|
Awesome Recipe
|
Sweet Stout
|
5 Gallons |
1.004 |
1.001 |
0.36 |
0 |
0.51 °L
|
250 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.003 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2019 1:14 PM |
| Notes: |
|
|
Cream Ale
|
Cream Ale
|
2.5 Gallons |
1.039 |
1.007 |
4.28 |
17.85 |
2.88 °L
|
250 |
0 |
|
|
|
| Boil
Size: 4.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2024 2:31 PM |
| Notes: |
|
|
PB@J Mead
|
Other Fruit Melomel
|
1 Gallons |
1.13 |
1.033 |
12.82 |
0 |
5.22 °L
|
250 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 1 |
Boil Gravity: 1.13 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/6/2024 11:09 PM |
| Notes: |
|
|
Leftover Stout
|
Oatmeal Stout
|
5.5 Gallons |
1.058 |
1.014 |
5.68 |
34.32 |
26.35 °L
|
250 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/25/2022 2:30 PM |
| Notes: |
|
|
Porter #2
|
Brown Porter
|
20.5 Litres |
1.053 |
1.013 |
5.18 |
0 |
50 °L
|
250 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2021 1:23 AM |
| Notes: |
|
|
Awesome Recipe
|
Mild
|
30 Litres |
1.052 |
1.012 |
5.27 |
22.7 |
24.22 °L
|
250 |
0 |
|
|
|
| Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2021 4:07 PM |
| Notes: |
|
|
Citra Double Ipa
|
Imperial IPA
|
18.93 Litres |
1.08 |
1.015 |
8.64 |
99.59 |
7.47 °L
|
250 |
1 |
|
|
|
| Boil
Size: 30.28 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20.5 ° C |
Priming Method: dextrose |
Priming Amount: 113g |
Creation
Date: 2/17/2021 2:33 PM |
| Notes: |
|
|
Cream Ale
|
Cream Ale
|
30 Litres |
1.042 |
1.008 |
4.42 |
0 |
4.27 °L
|
250 |
0 |
|
|
|
| Boil
Size: 35.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 214.6 g |
Creation
Date: 1/6/2021 7:16 PM |
| Notes: |
|
|
Stout 2.0
|
Dry Stout
|
3.3 Gallons |
1.082 |
1.019 |
8.25 |
41.16 |
50 °L
|
250 |
0 |
|
|
|
| Boil
Size: 4.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2020 8:56 PM |
| Notes: |
|
|
West Cost Nights
|
American IPA
|
5.5 Gallons |
1.062 |
1.012 |
6.59 |
75.05 |
5.48 °L
|
250 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/22/2020 9:39 PM |
| Notes: |
|
|
Coffee Stout
|
American Stout
|
23 Litres |
1.059 |
1.015 |
5.77 |
41.38 |
36.7 °L
|
250 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2018 12:55 PM |
| Notes: |
|
|
Natocisi NEIPA
|
American IPA
|
27 Litres |
1.063 |
1.013 |
6.67 |
51.26 |
13.46 °L
|
250 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.57 bar |
Creation
Date: 11/4/2019 4:53 PM |
| Notes: |
|
|
Reittausblogi
|
American IPA
|
16 Litres |
1.063 |
1.016 |
6.15 |
141.53 |
4.31 °L
|
250 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2019 8:50 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
1.017 |
1.004 |
1.63 |
0 |
1.68 °L
|
250 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2019 11:45 AM |
| Notes: |
|
|
Session Citric IPA
|
American Light Lager
|
21 Litres |
1.032 |
1.008 |
3.14 |
0 |
2.45 °L
|
250 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2019 9:21 PM |
| Notes: |
|
|
Belgian Tripel
|
Belgian Tripel
|
11 Litres |
1.077 |
1.013 |
8.35 |
19.3 |
7.09 °L
|
250 |
0 |
|
|
|
| Boil
Size: 13.92 Litres |
Boil Time: 70 |
Boil Gravity: 1.047 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2019 1:51 PM |
| Notes: |
|
|
Chinook Session IPA
|
English IPA
|
21 Litres |
1.054 |
1.013 |
5.49 |
0 |
5.92 °L
|
250 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2019 6:13 PM |
| Notes: |
|
|
House IPA
|
American IPA
|
22.3 Litres |
1.058 |
1.015 |
5.74 |
61.16 |
6.79 °L
|
250 |
0 |
|
|
|
| Boil
Size: 33.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2019 4:20 PM |
| Notes: |
|
|
Awesome Recipe
|
Baltic Porter
|
20.8 Litres |
1.111 |
1.028 |
10.96 |
0 |
8.22 °L
|
250 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2018 8:16 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
1.037 |
1.009 |
3.66 |
27.75 |
3.07 °L
|
250 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2018 9:18 PM |
| Notes: |
|
|
|
|