Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red	No Profile Selected	5 Gallons	1.063	1.015	6.24	46.64	22.85 °L	538	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2024 4:25 PM Notes:
松本さんOEM	No Profile Selected	120 Litres	1.081	1.015	8.62	32.64	5.09 °L	538	0
Author: arinomibrewery Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2023 3:49 PM Notes: 65℃マッシュ
Imperial Drone Strike Porter	Robust Porter	5.5 Gallons	1.092	1.018	9.75	48.1	37.51 °L	538	0
Author: aphid Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.169 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2017 4:25 AM Notes: based on white house honey porter, doubled with some additional hops to bring into style guidelines.
Small Batch Saison	Saison	2 Gallons	1.063	1.015	6.37	36.12	3.56 °L	538	0
Author: Ciek Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: Bottle conditioning Priming Amount: 4 oz honey Creation Date: 3/26/2018 5:34 PM Notes: Made this mild Saison in a small batch for my Girlfriend to match her pallet, likely to convert to an all grain version when possible, honey was used for bottle conditioning because of what I had on hand.
Red Ale	Irish Red Ale	5 Gallons	1.047	1.012	4.58	0	7.06 °L	538	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/29/2022 9:02 PM Notes:
Sassafras Float Stout	Sweet Stout	5.5 Gallons	1.056	1.01	6.02	32.82	31.18 °L	538	0
Author: Tipsy Squid Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2019 5:44 PM Notes: Cook the honey down, bochet style, before adding it at flameout - this will add darkness. The additions of the root beer flavorings will also add some body to the brew
TRAIL-MIX TEMPTATION STOUT 5G	No Profile Selected	5 Gallons	1.069	1.02	6.5	0	14.7 °L	538	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.432 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2022 7:42 PM Notes:
Irish Red Ale	Irish Red Ale	5.25 Gallons	1.049	1.01	5.16	15.78	13.83 °L	538	0
Author: DaddyDogg Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 4/4/2022 4:48 PM Notes:
ESB	Extra Special/Strong Bitter (ESB)	5 Gallons	1.059	1.02	5.12	33.95	10.33 °L	538	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2022 4:50 PM Notes:
Bogey	American IPA	5.5 Gallons	1.039	1.012	3.62	38.15	6.46 °L	537	0
Author: jsterken Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2019 5:06 AM Notes:
Small Batch	American Porter	0.5 Gallons	1.053	1.011	5.54	27.83	16.2 °L	537	0
Author: Boil Size: 2 Gallons Boil Time: 30 Boil Gravity: 1.013 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2024 8:56 PM Notes:
Antwerp Afternoon 5 (v2)	Belgian Pale Ale	5 Gallons	1.053	1.01	5.74	24.16	9.42 °L	537	0
Author: Boil Size: 5.56 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2023 3:22 AM Notes: Could not get Antwerp Ale or Wyeast Belgian Schelde yeast (or omega)
Ad Lib Cascadian (Civil Twilight)	Specialty IPA: Black IPA	5 Gallons	1.064	1.014	6.58	54.14	36.42 °L	537	0
Author: AdLibBrewCo Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 10/15/2020 7:15 PM Notes:
Nuptial Ale	American IPA	5.5 Gallons	1.064	1.012	6.77	68.33	5.56 °L	537	0
Author: PGBrewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2016 1:25 AM Notes:
Christmas Saison	Saison	5.5 Gallons	1.067	1.013	7.12	34.87	22.63 °L	537	0
Author: Epssoccer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2019 3:07 PM Notes: Belgian Dark Strong mixed with Saison perfect for holiday season. DME @15 mins, Corn Sugar @ flame out. 2 weeks primary, 2 weeks secondary. Ages well.
Lime Gose	Gose	5.5 Gallons	1.049	1.012	4.81	7.65	4.05 °L	537	0
Author: yottabit Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2019 1:43 AM Notes: 1. Steep 20. 2. Boil. 3. Add Pilsen LME only, return to boil. 4. Add hops. 5. Boil 45 minutes. 6. Add spices and Wheat LME, return to boil. 7. Boil 15 minutes. 8. Add lime extract when kegging. $38.94.
Awesome Recipe	American Pale Ale	5 Gallons	1.051	1.013	5.06	57.95	6.88 °L	537	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2017 10:39 PM Notes:
Leftover Pale Ale	American Pale Ale	5 Gallons	1.056	1.011	5.99	41.35	8.66 °L	537	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2017 2:59 PM Notes:
31 Golden Birthday Ale	Experimental Beer	5.5 Gallons	1.058	1.013	5.94	14.84	6.74 °L	537	0
Author: WolfBrews Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2017 6:44 PM Notes:
Higham Street Brew 2	Blonde Ale	9 Litres	1.048	1.012	4.8	47.49	7.02 °L	537	0
Author: thanejaw Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2016 10:37 PM Notes:
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