Biab Homebrew Beer Recipes

Page 2135 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Raspberry Wheat	American Wheat Beer	5.5 Gallons	1.055	1.013	5.41	17.01	6.12 °L	287	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2021 1:49 PM Notes: Peaches are frozen, added after 3 days.
Lord Tuftington's Porter X	English Porter	2 Gallons	1.055	1.017	4.95	29.34	30.11 °L	287	0
Author: blorvak Boil Size: 3.76 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2024 3:10 AM Notes:
Irish Stout 2024	Irish Stout	5.5 Gallons	1.047	1.012	4.66	38.34	45.25 °L	287	0
Author: Gregg LeBlanc Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 3 oz Creation Date: 1/22/2024 7:30 PM Notes:
Vienna Smash	English IPA	25.25 Litres	1.044	1.008	4.68	51.27	5.34 °L	287	0
Author: PopupBrewer Boil Size: 30.7 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/17/2023 6:40 PM Notes:
July Helles 2.0	Munich Helles	5.5 Gallons	1.04	1.007	4.34	19.2	4.17 °L	287	0
Author: Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 7/22/2023 10:26 AM Notes:
BGoldenA CervaEasy	British Golden Ale	10 Litres	1.041	1.009	4.18	29.15	5.03 °L	287	0
Author: XPSandro Boil Size: 13.05 Litres Boil Time: 30 Boil Gravity: 1.032 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2023 7:42 PM Notes:
Highsider Oatmeal Stout - Pico	Irish Stout	1.33 Gallons	1.043	1.012	4.03	28.58	38.47 °L	287	0
Author: ChicagoCraig Boil Size: 1.33 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2023 6:45 PM Notes:
Teste André	Schwarzbier	20 Litres	1.046	1.007	5.13	29.51	3.68 °L	287	0
Author: ALP Boil Size: 24 Litres Boil Time: 78 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2022 12:35 AM Notes:
Pale Ale	British Golden Ale	19 Litres	1.042	1.011	4.17	37.36	3.07 °L	287	0
Author: Obscure Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/24/2022 1:55 PM Notes:
Battery Bitter In A Bag	Strong Bitter	5 Gallons	1.054	1.011	5.73	44.35	8.71 °L	287	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 5/11/2021 9:55 PM Notes:
Stellar (moon Man)	American Pale Ale	5 Gallons	1.061	1.012	6.47	40.95	5.69 °L	287	0
Author: Draktyn Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2018 7:14 PM Notes:
Fields Of Wheat	Weissbier	21 Litres	1.054	1.014	5.24	11.75	4.11 °L	287	0
Author: Isobeyan Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.8 bar Creation Date: 3/26/2021 11:44 PM Notes:
Irish	Irish Red Ale	20 Litres	1.049	1.015	4.5	23.56	13.91 °L	287	0
Author: Lutti Boil Size: 32.78 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2020 2:24 PM Notes:
Awesome Recipe	International Pale Lager	5 Litres	1.041	1.007	4.44	22.55	2.93 °L	287	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2020 5:12 PM Notes:
KerkerHefe	Weissbier	20 Litres	1.049	1.012	4.91	10.66	3.46 °L	287	0
Author: wcv Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 3.3 bar Creation Date: 7/4/2020 7:25 PM Notes:
Orange SMaSH	American Pale Ale	5.5 Gallons	1.052	1.01	5.61	40.75	3.81 °L	287	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2020 10:45 PM Notes:
Primeira Breja ( Cream Ale )	Cream Ale	20 Litres	1.049	1.009	5.16	8.2	3.37 °L	287	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2019 3:46 AM Notes:
Dunkelweizen	British Brown Ale	5.5 Gallons	1.052	1.014	5	16.3	20.03 °L	287	1
Author: Alice Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 20.72 psi Creation Date: 7/15/2019 8:32 PM Notes:
Awesome Recipe	American Pale Ale	50 Litres	1.049	1.012	4.86	0	6.65 °L	287	0
Author: Rognas Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2019 4:35 PM Notes:
Citra	American Pale Ale	23 Litres	1.047	1.009	4.97	33.93	8.79 °L	287	1
Author: Andrej Dobravec Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2019 11:52 AM Notes:
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