Ebenezer winterbier Beer Recipe | BIAB Winter Seasonal Beer | Brewer's Friend
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Ebenezer winterbier

267 calories 23.5 g 330 ml
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Beer Stats
Method: BIAB
Style: Winter Seasonal Beer
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.115 (recipe based estimate)
Post Boil Gravity: 1.230 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 267 calories (Per 330ml)
Carbs: 23.5 g (Per 330ml)
Created: Sunday December 6th 2020
1.087
1.016
9.4%
23.0
18.9
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3.62 kg Dingemans - Pale Ale 3.62 kg Pale Ale 36.8 3.9 59.2%
2.03 kg Dingemans - Belgian Pilsner Malt2.03 kg Belgian Pilsner Malt 37 1.6 33.2%
0.46 kg Dingemans - Cara 120 MD0.46 kg Cara 120 MD 34 120 7.5%
6.11 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40.60 g Hallertau Tradition (Germany)40.6 g Hallertau Tradition (Germany) Hops Leaf/Whole 5 Boil 60 min 17.44 47%
26.20 g Hallertau Tradition (Germany)26.2 g Hallertau Tradition (Germany) Hops Leaf/Whole 5 Boil 15 min 5.59 30.4%
19.50 g El Dorado19.5 g El Dorado Hops Leaf/Whole 15.7 Boil 0 min 22.6%
86.30 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
4 g Coriander Seed Spice Mash 5 min.
15 g Sweet Orange Peel Flavor Mash 15 min.
 
Yeast
Fermentis - Safbrew - Abbaye Yeast BE-256
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 110 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Ebenezer winterbier" Winter Seasonal Beer recipe by D'n Natte Klot. BIAB, ABV 9.39%, IBU 23.03, SRM 18.86, Fermentables: (Pale Ale , Belgian Pilsner Malt, Cara 120 MD) Hops: (Hallertau Tradition (Germany), El Dorado) Other: (Coriander Seed, Sweet Orange Peel)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-12-06 13:32 UTC
NEW Water Requirements:
Ebenezer winterbier
Equipment Profile Used

System Default

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Water Requirements:
Ebenezer winterbier
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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