Biab Homebrew Beer Recipes

Page 2142 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dunkelweizen	British Brown Ale	5.5 Gallons	1.052	1.014	5	16.3	20.03 °L	296	1
Author: Alice Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 20.72 psi Creation Date: 7/15/2019 8:32 PM Notes:
Irish Stout	Irish Stout	23 Litres	1.035	1.009	3.46	0	46.74 °L	296	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2023 11:04 PM Notes:
Highsider Oatmeal Stout - Pico	Irish Stout	1.33 Gallons	1.043	1.012	4.03	28.58	38.47 °L	296	0
Author: ChicagoCraig Boil Size: 1.33 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2023 6:45 PM Notes:
Blue Moon Clone	Weissbier	3 Gallons	1.06	1.015	5.9	15.01	5.33 °L	296	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2022 5:03 PM Notes:
Pale Ale	Blonde Ale	22 Litres	1.051	1.013	5.06	0	5.77 °L	296	0
Author: KLOOF LONGHORN Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2021 7:26 AM Notes:
Maris Citra SMaSH	British Golden Ale	21 Litres	1.037	1.006	4.06	23.36	4.66 °L	296	0
Author: tejharrison91 Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 40 Creation Date: 12/21/2020 3:05 PM Notes:
Blonde Parfumée	Blonde Ale	20 Litres	1.048	1.011	4.96	27.7	5.53 °L	296	0
Author: Heron Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 120 g Creation Date: 11/22/2020 1:42 AM Notes:
PALE SMASH	Blonde Ale	5 Gallons	1.044	1.023	2.77	23.99	3.73 °L	296	1
Author: Viking Fyr Boil Size: 5.8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/12/2020 1:09 AM Notes: Efficiency was off, should be able to hit 1.050 but I got 1.044. Pre Boil was 1.038 which should have been 1.044. My grain was single crushed, double crushing next time to see it that works. 4 days in and fuckin hell the gravity is at 1.023, and it should be finished
SMaSH Cascade IPA	American Pale Ale	1 Gallons	1.083	1.016	8.85	96.06	4.74 °L	296	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.8 oz Creation Date: 3/5/2020 11:52 PM Notes: Make simple sugar and add to bottling bucket and stir beer before bottling
Accidunkel 12-14 Brewdate	Dunkles Weissbier	5 Gallons	1.045	1.012	4.32	18.42	3.59 °L	296	0
Author: JOHN-E Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2019 12:45 AM Notes:
Stellar (moon Man)	American Pale Ale	5 Gallons	1.061	1.012	6.47	40.95	5.69 °L	296	0
Author: Draktyn Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2018 7:14 PM Notes:
Awesome Recipe	American Pale Ale	21 Litres	1.054	1.015	5.06	24.53	5.7 °L	296	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2019 3:27 AM Notes:
Awesome Recipe	Ordinary Bitter	21 Litres	1.034	1.008	3.3	0	6.32 °L	296	0
Author: Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.027 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 1:27 PM Notes:
190702 Pale Ale Brewday Special	American Pale Ale	10 Litres	1.061	1.01	6.62	41.79	8.56 °L	296	0
Author: Mr. Mountain Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 1:36 PM Notes:
Hike Up Mt Disappointment	American Pale Ale	1 Gallons	14.825	3.515	6.33	90.72	14.74 °L	296	1
Author: fredcai6 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 7.6 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 6:49 PM Notes:
Trinacrium The Gypsy Brigand	American Pale Ale	24 Litres	1.052	1.013	5.1	68.82	11.74 °L	296	0
Author: Pecora Nera Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 9:56 PM Notes:
Awesome Recipe	British Brown Ale	20 Litres	1.059	1.015	5.77	0	6.57 °L	296	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 11:36 AM Notes:
APA JUICY	American Pale Ale	15 Litres	1.052	1.016	4.72	93.68	4.26 °L	296	0
Author: Marcelo Bezerra Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2019 7:43 PM Notes:
Awesome Recipe	American Pale Ale	21 Litres	1.049	1.012	4.79	31.56	7.67 °L	296	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2018 2:00 AM Notes:
BER-APA Smash	Blonde Ale	21 Litres	1.049	1.009	5.27	23.98	5.53 °L	296	0
Author: Cotybarba Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2018 3:08 PM Notes:
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