Kolsch
|
Kölsch
|
3 Gallons |
1.047 |
1.012 |
4.67 |
31.18 |
4.11 °L
|
228 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2021 5:09 AM |
Notes: |
|
Helles
|
Munich Helles
|
5.5 Gallons |
1.043 |
1.01 |
4.31 |
18.2 |
3.85 °L
|
228 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2024 12:03 PM |
Notes: |
|
Pilsner Irked Kel-ly
|
Czech Premium Pale Lager
|
6 Gallons |
1.052 |
1.013 |
5.24 |
41.13 |
3.62 °L
|
228 |
0 |
|
|
Boil
Size: 7.46 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/29/2024 8:51 PM |
Notes: |
|
Awesome Recipe
|
Märzen
|
20 Litres |
1.047 |
1.012 |
4.62 |
0 |
6.17 °L
|
228 |
0 |
|
|
Boil
Size: 25.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2024 7:26 PM |
Notes: |
|
#74 Kölschish
|
Kölsch
|
10.5 Litres |
1.049 |
1.008 |
5.33 |
29.25 |
3.81 °L
|
228 |
0 |
|
|
Boil
Size: 12.81 Litres |
Boil Time: 45 |
Boil Gravity: 1.044 |
Efficiency: 71 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.99 bar |
Creation
Date: 12/28/2023 3:14 PM |
Notes: Bryggdag 2023-12-29
Inmäskning 70.2 °C
0 minuter, 66.7 °C, 200 W
5 minuter, 66.8 °C, 200 W
10 minuter, 67.1 °C, 160 W
15 minuter, 67.1 °C, 160 W
20 minuter, 67.1 °C, 160 W
25 minuter, 67.1 °C, 160 W
35 minuter, 67.2 °C, 120 W
40 minuter, 67.2 °C, 120 W
45 minuter, 66.9 °C, 1480 W
55 minuter, 76 °C, 1480 W
80 minuter, kok, 1680 W
Före kok: 10.9 °Bx, SG 1.044
Efter kok: 12.2 °Bx, SG 1.049 |
|
Point Chev Festbier
|
Festbier
|
15 Litres |
1.062 |
1.015 |
6.21 |
19.71 |
7.06 °L
|
228 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/23/2023 12:51 AM |
Notes: |
|
2023-76 Mexican Lager - El Naranja
|
International Amber Lager
|
5.5 Gallons |
1.042 |
1.006 |
4.68 |
20.85 |
7.39 °L
|
228 |
1 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2023 12:57 AM |
Notes: Going for a Mexican Lager with orange notes.
zest 2 oranges, and add to dry hops in keg |
|
Munich Dunkel
|
Munich Dunkel
|
12 Litres |
1.055 |
1.014 |
5.46 |
18.22 |
17.96 °L
|
228 |
0 |
|
|
Boil
Size: 15.66 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 9 ° C |
Priming Method: sucrose |
Priming Amount: 78.6 g |
Creation
Date: 1/8/2023 7:59 PM |
Notes: Ferment at 9C, at 5 points from FG raise temperature to 16C and hold for 2-3 days. Chill slowly to 0C and lager for 28 days.
Transfer to keg/bottle, condition to 2.5 vol of CO2. |
|
Teste André
|
Schwarzbier
|
20 Litres |
1.046 |
1.007 |
5.13 |
29.51 |
3.68 °L
|
228 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 78 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2022 12:35 AM |
Notes: |
|
Munich Helles
|
Munich Helles
|
5.5 Gallons |
1.047 |
1.008 |
5.13 |
21.09 |
2.5 °L
|
228 |
0 |
|
|
Boil
Size: 7.82 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2022 11:31 PM |
Notes: |
|
Spring Hefeweizen
|
Weissbier
|
5 Gallons |
1.047 |
1.012 |
4.65 |
13.23 |
3.21 °L
|
228 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2018 8:27 PM |
Notes: |
|
Awesome Recipe
|
Märzen
|
20.8 Litres |
1.058 |
1.015 |
5.71 |
19.67 |
12.48 °L
|
228 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/19/2020 6:22 PM |
Notes: |
|
Not So Ordinary
|
Czech Premium Pale Lager
|
11 Litres |
1.041 |
1.01 |
4 |
0 |
3.52 °L
|
228 |
0 |
|
|
Boil
Size: 15.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2020 3:19 PM |
Notes: |
|
Wimpie English Ale
|
Munich Helles
|
20.8 Litres |
1.068 |
1.017 |
6.7 |
17.15 |
10.86 °L
|
228 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2020 8:39 AM |
Notes: |
|
American Wheat
|
American Wheat Beer
|
30 Litres |
1.04 |
1.01 |
3.9 |
0 |
3.33 °L
|
228 |
0 |
|
|
Boil
Size: 39 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2020 2:35 PM |
Notes: |
|
Grapefruit Wheat
|
Weissbier
|
5.5 Gallons |
1.05 |
1.012 |
5.05 |
19.95 |
4.05 °L
|
228 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2020 12:49 PM |
Notes: |
|
Cavelo Pilsner
|
Czech Pale Lager
|
1 Gallons |
1.056 |
1.008 |
6.21 |
29.92 |
3.59 °L
|
228 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2020 7:17 PM |
Notes: |
|
Clydes 2019
|
Rauchbier
|
5.25 Gallons |
1.053 |
1.012 |
5.36 |
21.96 |
12.58 °L
|
228 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2019 1:15 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5 Gallons |
1.029 |
1.007 |
2.81 |
0 |
41.95 °L
|
228 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2019 2:33 PM |
Notes: |
|
Munich Helles
|
Munich Helles
|
23 Litres |
1.045 |
1.006 |
5.06 |
16.37 |
3.35 °L
|
228 |
1 |
|
Author:
|
|
|
|
Boil
Size: 29 Litres |
Boil Time: 75 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2019 11:17 AM |
Notes: |
|
|
|