|
Cono 2019 -2
|
American Wheat Beer
|
20 Litres |
1.024 |
1.007 |
2.23 |
29.53 |
3.44 °L
|
591 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2019 8:29 AM |
| Notes: |
|
|
Schwartz Beer
|
Schwarzbier
|
2 Gallons |
1.063 |
1.01 |
6.85 |
20.92 |
26.52 °L
|
591 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: dextrose |
Priming Amount: 2 oz |
Creation
Date: 1/27/2024 6:41 PM |
| Notes: add 4lbs of ice to ferm to chill wort. |
|
|
Mesh Mash Highway To Ale
|
Blonde Ale
|
5 Gallons |
1.053 |
1.013 |
5.33 |
18.89 |
4.12 °L
|
591 |
4 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 5/14/2023 2:57 AM |
| Notes: |
|
|
La KamikALE
|
Spice, Herb, or Vegetable Beer
|
20.8 Litres |
1.048 |
1.005 |
5.62 |
21.57 |
2.79 °L
|
591 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2022 8:56 PM |
| Notes: |
|
|
Buckwheat Hoppy Pale Wheat Ale
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.011 |
5.92 |
35 |
4.99 °L
|
591 |
2 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2021 5:30 AM |
| Notes: |
|
|
Simple German Pale Lager
|
German Pils
|
5.25 Gallons |
1.048 |
1.007 |
5.48 |
32.06 |
4.01 °L
|
591 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2021 1:05 AM |
| Notes: |
|
|
Antwerp Afternoone (sortof)
|
Belgian Pale Ale
|
5.5 Gallons |
1.061 |
1.015 |
6.01 |
13.04 |
7.67 °L
|
591 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2020 5:38 PM |
| Notes: |
|
|
Smoked Amber
|
American Amber Ale
|
5.5 Gallons |
1.07 |
1.014 |
7.27 |
32.29 |
10.91 °L
|
591 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/25/2020 9:11 AM |
| Notes: |
|
|
One Gallon Mosaic Oath
|
American Pale Ale
|
1 Gallons |
1.058 |
1.009 |
6.46 |
28.04 |
3.22 °L
|
591 |
0 |
|
|
|
| Boil
Size: 0.75 Gallons |
Boil Time: 20 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2019 8:23 PM |
| Notes: |
|
|
Mead - Dry Lager
|
Dry Mead
|
2.64 Gallons |
1.051 |
1.008 |
5.65 |
12.91 |
17.8 °L
|
591 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.268 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2019 4:46 PM |
| Notes: |
|
|
Den's Dry Wit
|
Belgian Specialty Ale
|
6 Gallons |
1.058 |
1.013 |
5.82 |
31.77 |
4.56 °L
|
591 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: Dextrose |
Priming Amount: 6.5 oz |
Creation
Date: 10/11/2014 2:34 PM |
| Notes: |
|
|
Apekatt (APA)
|
American Pale Ale
|
10 Litres |
1.044 |
1.009 |
4.58 |
40.44 |
9.2 °L
|
591 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: 2 dl |
Creation
Date: 2/19/2019 8:15 AM |
| Notes: |
|
|
Saison II
|
American Light Lager
|
1 Litres |
1.043 |
1.017 |
3.49 |
828.03 |
2.61 °L
|
591 |
0 |
|
|
|
| Boil
Size: 1 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2019 10:41 AM |
| Notes: |
|
|
Snoop
|
American Pale Ale
|
23 Litres |
1.052 |
1.015 |
4.9 |
47.98 |
3.87 °L
|
591 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2019 2:05 AM |
| Notes: |
|
|
Starter - 3lbs DME
|
American Light Lager
|
3.25 Gallons |
1.039 |
1.039 |
0.01 |
0 |
2.65 °L
|
591 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 5 |
Boil Gravity: 1.042 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2018 12:23 AM |
| Notes: |
|
|
Raspberry Sour 6/28/18
|
American Light Lager
|
2 Gallons |
1.051 |
1.009 |
5.53 |
8.56 |
3.2 °L
|
591 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2018 3:43 PM |
| Notes: too much raspberry, needs only .75lb |
|
|
Raspberry Ginger Graf
|
Fruit Beer
|
12 Litres |
1.041 |
1.011 |
3.96 |
0 |
4.33 °L
|
591 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2018 12:27 PM |
| Notes: The malt was hopped malt, hence the nil hops added (woolworths home brand lager for about $7.80 FYI). |
|
|
Kern River Citra DIPA (extract)
|
American IPA
|
5.5 Gallons |
1.072 |
1.019 |
7.05 |
80.97 |
6.42 °L
|
591 |
2 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2018 7:56 PM |
| Notes: |
|
|
Insulana - APA 2
|
American Pale Ale
|
20 Litres |
1.048 |
1.008 |
5.16 |
22.29 |
4.5 °L
|
591 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2017 4:52 PM |
| Notes: |
|
|
Gemini TwinX IPA
|
American IPA
|
5.5 Gallons |
1.07 |
1.013 |
7.43 |
53.27 |
10.34 °L
|
591 |
0 |
|
|
|
| Boil
Size: 5.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2015 5:32 PM |
| Notes: Actually finished @ 1.009. |
|
|
|
|