Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lutra Pils	German Pils	3.8 Gallons	1.047	1.01	4.82	0	2.94 °L	536	0
Author: ErockRPh Boil Size: 4.3 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.29 psi Creation Date: 2/1/2021 7:19 PM Notes:
EdelWeiss Hefe	Dunkles Weissbier	19 Litres	1.05	1.01	5.27	14.12	9.94 °L	536	0
Author: Boil Size: 21.94 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 40 ° C Priming Method: dextrose Priming Amount: 192.4 g Creation Date: 3/30/2022 1:47 AM Notes: You can bottle this beer on day 3 for a naturally carbonated hefe, or you can wait 7 days and prime/keg as usual. Adapted from Brooklyn Brew Shop recipe.
Undead Pale Ale	American Pale Ale	10 Litres	1.055	1.014	5.44	46.09	7.46 °L	536	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2022 2:43 PM Notes:
Freezer Cleaner	American Pale Ale	5.5 Gallons	1.054	1.013	5.38	52.44	9.94 °L	536	0
Author: The Kaptain Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2022 3:58 PM Notes: https://www.popularmechanics.com/home/how-to/g920/10-award-winning-home-brew-recipes/
Chinook.Smash	American Pale Ale	5.5 Gallons	1.058	1.013	5.96	49	4.24 °L	536	0
Author: agpuryear Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2021 12:11 AM Notes:
Rasp My Kölschole (Raspberry Kölsch)	Kölsch	22.5 Litres	1.053	1.014	5.14	25.21	3.41 °L	536	0
Author: The Stronk Chonk Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2021 6:51 AM Notes:
Porter 2021	English Porter	5.5 Gallons	1.054	1.01	5.72	27.37	25.91 °L	536	1
Author: Craft Solutions Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2021 5:32 PM Notes: Used Pills yeast slurry
Marzen 2021	Märzen	4.5 Gallons	1.056	1.017	5.1	24.33	13.43 °L	536	0
Author: Boil Size: 5.4 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2021 1:29 AM Notes:
Corona And Lime	Cream Ale	5.5 Gallons	1.041	1.009	4.24	23.25	2.77 °L	536	1
Author: nferdinandt Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/3/2021 10:13 PM Notes:
Imperial Stout	Imperial Stout	2.5 Gallons	1.109	1.021	11.42	87.12	50 °L	536	0
Author: CUshoeless Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 2.5 oz Creation Date: 5/11/2021 1:41 AM Notes:
MD Smash	American IPA	5.5 Gallons	1.068	1.019	6.48	53.21	4.34 °L	536	0
Author: Lot 8 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2017 4:13 PM Notes:
Jareds Lager	International Pale Lager	1 Gallons	1.044	1.007	4.85	22.62	3.09 °L	536	0
Author: morglums Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2020 8:36 PM Notes:
Muddy Waters Pale Ale	American Pale Ale	24.5 Litres	1.05	1.009	5.49	62.62	3.22 °L	536	0
Author: Mickeee Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/17/2019 7:29 AM Notes: sort of made this up as I went. should be a pretty good pale, maybe even more of a pacific depending on how much galaxy you dry hop.
Shadow Warrior	American Pale Ale	12 Litres	1.055	1.015	5.17	74.93	12.86 °L	536	0
Author: Siggobaldus Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2019 12:03 PM Notes:
Hibernation Facsimile	British Strong Ale	4.5 Gallons	1.076	1.014	8.11	41.21	20.51 °L	536	0
Author: filthyastronaut Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2019 9:33 PM Notes:
Auri’s Wit	American Wheat Beer	5.5 Gallons	1.048	1.009	5.21	12.7	3.34 °L	536	0
Author: T.J.Burn Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2018 4:18 PM Notes:
Minzeweisen	Weissbier	9.5 Litres	1.039	1.005	4.51	12.26	3.06 °L	536	0
Author: jlyonsvancity Boil Size: 14.6 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2018 12:25 AM Notes:
Nesli Amber Ale	American Amber Ale	12 Litres	1.046	1.011	4.71	44.77	16.19 °L	536	0
Author: AntinKuntinBeer Boil Size: 16 Litres Boil Time: 70 Boil Gravity: 1.035 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2018 11:25 AM Notes:
Teste 50L	American Pale Ale	39 Litres	1.061	1.015	6.04	0	10.6 °L	536	0
Author: valtert Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2017 3:59 AM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.06	1.016	5.82	42.4	6.9 °L	536	1
Author: Antoine.r Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: bottle Priming Amount: N/A Creation Date: 3/11/2017 4:17 PM Notes:
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