Biab Homebrew Beer Recipes

Page 910 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Birra Corina Saison	No Profile Selected	6 Gallons	1.051	1.013	5.07	0	3.97 °L	575	0
Author: myreality91 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2019 8:33 PM Notes:
Saphir Mandarina Pilsner	German Pilsner (Pils)	5 Gallons	1.057	1.014	5.75	30.92	3.69 °L	575	0
Author: Eaton.tre Boil Size: 6.69 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 4/6/2023 3:39 PM Notes:
American Wheat	American Wheat Beer	5.5 Gallons	1.046	1.009	4.89	23.09	3.71 °L	575	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2022 5:13 PM Notes:
Wreck The Hoose Juice	Strong Scotch Ale	10 Litres	1.085	1.03	7.21	28.75	19.29 °L	575	0
Author: Scotch Mist Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2022 12:40 PM Notes:
Vienna Lager	Vienna Lager	5.5 Litres	1.047	1.004	5.58	22.54	10.82 °L	575	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2021 3:58 PM Notes:
Basic Porter	Robust Porter	3 Gallons	1.063	1.016	6.19	36.72	32.05 °L	575	1
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2019 6:49 PM Notes:
Hans Mowermann In Bruxelles	American Pale Ale	10 Gallons	1.055	1.01	5.94	37.8	6.08 °L	575	0
Author: Mookse Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2015 4:03 PM Notes:
Melon Man	German Pilsner (Pils)	5.5 Gallons	1.047	1.011	4.72	21.97	3.49 °L	575	0
Author: izkdude Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/11/2019 4:12 PM Notes:
Tank 7 Clone Variant	Saison	5 Gallons	1.073	1.017	7.44	41.51	4.3 °L	575	0
Author: alabounty Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Corn Sugar Priming Amount: 4oz Creation Date: 2/21/2019 5:48 PM Notes: Based off: http://www.homebrewtalk.com/f71/boulevard-smokestack-series-tank-7-farmhouse-ale-clone-250256/index11.html#post4570389 https://www.brewersfriend.com/homebrew/recipe/view/23436/tank-7-clone https://www.reddit.com/r/Homebrewing/comments/3255es/best_subsitute_for_boulevard_house_yeast_for_tank/
Famhouse Saison	Saison	1 Gallons	1.06	1.011	6.43	23.13	12.1 °L	575	2
Author: Christopher Brown Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2019 12:51 AM Notes: Ginger: 9grams per gallon Lemongrass: 7 grams per gallon Peppercorn: 5 grams per gallon Add during flameout and soak for 5 minutes before whirlpool. Start fermentation at 75 Fahrenheit. go up to 79 slowly towards end of ferm.
Cream Ale 1	Cream Ale	20 Litres	1.049	1.008	5.39	21.92	5.08 °L	575	0
Author: vinnbianchi Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2018 1:10 PM Notes:
Chubster	Strong Scotch Ale	2.5 Gallons	1.1	1.02	10.41	95.26	28.28 °L	575	1
Author: Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2018 6:38 PM Notes:
Fredde NEIPA	American Light Lager	19 Litres	1.078	1.018	7.86	100.24	6.22 °L	575	0
Author: munnen hembryggeri Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2016 7:52 AM Notes:
Carl's Olneyville All The Way	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.06	1.012	6.21	33.73	8.33 °L	574	0
Author: Conanicut Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2019 5:52 PM Notes: Add same amount of flameout spices in secondary for 7 days.
Voss IPA	Specialty IPA: New England IPA	6 Gallons	1.064	1.016	6.28	57.42	4.29 °L	574	0
Author: AntoinePSH Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2019 9:57 PM Notes:
3	Specialty Wood-Aged Beer	5.5 Gallons	1.235	1.054	23.8	1.22	32.9 °L	574	0
Author: David Gonzalez Towns Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.432 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: -3.7 oz Creation Date: 11/26/2019 5:17 AM Notes:
Clemango Tango V.2	Specialty IPA: New England IPA	5.9 Gallons	1.033	1.008	3.25	0	3.94 °L	574	0
Author: Maddogellis Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.026 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/7/2021 4:44 PM Notes:
TRB - Sour Red	Mixed-Fermentation Sour Beer	5 Gallons	1.058	1.01	6.36	4.08	13.85 °L	574	2
Author: Bcheek1327 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/29/2018 6:46 PM Notes:
Joca Belgian Golden Ale V2	Belgian Golden Strong Ale	10 Gallons	1.074	1.014	7.8	66.45	4.86 °L	574	0
Author: Jajce Brewing Boil Size: 11.93 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.77 psi Creation Date: 4/26/2022 8:07 PM Notes: Add the Candi Syrup and Brewer's Crystals with 15 minutes left in the boil.
Brune	Belgian Dark Strong Ale	22 Litres	1.054	1.007	6.19	24.31	21.3 °L	574	0
Author: Cik-cak Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2018 9:19 PM Notes:
« First ‹ Previous 906 907 908 909 910 911 912 913 914 Next › Last »							Page 910 of 2,723 20 Recipes of 54,451