Biab Homebrew Beer Recipes

Page 2127 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Voss	American IPA	6 Gallons	1.063	1.013	6.62	62.78	6.56 °L	289	0
Author: Bearded Belly Boil Size: 8 Gallons Boil Time: 20 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2020 10:41 PM Notes:
APA 01	American Light Lager	20 Litres	1.059	1.015	5.81	47.83	8.68 °L	289	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2023 10:32 AM Notes:
Quetzalcoatl Xocolatl Stout	Foreign Extra Stout	21 Litres	1.085	1.018	8.86	83.75	50 °L	289	0
Author: Brendan Sheridan Boil Size: 32.82 Litres Boil Time: 120 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 94g Creation Date: 4/17/2023 6:53 AM Notes:
Dry Stout	Dry Stout	20 Litres	1.047	1.012	4.69	40.22	46.48 °L	289	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 91.1 g Creation Date: 10/1/2022 10:44 AM Notes:
Pumpkin Ale	Spice, Herb, or Vegetable Beer	6 Gallons	1.055	1.019	4.7	0	13.34 °L	289	0
Author: gunshowgreg Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2021 3:52 PM Notes:
Hop And Clover Pale Ale	American Pale Ale	10 Litres	1.056	1.011	5.96	40.05	6.77 °L	289	1
Author: Boil Size: 15.68 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2020 12:28 PM Notes:
Sanjuro Rice Lager	International Pale Lager	5.5 Gallons	1.046	1.008	5.06	43.08	2.75 °L	289	0
Author: theoreticallyme Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2020 5:23 PM Notes:
Pina Colada Berliner Weisse	Berliner Weisse	5 Gallons	1.052	1.013	5.04	8.28	4.37 °L	289	0
Author: Kala Schultz Boil Size: 6.94 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.8 oz Creation Date: 4/29/2020 10:27 PM Notes:
Pale Ale	American Pale Ale	2.5 Gallons	1.049	1.008	5.32	20.43	9.29 °L	289	0
Author: Cprnicus Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.6 oz Creation Date: 4/5/2020 5:56 PM Notes:
Fuck Piccadilly	English IPA	16 Litres	1.062	1.018	5.74	47.73	9.56 °L	289	0
Author: Kovács Gábor Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 97.7 g Creation Date: 3/29/2020 7:47 PM Notes:
Azeitoneira	Oatmeal Stout	10 Litres	1.063	1.011	6.93	34.37	37.6 °L	289	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2018 1:45 AM Notes: Pé de azeitoneira oatmeal stout extra forte
Awesome Recipe	American Pale Ale	25 Litres	12.271	2.41	5.26	38.36	5.42 °L	289	0
Author: Miki1963 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 12.3 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: cornsyrup Priming Amount: 232.6 g Creation Date: 2/5/2020 5:55 PM Notes:
Smack Of Wheat Lager	International Pale Lager	19 Litres	1.052	1.017	4.64	25.94	3.86 °L	289	0
Author: petechurcher@gmail.com Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2019 7:21 PM Notes: escarpment goldrush lager yeast
American Rye Stout	American Stout	22 Litres	1.061	1.015	6.04	32.49	40.41 °L	289	1
Author: Jean-Philippe Barrette Boil Size: 24 Litres Boil Time: 30 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2019 6:18 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	20 Litres	1.05	1.012	4.92	30.89	5.69 °L	289	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/2/2019 2:08 AM Notes:
Bored At Work	American IPA	3 Gallons	1.062	1.015	6.23	73.99	21.95 °L	289	0
Author: Top Dog Homebrew Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2019 11:25 PM Notes:
Belgian Blond Ale	Belgian Blond Ale	15 Litres	1.056	1.015	5.28	28.59	11.66 °L	289	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2019 9:24 PM Notes:
Cult	International Pale Lager	25 Litres	1.049	1.007	5.47	37.99	3.12 °L	289	0
Author: eightvalley Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2019 4:38 PM Notes:
Test 10	American Light Lager	10 Litres	1.069	1.017	6.84	0	4.19 °L	289	0
Author: Okiedust Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 1:15 AM Notes:
Black IPA	American Light Lager	5.5 Gallons	1.081	1.035	5.92	78.44	41.27 °L	289	0
Author: lucas22690 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2018 1:45 AM Notes:
« First ‹ Previous 2123 2124 2125 2126 2127 2128 2129 2130 2131 Next › Last »							Page 2127 of 2,723 20 Recipes of 54,449