Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Deep Root	American Amber Ale	5.5 Gallons	1.055	1.013	5.53	27.75	16.82 °L	271	0
Author: Tansey House Brewing Co. Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 2/29/2020 5:39 PM Notes:
Rye Pale Ale	American Pale Ale	5.5 Gallons	1.054	1.016	5.02	43.37	5.47 °L	271	0
Author: Oldschool Mike Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.43 psi Creation Date: 7/2/2024 10:06 PM Notes:
Sprung Pale Ale	American Pale Ale	3 Gallons	1.052	1.01	5.55	37.93	5.09 °L	271	0
Author: Tall_Pint_519 Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 9:02 PM Notes:
Stout	American Porter	20 Litres	1.053	1.014	5.19	42.14	36.55 °L	271	0
Author: Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2024 12:25 AM Notes:
Oct Hops Pale Ale	American Pale Ale	5.5 Gallons	1.052	1.009	5.73	42.51	8.94 °L	271	0
Author: The Kaptain Boil Size: 7.33 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2023 2:01 PM Notes: October Recipe Details- American Pale Ale OG- 1.052 FG- 1.010 ABV- 5.5% Grain- Briess Pale Ale Malt 3.5L (92%) Briess Caramel 40L (8%) Yeast- Fermentis US-05 Dry yeast Hops- Open variable Hops like ? https://www.brewersfriend.com/homebrew/recipe/view/217124/hill-farmstead-edward-clone https://www.homebrewersassociation.org/homebrew-recipe/rainy-day-american-pale-ale/ 1 oz (28 g) Mosaic pellets, 12.3% a.a. (30 min.) 1 oz (28 g) Centennial pellets, 11.1% a.a. (30 min.) 1 oz (28 g) Mosaic pellets, 12.3% a.a. (10 min.) 1 oz (28 g) Centennial pellets, 11.1% a.a. (10 min.) 1 oz (28 g) Mosaic pellets, 12.3% a.a. (0 min.) 1 oz (28 g) Citra pellets, 13.4% a.a. (0 min.) 1 oz (28 g) Mosaic pellets, 12.3% a.a. (dry hop) 1 oz (28 g) Citra pellets, 13.4% a.a. (dry hop) Mosaic , Centennial , Citra
Thiol Blonde	Blonde Ale	3.5 Gallons	1.052	1.012	5.22	22.08	4.85 °L	271	0
Author: AndrewS Boil Size: 4.25 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2023 7:25 PM Notes:
Awesome Recipe	Blonde Ale	20.8 Litres	1.048	1.012	4.65	28.46	7.19 °L	271	0
Author: Janho Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: sucrose Priming Amount: 110.2 g Creation Date: 8/21/2022 10:28 PM Notes:
Sculpin Clone	American IPA	16 Gallons	1.073	1.017	7.43	98.72	5.41 °L	271	1
Author: mclanejs Boil Size: 19.4 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2020 7:59 PM Notes: 3L starter 25 g CaCl2 in the full volume mash
Melon Mandarina Session IPA	American IPA	5.5 Gallons	1.049	1.012	4.92	64.86	23.27 °L	271	0
Author: akbeer907 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 74.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2020 7:40 AM Notes:
King Ghidorah IPA	American IPA	5.25 Gallons	1.061	1.01	6.65	11.25	4.59 °L	271	0
Author: brianwking76@gmail.com Boil Size: 7.29 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/9/2020 1:08 PM Notes: Ferment at 66 F for 5 days, then raise to 69.
Founders Porter	American Porter	22 Litres	1.061	1.016	5.92	44.95	43.59 °L	271	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2015 5:45 PM Notes: https://thebrewedpalate.com/2015/03/13/workmans-pint-porter-brew-day/
Brewdogs - Punk	American IPA	10 Litres	1.05	1.009	5.28	52.75	6.33 °L	271	0
Author: Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2019 6:02 PM Notes:
Kveik Tests	American IPA	4 Gallons	1.055	1.014	5.37	45.66	6.53 °L	271	1
Author: biergato Boil Size: 5.7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2019 5:58 PM Notes:
Small Pale Ale	American Pale Ale	22.7 Litres	1.027	1.005	2.82	44.83	4.38 °L	271	0
Author: I don't know what I'm doing Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 6:58 PM Notes:
IPA Recipe	American Pale Ale	5 Litres	1.052	1.012	5.21	21.79	11.52 °L	271	0
Author: DawiePieterse Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 42.9 g Creation Date: 7/6/2019 6:48 PM Notes:
Citra SMaSH	American Pale Ale	5.5 Gallons	1.067	1.016	6.68	26.91	4.65 °L	271	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 2:03 PM Notes: Butt stuff
Fruity Simple Pale	American Pale Ale	20 Litres	1.049	1.01	5.05	26.63	4.3 °L	271	0
Author: Nayls Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2019 1:24 AM Notes:
Pungent Zest	American IPA	25 Litres	1.072	1.013	7.69	62.06	8.96 °L	271	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2018 7:42 PM Notes:
Spunk	American IPA	21 Litres	1.05	1.01	5.23	18.59	5.92 °L	271	0
Author: Harbey Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2018 6:46 AM Notes:
BIAB Ipa	American IPA	10 Litres	1.061	1.015	6.08	0	25.66 °L	271	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2018 3:46 AM Notes:
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