Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

graf wort

145 calories 15 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.022 (recipe based estimate)
Efficiency: 60% (steeping grains only)
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created Saturday October 9th 2021
1.044
1.011
4.3%
0.0
39.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
22 oz Belgian - Pilsner22 oz Pilsner 37 1.6 64.7%
4 oz Weyermann - Acidulated4 oz Acidulated 27 3.4 11.8%
8 oz Thomas Fawcett - Pale Chocolate Malt8 oz Pale Chocolate Malt 32.2 230 23.5%
34 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
2 gal Strike 156 °F 90 min
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 15 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"graf wort" No Profile Selected beer recipe. Extract, ABV 4.32%, IBU 0, SRM 39.36, Fermentables: (Pilsner, Acidulated, Pale Chocolate Malt)
Last Updated and Sharing
 
14
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-10-09 23:20 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
https://www.brewersfriend.com/