	1.076	1.013	8.27	113.03	9.45 °L	364	0
Author: drunkpanda Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.127 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2018 3:49 PM Notes:
Cerveza2	International Pale Lager	1.5 Gallons	1.5	1.125	49.22	121.08	50 °L	364	0
Author: a01235083 Boil Size: 0.8 Gallons Boil Time: 120 Boil Gravity: 1.5 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 1.5 oz Creation Date: 11/25/2019 10:58 PM Notes:
Baltic Porter	Baltic Porter	5.5 Gallons	1.087	1.015	9.42	38.1	24.57 °L	364	0
Author: CCHS Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2019 11:35 PM Notes: Chill wort to about 48F and aerate. Ferment at 48 until activity is visible in the airlock. Allow the temp to rise slowly to 60F over the next 10 days. HOld at 60f for the next two weeks. Crash temp to 35F and bottle. Allow to age two months before consuming.
D&C - Cream Ale	Cream Ale	5 Gallons	1.043	1.011	4.21	0	3.48 °L	364	0
Author: Boil Size: 3 Gallons Boil Time: 65 Boil Gravity: 1.071 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2019 4:50 PM Notes:
Leslie 's Pale Ale	Blonde Ale	5.25 Gallons	1.051	1.014	4.89	24.92	4.39 °L	364	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2019 11:22 PM Notes:
Smrkovej Elj (extr PALE ALE) 15 Stup	American Pale Ale	30 Litres	1.062	1.015	6.1	48.77	3.13 °L	364	0
Author: František Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 9:50 AM Notes: číslo og sedí, fg uvidíme, 15 min před koncem 500 g mladých výhonků smrků nakonec 1053 a očekávana FG1009
Blondes Have More Fun	Blonde Ale	2000 Litres	1.045	1.011	4.46	15.73	3.77 °L	364	0
Author: DSH Boil Size: 2100 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2019 7:31 AM Notes: Test recipe for brewing technician project.
Cibola Ale	Cream Ale	5 Gallons	1.066	1.01	7.44	26.19	3.63 °L	364	0
Author: Embudito Homebrewery Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 10:35 PM Notes:
D.E.R.B.Y	American Light Lager	5.5 Gallons	1.036	1.007	3.79	18.97	1.93 °L	364	0
Author: Yeastys Boys Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2018 5:07 AM Notes:
Brown Chocolate	American Brown Ale	5.25 Gallons	1.058	1.011	6.21	24.85	20.92 °L	364	0
Author: joshuadoneal Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2018 1:45 PM Notes:
« First ‹ Previous 941 942 943 944 945 946 947 948 949 Next › Last »							Page 945 of 1,606 20 Recipes of 32,117