Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Success!	American IPA	5.5 Gallons	1.06	1.012	6.3	20.06	4.12 °L	261	0
Author: Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2020 5:06 PM Notes:
Beer Geek Breakfast Stout	American Stout	17.5 Litres	1.067	1.012	7.48	193.16	50 °L	261	1
Author: The Brown Owl Boil Size: 23.5 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2024 10:06 AM Notes: IBUs BF - 193 Recipe - 86 SMPH - 84 Two days before kegging, add the ground coffee to a 1L French press for hot extraction of the coffee. Press off and very gently pour into the FV. Two days later, keg as normal.
Tropical IPA 2	American IPA	23 Litres	1.06	1.01	6.53	39.1	5.8 °L	261	1
Author: jordsti Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2023 3:04 PM Notes:
SMASH Citrus IPA	American IPA	3 Gallons	1.049	1.009	5.2	87.7	5.6 °L	261	0
Author: Maddogg Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 5/20/2023 3:20 PM Notes:
My First IPA	American IPA	23 Litres	1.06	1.011	6.32	59.93	6.2 °L	261	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2023 11:41 AM Notes:
SMaSH Strata Baby	American Pale Ale	5.5 Gallons	1.05	1.01	5.32	29.29	3.58 °L	261	0
Author: JeremyLeBlond Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2023 2:28 PM Notes:
Buttercup IPA	American Pale Ale	6 Gallons	1.397	1.099	39.05	0	50 °L	261	0
Author: Moto Mark Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.303 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2022 4:37 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.056	1.014	5.51	48.22	4.1 °L	261	0
Author: PatS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2021 1:18 AM Notes:
First Pale Ale	American Pale Ale	16 Litres	1.072	1.017	7.25	35.38	8.08 °L	261	0
Author: bilanio123 Boil Size: 22.06 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 175g Creation Date: 4/18/2021 6:52 PM Notes:
Centennial SMASH	American IPA	19 Litres	1.056	1.01	6.05	43.13	5.83 °L	261	0
Author: AgusCure Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: dextrose Priming Amount: 136.8 g Creation Date: 12/22/2020 9:41 PM Notes:
NEIPA Attempt	American IPA	3 Gallons	1.059	1.011	6.25	48.32	5.89 °L	261	0
Author: maherold02 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2018 4:42 AM Notes:
Summer IPA (first Try)	American IPA	20 Litres	1.065	1.017	6.32	47.97	6.17 °L	261	2
Author: apfrost01 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2020 5:35 PM Notes:
Another Dank Ipa	American IPA	10 Gallons	1.069	1.016	6.95	91.13	8.27 °L	261	0
Author: killer brews Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2020 1:38 PM Notes:
Lazy Ipa	American IPA	23 Litres	1.058	1.011	6.12	65.13	6.36 °L	261	0
Author: Boil Size: 25 Litres Boil Time: 20 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2020 7:10 PM Notes:
Azacca Ipa	American IPA	1 Gallons	1.067	1.013	7.17	71.11	11.23 °L	261	1
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 6:18 AM Notes:
Red Ale IVT	American Amber Ale	12 Litres	1.049	1.008	5.31	31.15	14.37 °L	261	1
Author: Icaro Toledo Boil Size: 13.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2020 11:49 PM Notes:
Chopped Comptition	American Brown Ale	6 Gallons	1.051	1.013	5.06	43.36	16.77 °L	261	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 6:33 PM Notes:
Apa Biab	American IPA	25 Litres	1.054	1.012	5.56	70.22	6.36 °L	261	0
Author: Marty22 Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2019 4:13 AM Notes:
Oaty IPA	American IPA	15 Litres	1.071	1.018	6.98	63.16	6.73 °L	261	0
Author: matt068 Boil Size: 22.39 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2019 3:59 PM Notes:
Berliner Weisse	Berliner Weisse	2.3 Gallons	1.034	1.006	3.74	7.66	2.68 °L	261	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 6:17 PM Notes:
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