another dank ipa Beer Recipe | BIAB American IPA | Brewer's Friend
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another dank ipa

228 calories 22.7 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Post Boil Size: 11.5 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 228 calories (Per 12oz)
Carbs: 22.7 g (Per 12oz)
Created: Tuesday July 7th 2020
1.069
1.016
7.0%
91.1
8.3
5.5
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
22 lb American - Pale 2-Row22 lb American - Pale 2-Row 37 1.8 88%
2 lb American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L 34 40 8%
1 lb American - Carapils (Dextrine Malt)1 lb American - Carapils (Dextrine Malt) 33 1.8 4%
25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 oz pahto2.5 oz pahto Hops Pellet 17 Boil 60 min 73.36 16.1%
1 oz Comet1 oz Comet Hops Pellet 11 Boil 5 min 3.79 6.5%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 5 min 2.41 6.5%
2 oz Chinook2 oz Chinook Hops Leaf/Whole 13 Boil 5 min 8.13 12.9%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 5 min 3.44 6.5%
2 oz Chinook2 oz Chinook Hops Leaf/Whole 13 Dry Hop 7 days 12.9%
2 oz Cascade2 oz Cascade Hops Pellet 7 Dry Hop 7 days 12.9%
2 oz Centennial2 oz Centennial Hops Leaf/Whole 10 Dry Hop 7 days 12.9%
2 oz Comet2 oz Comet Hops Leaf/Whole 11 Dry Hop 7 days 12.9%
15.50 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.25 qt Sparge 150 °F 150 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
4 tbsp Phosphoric acid Water Agt Mash --
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 223 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Burton on Trent (historic)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
270 41 113 85 720 270
Mash Chemistry and Brewing Water Calculator
"another dank ipa" American IPA beer recipe by killer brews. BIAB, ABV 6.95%, IBU 91.13, SRM 8.27, Fermentables: (American - Pale 2-Row, Caramel / Crystal 40L, American - Carapils (Dextrine Malt)) Hops: (pahto, Comet, Cascade, Chinook, Centennial) Other: (Phosphoric acid)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-07-07 18:53 UTC
NEW Water Requirements:
another dank ipa
Equipment Profile Used

System Default

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another dank ipa
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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