|
Lucky Charms Milk Stout 5G
|
No Profile Selected |
5 Gallons |
1.057 |
1.017 |
5.24 |
2.76 |
16.25 °L
|
562 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.311 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2022 6:35 PM |
| Notes: |
|
|
Mr. Wonka, We've Lost An Oompa Loompa
|
Sweet Stout
|
5.5 Gallons |
1.057 |
1.015 |
5.43 |
28.69 |
40.07 °L
|
562 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2025 7:41 PM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
25 Gallons |
1.044 |
1.008 |
4.66 |
21 |
3.8 °L
|
562 |
0 |
|
|
|
| Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/31/2024 8:14 PM |
| Notes: |
|
|
Please Be Red
|
No Profile Selected |
5.5 Gallons |
1.069 |
1.017 |
6.79 |
26.66 |
21.88 °L
|
562 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2024 12:02 PM |
| Notes: |
|
|
Solero Eclipse
|
No Profile Selected |
44 Gallons |
1.046 |
1.006 |
5.16 |
0 |
2.81 °L
|
562 |
0 |
|
|
|
| Boil
Size: 47 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2024 6:44 PM |
| Notes: |
|
|
Table Saison
|
No Profile Selected |
5.5 Gallons |
1.041 |
1.01 |
4.14 |
27.87 |
3.27 °L
|
562 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2024 3:16 PM |
| Notes: |
|
|
Ho-Ho- Hazelnut 2G
|
No Profile Selected |
2.25 Gallons |
1.089 |
1.025 |
8.36 |
0 |
35.77 °L
|
562 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.14 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2022 9:16 PM |
Notes: 6 ounces toasted shredded coconut
1-2 ounces cracked hazelnut coffee beans
1 tablespoon vanilla extract |
|
|
Foggy Days 5G
|
No Profile Selected |
5 Gallons |
1.043 |
1.008 |
4.6 |
7.31 |
6.48 °L
|
562 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2022 9:48 PM |
| Notes: |
|
|
Mainline IPA
|
No Profile Selected |
5.5 Gallons |
1.06 |
1.009 |
6.7 |
29.35 |
4.24 °L
|
562 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2022 3:32 PM |
| Notes: |
|
|
Helles Yeah! (Extract Lager)
|
Czech Pale Lager
|
5.5 Gallons |
1.054 |
1.009 |
5.89 |
24.83 |
2.81 °L
|
562 |
2 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2022 10:20 PM |
| Notes: |
|
|
Saison Dessous
|
Saison
|
5 Gallons |
1.058 |
1.009 |
6.47 |
43.81 |
4.12 °L
|
562 |
0 |
|
|
Author:
|
|
Ranch Dog
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2015 3:00 PM |
| Notes: |
|
|
Citrusy Crown Cream Ale
|
Cream Ale
|
2 Gallons |
1.053 |
1.011 |
5.51 |
19.95 |
3.72 °L
|
562 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2021 6:30 AM |
| Notes: |
|
|
Wes’s Brew #1
|
Braggot
|
5 Gallons |
1.164 |
1.018 |
19.16 |
12.57 |
50 °L
|
562 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.273 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/10/2020 1:33 AM |
| Notes: |
|
|
Awesome Recipe
|
Standard/Ordinary Bitter
|
20 Litres |
1.046 |
1.007 |
5.07 |
0 |
7.7 °L
|
562 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.153 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2019 9:25 PM |
| Notes: |
|
|
Jawesome
|
American Light Lager
|
5.5 Gallons |
1.066 |
1.017 |
6.41 |
16.68 |
20.96 °L
|
562 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.12 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2019 2:02 PM |
| Notes: |
|
|
Sunshine Ale
|
Blonde Ale
|
5.5 Gallons |
1.046 |
1.009 |
4.89 |
19.14 |
4.16 °L
|
562 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: Corn Sugar |
Priming Amount: 4 oz |
Creation
Date: 6/3/2018 6:29 PM |
Notes: Lemon Zest - 8 Lemons peels
30 min steep at 150F
60 min boil with addition of extract and then time dispense of hops
Irish moss added for fining/clarity
Lemon zest added for flavor/aroma
Make into Shandy after 2 week bottling by adding lemonade to desired taste (will dilute ABV)
Originally planned on using Pilner extract but chose Wheat after supplier was out of stock (may choose to do Light in future depending on final results) |
|
|
6 G CaliCommon Cent. Only 4.5% 38IBU
|
California Common Beer
|
5.5 Gallons |
1.048 |
1.013 |
4.51 |
38.67 |
7.05 °L
|
562 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 74 ° F |
Priming Method: dextrose |
Priming Amount: 1C |
Creation
Date: 12/1/2017 9:14 PM |
Notes: 5.5 G works in 6.5 G primary.
Counter-flow cooled.
Boiled in cut-out full keg. Burner is jet engine type propane.
FG 1.014. |
|
|
*5G Mr. Beer - Summertime Shandy
|
Experimental Beer
|
5 Gallons |
1.04 |
1.009 |
4.1 |
16.48 |
3.03 °L
|
561 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 10 |
Boil Gravity: 1.202 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2022 4:56 PM |
Notes: 1x TC 86 Days Pilsner (IBU ??),
1x Grand Bohemian Czech Pilsner (IBU 27),
12g True Lemon - crystallized lemon,
1x packet US-05 yeast.
|
|
|
Fauxdenbach
|
Flanders Red Ale
|
3.5 Gallons |
1.054 |
1.013 |
5.4 |
8.68 |
14.45 °L
|
561 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2019 2:13 AM |
Notes: An attempted homage to a Flanders Red, e.g. Rodenbach
Pitched Safale S-33 at 79F
After 3 days, s.g. 1.022, little activity, pitched WLP665.
No activity for 3 weeks, then started bubbling slowly, 73F.
At 3 months, added 1/2 oz. oak chips (toasted 20 min. at 275F).
Bottled after a week with 2.5 oz. corn sugar.
Final s.g. 1.008. |
|
|
Imperial Vanilla Cream
|
Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.076 |
1.021 |
7.31 |
22.79 |
7.24 °L
|
561 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2019 7:53 PM |
| Notes: |
|
|
|
|