Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Into The Mystic	Saison	5 Gallons	1.064	1.013	6.75	22.49	5.23 °L	848	0
Author: EmptyGlass Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2015 10:26 PM Notes:
American Lager	American Light Lager	5.5 Gallons	1.042	1.01	4.1	9.66	2.76 °L	848	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/16/2022 7:01 PM Notes:
Canned Dubbel	No Profile Selected	2.1 Gallons	1.078	1.012	8.71	0	8.47 °L	848	1
Author: Mallonee's Malt Boil Size: 2.4 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2020 4:48 PM Notes: Brewferm Dubbel Damme pretty much according to instructions. Didn't model well and OG is way off from what the can said.
Down It Gose	Gose	5 Gallons	1.052	1.009	5.72	9.53	4.05 °L	848	4
Author: AdamCrum Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.6 oz Creation Date: 6/20/2019 5:16 PM Notes:
Coconut Porter	American Porter	2 Gallons	1.047	1.009	5.05	30.18	38.28 °L	848	1
Author: mdwol5 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.013 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2018 3:33 PM Notes:
Golden Braggot	Braggot	5.5 Gallons	1.064	1.003	7.9	0	18.71 °L	848	0
Author: RelkinRassendyll Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2017 3:01 PM Notes:
Hank's Hefeweizen	Weissbier	5.5 Gallons	1.047	1.007	5.3	11.25	3.94 °L	848	0
Author: Robb Von Stein Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2016 4:03 PM Notes:
Kolsch	Clone Beer	5 Gallons	1.049	1.012	4.78	36.54	4.28 °L	848	0
Author: ed007 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2015 6:33 PM Notes:
Graff Beer	Specialty Beer	9 Litres	1.058	1.011	6.2	14.49	28.44 °L	848	1
Author: ghil Boil Size: 4 Litres Boil Time: 30 Boil Gravity: 1.057 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2015 8:49 AM Notes:
5 G E Hoppy Amber Wheat	American Amber Ale	5.5 Gallons	1.06	1.015	5.86	27.37	10.87 °L	848	0
Author: Brew Lab Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2015 11:31 PM Notes:
Mosaic Imperial Pale	American Pale Ale	1 Gallons	1.059	1.011	6.25	61.05	4.86 °L	847	2
Author: kylemckinnis Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.013 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2016 9:15 PM Notes:
Beyond Good And Evil	Extra Special/Strong Bitter (ESB)	11 Litres	1.052	1.013	5.11	35.46	11.3 °L	847	0
Author: Gson77 Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2016 9:30 AM Notes: Units: Metric - Liters / C / Grams Amount Being Packaged: 11 (Liters) Volumes of CO2: 2.2 Temperature of Beer: 21 (C) CO2 in Beer: 0.84 volumes Priming Sugar Options: DME: 88.2 g
Ever The Hoptimist (Paper Plate Series)	American IPA	5.5 Gallons	1.048	1.009	5.08	47.13	6.71 °L	847	0
Author: Constant Brewing Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/30/2016 1:20 AM Notes:
Mango-peño	Experimental Beer	6 Gallons	1.042	1.011	4.13	22.11	5.1 °L	847	0
Author: Ross-Worthington Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2017 4:01 PM Notes:
Black Chocolate Dunwel Dun	Russian Imperial Stout	11 Gallons	1.09	1.017	9.57	71.95	42.04 °L	847	0
Author: Coadinghaylor Creations Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2015 5:45 PM Notes:
Spring Fling	Clone Beer	5.5 Gallons	1.052	1.013	5.11	35.27	6.31 °L	847	0
Author: Kevin9861 Boil Size: 6 Gallons Boil Time: 45 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 61 ° F Priming Method: dextrose Priming Amount: 4.8 oz Creation Date: 2/16/2022 11:53 AM Notes:
Hazen Scottish	Strong Scotch Ale	5.5 Gallons	1.062	1.018	5.79	26.33	18.81 °L	847	0
Author: CHMadsen Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2015 12:28 AM Notes:
Ginger IPA	American IPA	2.11 Gallons	1.06	1.011	6.35	201.35	4.92 °L	846	0
Author: Flyersfan1972 Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2016 11:17 PM Notes:
American Amber Ale	American Amber Ale	20.8 Litres	1.05	1.01	5.35	34.73	13.49 °L	846	0
Author: smohr Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2016 10:45 AM Notes:
Scottie's Underpromised Rye IPA	Specialty IPA: Rye IPA	11 Gallons	1.066	1.013	7.02	65.71	9.01 °L	846	0
Author: Rock Canyon Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30.78 psi Creation Date: 10/12/2019 5:15 PM Notes: -Dry Hop at 7 days with Centennial. Gravity at 7 days 1.018. -Actual numbers: OG 1.070 -FG 1.016 : ABV 7.1% -The beer came out darker than expected I'd say a srm 30.
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