Biab Homebrew Beer Recipes

Page 2432 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NEIPA 2	Specialty IPA: New England IPA	10 Litres	1.063	1.013	6.65	41.28	4.03 °L	241	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 75.1 g Creation Date: 12/28/2020 6:22 PM Notes:
Golden Belgique	Belgian Blond Ale	1 Gallons	1.065	1.017	6.31	25.05	4.54 °L	241	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2025 11:03 PM Notes:
La Fred	Belgian Dubbel	12 Litres	1.065	1.007	7.62	23.11	19.13 °L	241	0
Author: ChristopheServet Boil Size: 18.52 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2024 7:11 PM Notes:
Tank 7.5	Saison	6 Gallons	1.074	1.013	8.04	46.76	4.24 °L	241	0
Author: Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 7.7 oz Creation Date: 7/8/2024 2:05 AM Notes: 2L Starter 260 billion cells 230 grams DME Raise fermentation temp a couple degrees every few days during fermentation. Once at 84 degrees, hold there until fermentation is almost complete. Then dry hop for final 7 days of fermentation.
Cloneascope	Specialty IPA: New England IPA	22 Litres	1.043	1.007	4.68	19.85	4.7 °L	241	0
Author: Bobbleballs Boil Size: 26.515 Litres Boil Time: 30 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2024 8:53 AM Notes:
CitraBro	American IPA	21 Litres	1.057	1.013	5.83	88.75	9.43 °L	241	0
Author: Iankost Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2024 10:45 PM Notes:
Rye	Alternative Grain Beer	7 Gallons	1.053	1.012	5.4	19.37	12.24 °L	241	0
Author: Poletrain Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/16/2023 10:32 PM Notes:
Belgian Blonde Ale	Belgian Pale Ale	10 Litres	1.054	1.016	5.01	26.67	12.19 °L	241	1
Author: Boil Size: 15.72 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 53.5 g Creation Date: 6/21/2023 3:28 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.067	1.018	6.39	140.8	4.89 °L	241	0
Author: Boil Size: 7.5 Gallons Boil Time: 40 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/11/2023 6:44 PM Notes:
Citra Session	American IPA	5.5 Gallons	1.044	1.011	4.35	30.05	4.43 °L	241	0
Author: JasonT Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2021 8:20 PM Notes:
Awesome Recipe	Witbier	19 Litres	1.052	1.014	4.96	17.34	3.86 °L	241	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2018 12:56 AM Notes:
Red IPA	Specialty IPA: Red IPA	25 Litres	1.062	1.012	6.6	68.41	12.45 °L	241	0
Author: Mr. Paddedammen Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2020 7:17 PM Notes:
Awesome Recipe	American IPA	20 Litres	1.062	1.012	6.61	96.83	4.72 °L	241	0
Author: Boil Size: 25 Litres Boil Time: 78 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 123.1 g Creation Date: 9/23/2020 8:55 PM Notes:
James IPA Experiment	American IPA	4 Gallons	1.07	1.013	7.46	66.21	13.81 °L	241	0
Author: ColoradoKirk Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 7:34 PM Notes:
Ginger Saison	Saison	5.5 Gallons	1.045	1.008	4.88	21.19	4.05 °L	241	1
Author: Dietz Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 17.67 psi Creation Date: 6/4/2020 3:08 AM Notes:
Awesome Recipe	Belgian Golden Strong Ale	7 Litres	1.09	1.011	10.42	22.33	5.42 °L	241	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 73.9 g Creation Date: 5/11/2020 4:26 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.05	1.013	4.97	63.86	4.1 °L	241	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2020 12:45 AM Notes:
Kveik Neipa	Specialty IPA: New England IPA	5.5 Gallons	1.06	1.013	6.25	34.05	4.15 °L	241	0
Author: jdc Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2019 2:05 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	23 Litres	1.054	1.012	5.51	53.16	6.96 °L	241	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2019 3:44 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	1 Gallons	1.06	1.015	5.92	0	3.87 °L	241	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 3:35 AM Notes:
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