Biab Homebrew Beer Recipes

Page 2253 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cali Amber	American Amber Ale	5.5 Gallons	1.054	1.01	5.7	34.26	9.97 °L	276	0
Author: brownebrews Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/21/2019 9:11 PM Notes:
American Pale Ale	American Pale Ale	6.9 Litres	1.048	1.009	5.15	0	6.06 °L	276	0
Author: albertpareja33@gmail.com Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2024 10:00 PM Notes:
English Porter Caramber	English Porter	22 Litres	1.056	1.014	5.54	17.38	33.54 °L	276	0
Author: FinisGDL Boil Size: 27 Litres Boil Time: 80 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2021 8:10 PM Notes:
Awesome Recipe	American Amber Ale	5.5 Gallons	1.058	1.011	6.21	37.22	5.87 °L	276	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2021 6:34 PM Notes:
Sabro	American Pale Ale	5 Gallons	1.052	1.009	5.59	7.76	3.59 °L	276	0
Author: Shrek411 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 3/7/2021 6:12 AM Notes:
Panela De Vó	American Pale Ale	10 Litres	1.052	1.009	5.68	37.36	8.28 °L	276	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 63.5 g Creation Date: 1/7/2021 4:27 PM Notes:
Pale Ale	American Pale Ale	7.5 Litres	1.049	1.012	4.86	0	5.23 °L	276	0
Author: helton Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2020 4:39 PM Notes:
APA	American Pale Ale	25 Litres	1.052	1.013	5.15	40.34	6.6 °L	276	0
Author: MouraBR Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 158.9 g Creation Date: 8/11/2020 1:09 PM Notes:
Kvarleywine	British Strong Ale	10 Litres	1.1	1.019	10.67	30.45	13.18 °L	276	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2020 11:15 PM Notes:
Awesome Recipe	Blonde Ale	5 Litres	1.049	1.011	4.96	17.95	3.75 °L	276	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2020 5:37 PM Notes:
American Porter	American Porter	10.5 Gallons	1.059	1.014	5.94	41.53	27.58 °L	276	0
Author: Screwy Brewer Boil Size: 13.33 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2017 12:59 PM Notes:
SlowMosaic	American Pale Ale	10 Litres	1.055	1.009	6.04	39.37	6.06 °L	276	1
Author: fulguroblastor Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 56.2 g Creation Date: 11/10/2019 10:29 AM Notes:
Scottish Ale	Scottish Light	20 Litres	1.065	1.015	6.57	0	17.81 °L	276	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2019 3:02 PM Notes:
Citrus Pale Ale	American Pale Ale	5.5 Gallons	1.058	1.01	6.31	35.95	9.42 °L	276	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2019 7:04 PM Notes:
Ny Ipa	American Pale Ale	10 Litres	1.065	1.016	6.43	39.87	6.7 °L	276	0
Author: Mattsson brewing Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 5:21 PM Notes:
Awesome Recipe	English Porter	9.5 Litres	1.018	1.003	1.86	0	3 °L	276	0
Author: jr_llm Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 10:52 AM Notes:
Ponchis	Oatmeal Stout	10 Litres	1.076	1.019	7.45	0	50 °L	276	0
Author: ArmandoM74 Boil Size: 13 Litres Boil Time: 75 Boil Gravity: 1.058 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 2:50 AM Notes:
Pungent Zest	American IPA	25 Litres	1.072	1.013	7.69	62.06	8.96 °L	276	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2018 7:42 PM Notes:
Stout N5	Irish Stout	21 Litres	1.057	1.016	5.38	30.09	46.33 °L	276	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2018 9:20 AM Notes: Mash 10L @ 80'C + 1L 100'C = 69 gradusa za 1 h G na mashnatoto 1083 sparge 10L @ 50g G na sparge-natoto 1020 G mash + sparge = G na izcedenoto = 1040 G mash + sparge + izcedeno = 1037 (preboil gr.) okolo 27L sled warene OG 1053! ili 1045 sled warene
American Alt	American Amber Ale	2.75 Gallons	1.055	1.01	5.96	39.78	13.63 °L	276	0
Author: filthyastronaut Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2018 4:15 PM Notes:
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