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Cascade Chinook Centennial 2

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 6.8 liters (fermentor volume)
Pre Boil Size: 9 liters
Post Boil Size: 6.8 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 66% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)

Created: Saturday April 19th 2025

Bell's Two Hearted Clone

by maconmatt

OG: 1.073 FG: 1.018 ABV: 7.1% IBU: 53

Yellowheart IPA (Exotic Wood Series)

by maconmatt

OG: 1.066 FG: 1.016 ABV: 6.6% IBU: 63

Original Gravity:

1.058

Final Gravity:

1.008

ABV (standard):

6.6%

IBU (tinseth):

55.1

SRM (morey):

6.3

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,580 g	Weyermann - Pale Ale1580 g Pale Ale	39	2.3	84.9%
185 g	Weyermann - Munich Type I185 g Munich Type I	38	6	9.9%
95 g	Weyermann - CaraRed95 g CaraRed	35	19.3	5.1%
1,860 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5.80 g	Columbus5.8 g Columbus Hops	Leaf/Whole	15.7	Boil	60 min	32.59	6.5%
4 g	Chinook4 g Chinook Hops	Leaf/Whole	12	Boil	15 min	8.52	4.5%
4 g	Cascade4 g Cascade Hops	Leaf/Whole	8.4	Boil	15 min	5.97	4.5%
4 g	Centennial4 g Centennial Hops	Leaf/Whole	11.3	Boil	15 min	8.03	4.5%
12 g	Chinook12 g Chinook Hops	Leaf/Whole	12	Hop Stand at 76 °C	0 min		13.4%
12 g	Cascade12 g Cascade Hops	Leaf/Whole	8.4	Hop Stand at 76 °C	0 min		13.4%
12 g	Centennial12 g Centennial Hops	Leaf/Whole	11.3	Hop Stand at 76 °C	0 min		13.4%
12 g	Chinook12 g Chinook Hops	Leaf/Whole	12	Dry Hop	0 days		13.4%
12 g	Cascade12 g Cascade Hops	Leaf/Whole	8.4	Dry Hop	0 days		13.4%
12 g	Centennial12 g Centennial Hops	Leaf/Whole	11.3	Dry Hop	0 days		13.4%
89.80 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5.80 g	Columbus (Leaf/Whole) 5.8 g Columbus (Leaf/Whole) Hops	32.59	6.5%
28 g	Chinook (Leaf/Whole) 28 g Chinook (Leaf/Whole) Hops	8.52	31.3%
28 g	Cascade (Leaf/Whole) 28 g Cascade (Leaf/Whole) Hops	5.97	31.3%
28 g	Centennial (Leaf/Whole) 28 g Centennial (Leaf/Whole) Hops	8.03	31.3%
89.80 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	86%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 34 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Agua Bezoya

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2025-05-18 13:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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