Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mosaic SMASH	American Pale Ale	1 Gallons	1.052	1.01	5.51	65.97	3.59 °L	268	0
Author: Lbarberis Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.7 oz Creation Date: 5/28/2020 3:49 PM Notes:
Bionic Leg Lift	Strong Bitter	5 Gallons	1.045	1.013	4.22	46.12	13.1 °L	268	0
Author: Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 4/21/2024 12:43 AM Notes:
Mandarina Fina Pale Ale	Blonde Ale	2.75 Gallons	1.043	1.01	4.42	158.33	15.46 °L	268	0
Author: Coalition Brewing Company Boil Size: 4.4 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2023 3:31 AM Notes: Added 1.13 lbs of frozen Mandarine juice. Mandarins were harvested from my father's garden in Jan 2023. I may have used way too many hops. Just noticed my IBU's AFTER I brewed this batch. The yeast was free from the brew store and the hops were free from the Homebrew club members. Next time, I'll insert my recipe before I begin throwing ingredients together. Brew date: 2/12/23 *Final Gravity: 1.004 (Brewers Friend automatically inserts FG and I don't know how to edit it but my OG matched at 1.043 Therefore, my ABV% should be 5.12%
Fugglebun ESB	Strong Bitter	3 Gallons	1.057	1.014	5.56	39.04	16.21 °L	268	0
Author: Cbenton1992 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2022 7:30 AM Notes:
Stout Of Sight, Stout Of Mind! V2	Foreign Extra Stout	3.25 Gallons	1.07	1.023	6.19	41.27	38.18 °L	268	1
Author: GuzBrew Boil Size: 4.19 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.96 psi Creation Date: 11/10/2022 5:10 PM Notes:
Awesome Recipe	British Strong Ale	2 Gallons	1.041	1.01	4.04	0	10.86 °L	268	0
Author: Boil Size: 2.7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/18/2022 4:25 AM Notes:
How Hail Brown Ale	British Brown Ale	1.4 Gallons	1.064	1.018	5.95	18.7	23.23 °L	268	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2021 4:10 AM Notes:
Otters Revenge Pale Version	Blonde Ale	20 Litres	1.056	1.014	5.53	0	6.17 °L	268	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2021 12:53 PM Notes:
Stout Yoder	Oatmeal Stout	1.2 Gallons	1.063	1.016	6.19	0	41.58 °L	268	0
Author: Boil Size: 1.5 Gallons Boil Time: 45 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2021 2:41 PM Notes:
Northern English Brown Ale	British Brown Ale	5 Gallons	1.068	1.017	6.65	15.97	13.46 °L	268	0
Author: MJK1985 Boil Size: 6.66 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2020 3:50 AM Notes:
Apa Galaxy	Blonde Ale	20 Litres	1.055	1.009	5.98	46.02	3.67 °L	268	0
Author: Xibey Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2018 12:59 AM Notes:
Bleikøl Frå Amerika	American Pale Ale	10.2 Litres	1.043	1.007	4.74	45.57	9.18 °L	268	0
Author: sugmeg Boil Size: 12.5 Litres Boil Time: 45 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 87.3 g Creation Date: 3/7/2020 12:54 PM Notes:
Hop Fiction	American Pale Ale	3.8 Litres	1.055	1.012	5.57	42.23	5.62 °L	268	0
Author: Coloneljesus Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: Honey Priming Amount: 10g Creation Date: 1/15/2020 11:41 PM Notes:
Citra Pale	American Pale Ale	16.5 Litres	1.049	1.012	4.81	27.42	5.06 °L	268	0
Author: gusbray Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2019 9:29 AM Notes:
CiPA - Citra Pale Ale	American Pale Ale	5.5 Gallons	1.053	1.009	5.8	43.41	6.85 °L	268	0
Author: GatorBrewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2019 6:20 PM Notes:
Wye Yeast Pale	Blonde Ale	16 Litres	1.047	1.013	4.44	39.88	5.37 °L	268	0
Author: bradonbeer Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2019 11:54 AM Notes:
Stone Leaf House IPA	American Pale Ale	25 Litres	1.06	1.011	6.45	47.59	4.3 °L	268	0
Author: Superhinken Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dme Priming Amount: 233.6 g Creation Date: 8/5/2019 3:04 PM Notes:
Super Session #2 Clone	American Pale Ale	5 Gallons	1.048	1.014	4.41	47.3	4.93 °L	268	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 4:37 PM Notes:
Peahi - Big Wave	Blonde Ale	5.3 Gallons	1.043	1.005	4.94	19.89	4.03 °L	268	0
Author: german recipes Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 10:24 PM Notes:
Melon Collie	Blonde Ale	6 Gallons	1.049	1.009	5.24	22.7	4.29 °L	268	1
Author: GlassHalfFull Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2018 5:20 PM Notes:
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