Biab Homebrew Beer Recipes

Page 2131 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
The Bitter End	Best Bitter	21 Litres	1.048	1.012	4.71	25.74	17.19 °L	298	0
Author: Will Gray Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/26/2020 3:33 PM Notes:
Irish Stout HB	Irish Stout	18 Litres	1.046	1.01	4.65	26.85	38.26 °L	298	0
Author: Boil Size: 24.15 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2024 5:16 PM Notes:
Swapa Dunkleweiss	Dunkles Weissbier	10 Gallons	1.057	1.014	5.59	15	20.02 °L	298	0
Author: Swoysauce Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2023 1:28 AM Notes:
Weissbier	Weissbier	25 Litres	1.052	1.011	5.5	12.49	3.95 °L	298	3
Author: Didrik Bell Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/31/2023 1:46 PM Notes:
Rabbit Hole Brown Ale	British Brown Ale	5 Gallons	1.055	1.013	5.43	35.15	28.1 °L	298	0
Author: Stupid Dog Brewery Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2022 5:09 PM Notes:
Winter Pale Ale	American Pale Ale	20 Litres	1.053	1.01	5.69	30.62	4.62 °L	298	1
Author: Kanga Crafts Boil Size: 41.75 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2021 1:51 AM Notes:
Blue Moonish	Weissbier	5.5 Gallons	1.053	1.009	5.72	14.43	4.18 °L	298	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2020 3:24 PM Notes:
Dunkel	Dunkles Weissbier	5 Gallons	1.057	1.015	5.51	8.67	16.75 °L	298	0
Author: bbffcc5 Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 9.3 oz Creation Date: 10/28/2020 5:21 PM Notes:
BIAB No1	American Pale Ale	2.5 Gallons	1.09	1.017	9.53	48.86	10.8 °L	298	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: 4 oz Creation Date: 9/3/2020 7:02 PM Notes:
111520	British Brown Ale	5.25 Gallons	1.043	1.008	4.5	24.6	19.95 °L	298	0
Author: BigChilly75 Boil Size: 6.22 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 12.08 psi Creation Date: 5/31/2020 11:44 AM Notes: Had to dump, not sure about the flavor. Will rebrew without 2-row
60/- Scottish Ale	Scottish Light	5.5 Gallons	1.038	1.01	3.7	15.98	17.65 °L	298	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2019 6:22 PM Notes: Feb 13th -- Took gravity sample: 1.010 -- Deep copper/red with little aroma -- Malty but not sweet, finishes with the roasted barley and the second addition of hops. Not thin for the ABV. --probably would like more malt character, should caramelize first runnings if I brew again.
Prototypical Pale	American Pale Ale	5.5 Gallons	1.055	1.012	5.73	43.02	8.26 °L	298	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/9/2020 3:30 PM Notes:
Hefe 3 27 20	Weissbier	5.3 Gallons	1.059	1.016	5.67	14.05	4.05 °L	298	0
Author: Mundek Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 10:00 PM Notes:
Corvid PA	American Pale Ale	15 Litres	1.051	1.013	5.03	30	7.02 °L	298	0
Author: Boil Size: 17 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2020 1:19 AM Notes:
All Day IPA	American Pale Ale	6.5 Gallons	1.039	1.008	4.06	46.52	8.11 °L	298	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2020 11:28 PM Notes:
Kveik Ale	Blonde Ale	20.8 Litres	1.041	1.008	4.3	32.27	9.53 °L	298	0
Author: HandCRAFTbyAlan Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2019 5:38 PM Notes:
APA El Dorado	American Pale Ale	21 Litres	1.048	1.012	4.7	0	5.64 °L	298	0
Author: schade Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2019 1:14 PM Notes:
Rognaspale	Blonde Ale	28 Litres	1.034	1.008	3.31	34.52	4.68 °L	298	0
Author: Rognas Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2019 3:50 PM Notes:
MOre SMaSH	American Pale Ale	5 Gallons	1.052	1.013	5	42.42	5.55 °L	298	0
Author: Brian Elliott Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 8/7/2019 3:28 PM Notes: BIAB Grain Bag
Weizen 1.0	Weissbier	12 Litres	1.052	1.012	5.21	30.61	3.7 °L	298	0
Author: dfcpinheiro Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 8:10 PM Notes:
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