Biab Homebrew Beer Recipes

Page 2145 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mel Cervisia	Braggot	12.5 Gallons	1.131	1.038	12.16	24.91	14.86 °L	285	0
Author: Phishula Boil Size: 16.25 Gallons Boil Time: 70 Boil Gravity: 1.052 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2020 1:39 AM Notes: Add honey at 15 minutes boil This batch will condition in a 10 gallon wheated bourbon barrels that previously held RIS II stout.
Creek Valley Cream Ale	Cream Ale	1 Gallons	1.056	1.013	5.63	19.34	5.44 °L	285	0
Author: fivebeerplan Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2024 11:59 PM Notes: Using cacao nibs in the mash and conditioned on fresh strawberries from Creek Valley Farms, this complex cream ale is perfect for summer evening sipping.
Group 8 Beer 3 - Cream Ale	Cream Ale	2 Gallons	1.044	1.01	4.37	12.57	5.36 °L	285	0
Author: hmvose Boil Size: 2.89 Gallons Boil Time: 40 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2024 9:58 PM Notes: Cream Ale - 1C IBU: 8 - 20 (12.57) SRM: 2.5 - 5 (5.07) OG: 1.042 - 1.055 (1.044) FG: 1.006 - 1.012 (1.011) ABV: 4.2% - 5.6% (4.3%) Recipe adapted from: https://www.brewersfriend.com/homebrew/recipe/view/1453010/ko-cream-ale-1
Faustivus	Festbier	6 Gallons	1.048	1.007	5.31	24.09	6.18 °L	285	0
Author: Adam Gorka Boil Size: 6.81 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2023 6:02 PM Notes: I have left over Maris Otter I need to use - so its going in the festbier ¯\_(ツ)_/¯
Saison Blanc	Saison	4 Gallons	1.052	1.005	6.1	32.66	5.83 °L	285	0
Author: RPCIII Boil Size: 4 Gallons Boil Time: N/A Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2023 2:57 AM Notes:
Bourbon Oak Stout	Russian Imperial Stout	2.75 Gallons	1.112	1.022	11.72	69.69	50 °L	285	0
Author: spfohl Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2022 7:45 PM Notes:
Cz Saaz Lager	International Pale Lager	21 Litres	1.047	1.008	5.13	20.44	4.07 °L	285	2
Author: Kanga Crafts Boil Size: 34.8 Litres Boil Time: 75 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 5/30/2022 12:46 AM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.038	1.008	3.83	10.2	2.55 °L	285	0
Author: --pg-- Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2021 3:07 AM Notes:
NE IPA	English IPA	2.5 Gallons	1.069	1.018	6.69	26.39	6.85 °L	285	0
Author: TheBrewourist Boil Size: 3.75 Gallons Boil Time: 30 Boil Gravity: 1.055 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2021 7:23 PM Notes:
HUGH HEFENERWIZEN	Weizen/Weissbier	5.5 Gallons	1.053	1.007	6.03	19.03	4.4 °L	285	0
Author: Sonny and Rob's Brewhouse Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2021 1:50 PM Notes:
Awesome Recipe	American Light Lager	50 Litres	1.041	1.008	4.26	0	10.75 °L	285	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2018 2:34 PM Notes:
AL	American Lager	5.25 Gallons	1.046	1.008	4.87	16.54	2.68 °L	285	0
Author: BigChilly75 Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 9/22/2020 2:56 PM Notes:
Nicks F@king IPA	American IPA	30 Litres	1.062	1.018	5.73	110.07	6.17 °L	285	0
Author: Boil Size: 38.2 Litres Boil Time: 75 Boil Gravity: 1.048 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 86.4 g Creation Date: 8/27/2020 10:40 AM Notes:
Motueka Helles SMaSH	Munich Helles	18 Litres	1.06	1.015	5.9	16.37	3.15 °L	285	0
Author: Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 9:40 AM Notes:
Summer Ginger Ale	Spice, Herb, or Vegetable Beer	20 Litres	1.052	1.01	5.42	18.96	8.81 °L	285	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/4/2019 10:29 AM Notes:
Split Sour Boiiiiiii	American Light Lager	30 Litres	1.048	1.012	4.74	3.24	3.35 °L	285	0
Author: coloneldom Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 7:12 AM Notes:
Butecão	Cream Ale	35 Litres	1.045	1.007	4.96	21.25	3.39 °L	285	0
Author: Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: CANE SUGAR Priming Amount: 7G/LT Creation Date: 2/7/2019 10:26 PM Notes:
Awesome Recipe	Berliner Weisse	10 Litres	1.044	1.011	4.37	0	5.77 °L	285	0
Author: kamelkatt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2018 4:38 PM Notes:
Winter Mead	American Light Lager	5.5 Gallons	1.069	1.001	8.91	0	3.37 °L	285	0
Author: solshaman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2018 8:27 AM Notes:
Cream Ale	Cream Ale	25 Litres	1.049	1.008	5.34	11.44	3.34 °L	285	0
Author: andretropiano Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2018 9:52 PM Notes:
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