Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Test	Imperial Stout	8 Litres	1.122	1.02	13.41	57.61	50 °L	270	0
Author: Boil Size: 11.1 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: BrownSugar Priming Amount: 48.1 g Creation Date: 2/23/2020 6:52 PM Notes:
Sierra Nevada Stout Clone	American Stout	5.5 Gallons	1.051	1.012	5.1	60.53	38.67 °L	270	1
Author: Michael_biab Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 3/8/2025 8:32 PM Notes:
Baarley Man Chocolate Marshmallow Stout	Imperial Stout	3 Gallons	1.087	1.023	8.45	57.92	50 °L	270	0
Author: BrewingBaar Boil Size: 4.33 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2025 5:22 AM Notes: Single infusion mash for 60 minutes Mash out for 10 minutes 1oz Cascade at the start of 60 minute boil 1oz Cascade with 15 minutes Add Lactose, Cocoa nibs, yeast nutrient and Irish moss at 10 minutes Cool wort to pitching temp, add yeast and aerate with pure oxygen for 45-60 seconds. Let wort fully ferment 10-14 days, then transfer to secondary fermenter add vanilla beans. Let sit for 2-3 more weeks before transferring to Keg. Force carbonate for 2-3 days at 25psi, after the 2-3 days change to serving pressure (6-8psi), serve and enjoy.
Awesome Recipe	American Pale Ale	5.5 Gallons	1.056	1.014	5.51	48.22	4.1 °L	270	0
Author: PatS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2021 1:18 AM Notes:
First Pale Ale	American Pale Ale	16 Litres	1.072	1.017	7.25	35.38	8.08 °L	270	0
Author: bilanio123 Boil Size: 22.06 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 175g Creation Date: 4/18/2021 6:52 PM Notes:
GF North Atlanitc IPA	American Pale Ale	2.75 Gallons	1.041	1.01	4.08	23.83	2.86 °L	270	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2020 10:39 PM Notes:
Monstro Da Sorte NEIPA	American Pale Ale	19 Litres	1.067	1.015	6.78	38.79	6.42 °L	270	0
Author: wagbr Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: 0.59 bar Creation Date: 5/15/2020 3:09 PM Notes:
Sierra Nevada Clone Pale Ale	American Pale Ale	3 Gallons	1.046	1.008	5.01	44.38	6.92 °L	270	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/5/2020 1:44 AM Notes:
2 Hearted - Hop Adjusted	American Pale Ale	5.25 Gallons	1.072	1.014	7.61	54.25	6.93 °L	270	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2020 1:23 PM Notes:
Chopped Comptition	American Brown Ale	6 Gallons	1.051	1.013	5.06	43.36	16.77 °L	270	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 6:33 PM Notes:
Bay Ale	American Amber Ale	5.5 Gallons	1.061	1.015	6.03	67.5	15.24 °L	270	0
Author: gws Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2018 7:09 PM Notes:
Chocolate Milk Stout	American Stout	3 Gallons	1.056	1.019	4.74	39.01	43.65 °L	270	0
Author: plena1 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/29/2019 3:24 PM Notes: If the final volume is under 3 gallons, top up with water. It's easier to adjust volume after everything is done.
Left Hand Milk Stout	American Porter	5.5 Gallons	1.058	1.017	5.36	9.92	38.96 °L	270	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 10:12 PM Notes:
Apa Centennial	American Pale Ale	15 Litres	1.037	1.009	3.64	0	2.58 °L	270	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2019 3:51 PM Notes:
Citra Pale Ale	American Pale Ale	3 Gallons	1.056	1.013	5.58	24.65	6.76 °L	270	0
Author: duntzm Boil Size: 5.11 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2019 11:50 AM Notes:
APA	American Pale Ale	21 Litres	1.047	1.011	4.74	32.44	5.03 °L	270	0
Author: Flavio Bianchi Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2019 2:34 PM Notes:
No 3	American Pale Ale	14 Litres	1.06	1.015	6.02	0	12.57 °L	270	0
Author: Fase Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2019 11:46 AM Notes:
Awesome Recipe	American Pale Ale	5 Litres	1.048	1.012	4.74	0	3.6 °L	270	0
Author: Boil Size: 1 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2019 11:00 AM Notes:
Rooster IPA	American IPA	20 Litres	1.062	1.012	6.58	50.92	9.23 °L	270	1
Author: abag Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2018 6:48 PM Notes:
Thunderhead IPA	American IPA	3 Gallons	1.062	1.011	6.65	62.84	8.23 °L	270	0
Author: hophead666 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2018 6:23 PM Notes:
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