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JobataiPA

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.8 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 205 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)
URL: https://untappd.com/b/impending-beer-imp-004-jobataipa/3144470

Created: Sunday August 2nd 2020

BobCat Squished IPA

by BowAholic

OG: 1.053 FG: 1.009 ABV: 5.7% IBU: 56

MoMo SMaSH

by Backcrack

OG: 1.062 FG: 1.015 ABV: 6.1% IBU: 47

Simple Citra IPA

by kakent

OG: 1.059 FG: 1.012 ABV: 6.1% IBU: 48

Original Gravity:

1.062

Final Gravity:

1.015

ABV (standard):

6.2%

IBU (tinseth):

49.0

SRM (morey):

6.2

Mash pH

n/a

Cost $

27.96

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
10 lb	Briess - Pale Ale Malt 2-Row10 lb Pale Ale Malt 2-Row	$ 1.10 / lb $ 11.00	36.8	3.5	77.7%
1.25 lb	Rahr - Pale Ale1.25 lb Pale Ale	$ 1.42 / lb $ 1.78	36.34	3.5	9.7%
1 lb	Admiral - Maiden Voyage1 lb Maiden Voyage	$ 2.49 / lb $ 2.49	37	3	7.8%
10 oz	Weyermann - Carafoam10 oz Carafoam	$ 1.89 / lb $ 1.18	34.5	2.2	4.9%
12.87 lbs / $ 16.45

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Sorachi Ace0.75 oz Sorachi Ace Hops	$ 0.75 / oz $ 0.56	Pellet	13	Boil	60 min	31.92	33.3%
0.75 oz	Artisan - Cascade0.75 oz Cascade Hops	$ 0.69 / oz $ 0.52	Pellet	5.5	Boil	30 min	10.38	33.3%
0.75 oz	Artisan - Cascade0.75 oz Cascade Hops	$ 0.69 / oz $ 0.52	Pellet	5.5	Boil	15 min	6.7	33.3%
2.25 oz / $ 1.60

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.75 oz	Sorachi Ace (Pellet)	$ 0.75 / oz $ 0.56	31.92	33.3%
1.50 oz	Artisan - Cascade (Pellet)	$ 0.69 / oz $ 1.03	17.08	66.6%
2.25 oz / $ 1.60

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Campden Tablet	$ 0.08 / each $ 0.08	Water Agt	Mash	0 min.
1 each	KICK Carrageenan Micro-T	$ 0.25 / each $ 0.25	Fining	Mash	5 min.
1 each	Servomyces	$ 2.00 / each $ 2.00	Other	Mash	10 min.
$ 2.33

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:	$ 7.59 / each $ 7.59
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 111 B cells required

$ 7.59 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

CA = WLP001 CalAle Yeast
VAL = Various & Leftover malt (Briess, Rahr, & Admiral pale 2-row)
CADE = Cascade hops
Jobatai (乗馬隊) is Japanese for "cavalcade" to nod to the Sorachi Ace hops used for bittering.

The horse show was as follows: Missed OG by a lot. Heater died 4 days in. Racked late. Was all diacetyl. Some weeks later, it's cleaned itself up?

Last Updated and Sharing

299

Views

Brews

Public: Yup, Shared
Last Updated: 2020-08-02 21:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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