ESB
|
Extra Special/Strong Bitter (ESB)
|
2.5 Gallons |
1.057 |
1.017 |
5.25 |
37.59 |
12.34 °L
|
55 |
0 |
|
Author:
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Boil
Size: 3.12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2025 8:31 PM |
Notes: |
|
Modern We We West Coast!!!
|
No Profile Selected |
15 Litres |
1.061 |
1.012 |
6.45 |
60.32 |
5.53 °L
|
55 |
0 |
|
|
Boil
Size: 21.38 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2025 7:47 PM |
Notes: |
|
Pale Ale
|
Blonde Ale
|
6 Gallons |
1.051 |
1.012 |
5.16 |
25.88 |
4.5 °L
|
55 |
0 |
|
Author:
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Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2025 10:39 PM |
Notes: |
|
Kernel Export Stout 1890
|
Foreign Extra Stout
|
20 Litres |
1.066 |
1.012 |
7.06 |
190.719 |
0 °L
|
55 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 3/26/2025 3:26 PM |
Notes: BF IBU's = 192 SMPH = 80 Recipe = 80 (theoretical) |
|
Pater I Hardly Know Er
|
Belgian Specialty Ale
|
5.5 Gallons |
1.038 |
1.009 |
3.75 |
23.17 |
3.95 °L
|
55 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2025 9:16 PM |
Notes: |
|
Sassenach
|
Scottish Export
|
5.5 Gallons |
1.049 |
1.013 |
4.67 |
17.36 |
16.8 °L
|
55 |
0 |
|
|
Boil
Size: 7.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2025 5:52 AM |
Notes: |
|
Joel's Party Pale Ale
|
American Pale Ale
|
11 Gallons |
1.054 |
1.011 |
5.59 |
59.03 |
6.53 °L
|
55 |
0 |
|
|
Boil
Size: 12.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2025 1:27 AM |
Notes: |
|
BELGA
|
Belgian Blond Ale
|
40 Litres |
1.078 |
1.019 |
7.67 |
0 |
11.66 °L
|
55 |
0 |
|
|
Boil
Size: 46.18 Litres |
Boil Time: 65 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 214.2 g |
Creation
Date: 2/27/2025 2:09 PM |
Notes: |
|
CITRA SMASH
|
Blonde Ale
|
15 Litres |
1.042 |
1.007 |
4.6 |
22.71 |
3.03 °L
|
55 |
0 |
|
|
Boil
Size: 20.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 95.3 g |
Creation
Date: 2/25/2025 8:38 AM |
Notes: |
|
Use It Up Ipl
|
International Pale Lager
|
23 Litres |
1.047 |
1.01 |
4.83 |
39.22 |
2.9 °L
|
55 |
1 |
|
|
Boil
Size: 27.55 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2025 8:43 PM |
Notes: actually use Einstein 2 sachets |
|
Kölsch #2 - Mandarina Bavaria
|
Kölsch
|
18 Litres |
1.05 |
1.009 |
5.44 |
32.3 |
3.12 °L
|
55 |
0 |
|
|
Boil
Size: 20.97 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 89 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2023 8:00 AM |
Notes: Paineen alle n. 18 - 20 asteessa ensimmäinen viikko. 12 psi paine.
Eka satsi pienellä kuivahumaloinnilla.
Piti tulla 14 litraa, mutta tulikin päälle 20 litraa. |
|
Soulless Hop Pale Ale (MoreBeer Kit)
|
No Profile Selected |
5 Gallons |
1.065 |
1.017 |
6.32 |
59.96 |
8.53 °L
|
55 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2025 2:34 PM |
Notes: |
|
Pils
|
No Profile Selected |
5.5 Gallons |
1.039 |
1.007 |
4.31 |
30.55 |
3.56 °L
|
55 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2025 1:03 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
1.5 Gallons |
1.058 |
1.014 |
5.68 |
0 |
4.73 °L
|
55 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2025 7:44 PM |
Notes: |
|
Anything But Common
|
California Common
|
1 Gallons |
1.05 |
1.009 |
5.34 |
45.52 |
12.32 °L
|
55 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2025 3:50 PM |
Notes: |
|
Rye Lager
|
No Profile Selected |
6 Gallons |
1.059 |
1.01 |
6.55 |
28.33 |
6.74 °L
|
55 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2025 1:49 PM |
Notes: |
|
Horace Hazy Pale Ale
|
Blonde Ale
|
22 Litres |
1.048 |
1.01 |
5.08 |
27.91 |
4.1 °L
|
55 |
0 |
|
|
Boil
Size: 28.33 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2025 7:37 AM |
Notes: |
|
Black IPA
|
No Profile Selected |
11 Gallons |
1.061 |
1.014 |
6.12 |
56.15 |
25.49 °L
|
55 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2024 4:41 PM |
Notes: |
|
Dark Lager W Quinoa
|
No Profile Selected |
2.75 Gallons |
1.055 |
1.011 |
5.74 |
29.4 |
20.41 °L
|
55 |
1 |
|
|
Boil
Size: 3.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2024 6:56 PM |
Notes: |
|
Bruhlager
|
International Pale Lager
|
5.5 Gallons |
1.061 |
1.012 |
6.36 |
14.47 |
3.95 °L
|
55 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 7.69 psi |
Creation
Date: 2/28/2024 9:13 PM |
Notes: |
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