Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
ChipIPA	American IPA	40 Litres	1.063	1.016	6.2	54.58	5.53 °L	214	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 4:50 AM Notes:
512 Brewing Co Pecan Porter	American Porter	5.5 Gallons	1.064	1.016	6.28	35.98	46.93 °L	214	1
Author: Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2023 6:36 PM Notes:
Caramel Stout	American Stout	5.25 Gallons	1.071	1.019	6.82	44.97	45.88 °L	214	0
Author: Dan G Boil Size: 6.79 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2023 1:11 PM Notes:
NWSBB: Cold Brew Coffee Stout 3.5g	American Stout	3.5 Gallons	1.075	1.014	8.06	36.26	50 °L	214	1
Author: NorthWest Small Batch Brewing Boil Size: 4.06 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2023 2:53 PM Notes: No Dextrin malt needed due to the oats. Kept hops IBU at lowest possible end due to coffee adding bitterness Cold Brew Coffee Concentrate: Chameleon Cold Brew Organic Espresso Cold Brew Coffee, 32 FZ https://www.amazon.com/Chameleon-Cold-Brew-Espresso-Concentrate/dp/B07WQZ39FZ
Awesome Recipe	American Stout	5 Gallons	1.072	1.021	6.76	36.61	37.09 °L	214	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2021 8:58 PM Notes:
Hidden Pipe Porter Kit	American Porter	5.25 Gallons	1.058	1.013	5.94	24.15	27.7 °L	214	0
Author: jwilk47 Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/28/2021 1:36 AM Notes:
Stout	American Stout	24 Litres	1.047	1.009	5.08	31.69	28.62 °L	214	0
Author: phyll Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2021 11:03 AM Notes:
Coffee Porter	American Porter	6 Gallons	1.065	1.02	5.85	24.38	50 °L	214	0
Author: czawlytko Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2020 1:42 PM Notes:
IPA Cascade, Chinook	American IPA	5.75 Gallons	1.06	1.014	6	59.39	4.76 °L	214	0
Author: radicalkat Boil Size: 6.25 Gallons Boil Time: 30 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 8:27 PM Notes:
IPA	American IPA	20.8 Litres	1.064	1.012	6.77	64.38	4.3 °L	214	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 7:35 PM Notes:
House Ipa	American IPA	2.75 Gallons	1.04	1.007	4.29	45.23	7.05 °L	214	0
Author: counterbrewrecipes Boil Size: 3.35 Gallons Boil Time: 30 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2018 7:29 PM Notes: Rehydrate 8g us05 during brew day
Stout	American Stout	16 Litres	1.057	1.014	5.63	50.9	35.35 °L	214	0
Author: BeerValley Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 108 g Creation Date: 3/1/2020 2:56 AM Notes:
Awesome Recipe	American IPA	5 Gallons	1.049	1.009	5.23	30.18	6.86 °L	214	0
Author: Boil Size: 1.6 Gallons Boil Time: 60 Boil Gravity: 1.153 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2019 9:59 PM Notes:
Awesome Recipe	American IPA	6 Litres	1.058	1.014	5.7	0	5.17 °L	214	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 37.4 g Creation Date: 9/27/2019 7:35 AM Notes:
ST03	American Stout	12 Litres	1.056	1.01	6.04	37.21	49.78 °L	214	0
Author: brunojs Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: InvertSugar Priming Amount: 99.6 g Creation Date: 8/16/2019 1:16 AM Notes:
Opa	American IPA	21 Litres	1.063	1.016	6.17	6.12	13.97 °L	214	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 5:54 PM Notes:
Awesome Recipe	American IPA	50 Litres	1.062	1.015	6.09	0	6.48 °L	214	0
Author: dfff Boil Size: 70 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2019 6:26 AM Notes:
MF Cheater NEIPA	American IPA	6.25 Gallons	1.06	1.011	6.4	28.3	4.63 °L	214	1
Author: DrPaulsen Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2018 12:39 AM Notes: At flameout, add 210F WP hops, then turn on the WP pump and let stand for 20 mins. Turn on chiller. When kettle temp hits 170F, add 170F WP hop charge and continue to crash cool. https://www.themadfermentationist.com/2017/07/cryo-lupulin-neipa-citra-mosaic.html Start Vol = 7.5 gal (68F), 7.75 gal (212F) Finish Vol = 6.5 gal (68F), 6.77 gal (212F) (Volume into Fermentor = 6 gal) Ratio = 7.5/6.5 = 1.15
Awesome Recipe	American IPA	20 Litres	1.065	1.015	6.58	0	3.87 °L	214	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2018 1:14 AM Notes:
WCUP Semifinals	American IPA	20 Litres	1.041	1.008	4.35	25.23	4.32 °L	214	0
Author: Shokas Boil Size: 23 Litres Boil Time: 70 Boil Gravity: 1.036 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2018 9:08 AM Notes:
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