Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American IPA 30 May 2020	American IPA	40 Litres	1.063	1.011	6.88	47.3	5.87 °L	474	0
Author: gaby2009 Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2020 1:51 PM Notes:
Czech Cats	Czech Premium Pale Lager	5 Gallons	1.052	1.015	4.95	18.97	3.39 °L	474	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 12/14/2023 9:13 PM Notes:
English Bitter	Mild	23 Litres	1.041	1.01	4.06	0	10.63 °L	474	0
Author: Boil Size: 28.8 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2023 12:26 AM Notes:
Dad's Helles Bock	Maibock/Helles Bock	5.5 Gallons	1.075	1.019	7.42	30.1	6.96 °L	474	0
Author: CraftybrewersNWaco Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2021 10:51 PM Notes:
CV NEIPA	No Profile Selected	2.25 Gallons	1.068	1.02	6.26	26.18	5.8 °L	474	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.306 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2021 6:27 PM Notes: Cooper's light UME DME light
Seafarer	No Profile Selected	20 Litres	1.049	1.012	4.8	45.84	8.97 °L	474	0
Author: ForeverBrewing Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2021 1:05 PM Notes:
Only Mostly Dead Ver 3	Maibock/Helles Bock	2.75 Gallons	1.067	1.016	6.66	37.9	9.22 °L	474	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: sucrose Priming Amount: 0.9 oz Creation Date: 5/9/2021 2:19 AM Notes: Rogue Dead Guy clone, maibock style ale RVA 103 another option for pacman or mangrove jack M44 if dry yeast desired Other options: k97? Lutra Kviel for "pseudo" lager sterling hops are steep at end for 10 min when boil is done ferm for 3 weeks, or move to sec ferm for 1 week after FG reached. 15% from munich, 10% from caramel
Awesome Recipe	Traditional Bock	23 Litres	1.08	1.02	7.85	0	16.85 °L	474	0
Author: Hop and Grain Brewstore Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2021 12:37 AM Notes:
Brew 72 - 2020	Standard/Ordinary Bitter	23 Litres	1.052	1.013	5.08	39.57	5.52 °L	474	0
Author: Stinkyplum Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2020 5:39 PM Notes:
Tammy's Stout	Oatmeal Stout	3 Gallons	1.073	1.016	7.5	19.21	41.32 °L	474	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/24/2020 3:50 PM Notes:
Awesome Recipe	Strong Bitter	20 Litres	1.051	1.013	5.03	31.03	13.12 °L	474	0
Author: Boil Size: 7 Litres Boil Time: 30 Boil Gravity: 1.146 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2017 5:34 AM Notes:
Kopfspalter Strong Scotch Ale "Headsplitter"	Scottish Light 60/-	6 Gallons	1.079	1.021	7.52	8.81	21.17 °L	474	0
Author: Dane8it Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.157 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2020 11:23 PM Notes:
Golden Stout #1	Dry Stout	4.9 Gallons	1.064	1.021	5.66	36.99	4.68 °L	474	1
Author: jasrclark Boil Size: 6 Gallons Boil Time: 70 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 3.1 oz Creation Date: 8/1/2019 4:32 PM Notes:
Zenzerina 2019	British Golden Ale	25 Litres	1.046	1.009	4.84	23.17	5 °L	474	0
Author: letdarri Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2019 8:37 PM Notes:
Awesome Recipe	Saison	1 Gallons	1.054	1.012	5.48	38.92	7.24 °L	474	0
Author: Boil Size: 0.75 Gallons Boil Time: 15 Boil Gravity: 1.071 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 1:30 AM Notes:
Popping Cherries	Weizen/Weissbier	3.8 Litres	1.048	1.012	4.73	9.8	4.12 °L	474	0
Author: samuraibebop Boil Size: 5.7 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: dexrose Priming Amount: N/A Creation Date: 6/13/2018 8:36 PM Notes:
Brown	Dark Mild	5 Gallons	1.047	1.012	4.53	16.79	22.09 °L	474	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2018 1:53 AM Notes:
Saison - Mini Mash	Saison	5.5 Gallons	1.053	1.016	4.88	53.8	3.74 °L	474	0
Author: Hopington brewers Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2018 3:37 PM Notes:
C(r)anberry Ale	Fruit Beer	10.5 Litres	1.056	1.014	5.48	17.69	5.31 °L	474	0
Author: Mr Odges Boil Size: 15 Litres Boil Time: 35 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2017 12:24 PM Notes: Was made using hopped malt extract, but no idea of the likely IBU from that beer. Have made an assumption it would end up in the sub 20 range, after the 35 minute boil, and also assuming pride of ringwood.
Waghmare Summer Ale	American Wheat Beer	18.9 Litres	1.042	1.008	4.49	16.21	2.77 °L	474	0
Author: kpw325 Boil Size: 11.4 Litres Boil Time: 55 Boil Gravity: 1.07 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2017 9:40 PM Notes:
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