Biab Homebrew Beer Recipes

Page 2258 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	23 Litres	1.06	1.012	6.26	10.26	9.2 °L	239	0
Author: twopies Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2019 9:35 AM Notes:
Awesome Recipe	No Profile Selected	6 Gallons	1.062	1.013	6.47	55.51	8.68 °L	239	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.3 oz Creation Date: 10/23/2019 1:01 AM Notes:
Serr	No Profile Selected	21 Litres	1.051	1.01	5.47	21.88	4.82 °L	239	0
Author: mrtkn Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2020 12:42 PM Notes:
1BOU	No Profile Selected	2.75 Gallons	1.077	1.015	8.16	48.81	15.22 °L	239	0
Author: YuriyT Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2020 11:44 PM Notes: vanilla, oak? crush, cereal mash
Awesome Recipe	No Profile Selected	2.5 Gallons	1.064	1.011	7	42.79	7.09 °L	239	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/4/2020 11:31 AM Notes:
GM	Specialty IPA: New England IPA	5.5 Gallons	1.073	1.018	7.26	34.97	4.71 °L	238	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/1/2020 6:57 PM Notes:
Hoppy Possum- Peach Cider	Alternative Sugar Beer	5 Gallons	1.05	1	6.62	0	6.21 °L	238	0
Author: Aaron D Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2024 11:32 AM Notes:
Dark Saison (add Plum/pluot?)	Saison	4 Gallons	1.056	1.004	6.73	23.85	23.78 °L	238	0
Author: Boil Size: 4.97 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2024 7:48 AM Notes:
If Only For Today, I'm Unafraid	Berliner Weisse	12 Litres	7.627	1.448	3.23	0	2.5 °L	238	0
Author: Boil Size: 15.53 Litres Boil Time: 30 Boil Gravity: 7.4 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 127 g Creation Date: 5/17/2024 11:58 PM Notes: Do not boil with hops Add lacto, and lutra Let go for a few days, take 1 litre, boil it with hops, add it back, add the berliner brett blend.
I Haze Myself	Specialty IPA: New England IPA	1 Gallons	1.08	1.02	7.84	40.96	8.09 °L	238	0
Author: adenb0220 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2022 2:38 AM Notes:
Mango Neipa	Specialty IPA: New England IPA	20.8 Litres	1.069	1.013	7.46	4.13	6.47 °L	238	0
Author: Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2020 6:28 PM Notes:
Honey Saison	Saison	5 Gallons	1.107	1.019	11.56	29.89	5.24 °L	238	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 8:54 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	10 Litres	1.038	1.01	3.77	0	50 °L	238	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2020 5:53 AM Notes:
Saison No 2	Saison	10 Litres	1.052	1.009	5.64	23.04	4.08 °L	238	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2018 7:07 PM Notes:
Awesome Recipe	Experimental Beer	5.5 Gallons	1.016	1.004	1.53	0	1.47 °L	238	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.013 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2020 8:42 PM Notes:
Take 5 Neipa	Specialty IPA: New England IPA	5 Gallons	1.083	1.024	7.8	0	5.36 °L	238	0
Author: Eric OBFL Boil Size: 6.5 Gallons Boil Time: 45 Boil Gravity: 1.064 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/27/2019 6:11 PM Notes:
Idaho 7 Saison	Saison	2.5 Gallons	1.075	1.019	7.38	0	4.53 °L	238	0
Author: Boil Size: 4.75 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2019 8:27 PM Notes:
Dubbel	Belgian Dubbel	4.5 Gallons	1.063	1.008	7.31	26.44	18.65 °L	238	1
Author: filthyastronaut Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 12:50 AM Notes:
Freedom Farm	Saison	6 Gallons	1.044	1.009	4.57	32.39	12.81 °L	238	0
Author: Powder brewing Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2018 7:19 PM Notes: Add 1 lb cane sugar boiled in about 500ml water and then cooled. Do this after 48-72hrs after fermentation has begun. If fermented about 75 degrees the yeast should take it down to 1.002
FLIPA	Specialty IPA: New England IPA	16 Gallons	1.068	1.017	6.71	165.17	5.55 °L	238	0
Author: testingapril Boil Size: 17 Gallons Boil Time: 20 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2018 11:06 PM Notes:
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