Biab Homebrew Beer Recipes

Page 1249 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Franken Stien Beer	No Profile Selected	21 Litres	1.056	1.011	5.92	27.58	6.32 °L	467	0
Author: awallac3 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2023 4:56 AM Notes:
Phoenix GOD 4L	No Profile Selected	4 Litres	1.08	1.02	7.91	44	5.78 °L	467	0
Author: citibrewhk Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2021 9:54 AM Notes:
Awesome Recipe	German Pilsner (Pils)	9.6 Litres	1.05	1.011	5.03	34.77	3.51 °L	467	0
Author: Koztur Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2017 12:12 PM Notes:
Adams Coffee Stout	Spice, Herb, or Vegetable Beer	2.5 Gallons	1.056	1.017	5.09	33.26	45.79 °L	466	1
Author: BrainYYC Boil Size: 4.1 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/22/2020 6:24 PM Notes:
Beedubbdubb	Belgian Dubbel	3.25 Gallons	1.078	1.019	7.76	18.1	19.5 °L	466	0
Author: johnnybison Boil Size: 4.35 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: dextrose Priming Amount: 3.1 oz Creation Date: 1/8/2024 2:32 AM Notes:
Union Jack Clone	American IPA	5.5 Gallons	1.07	1.017	6.99	72.73	5.6 °L	466	0
Author: Boil Size: 6.25 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 1/28/2022 4:45 PM Notes:
Talus Smash NEIPA	Specialty IPA: New England IPA	5.25 Gallons	1.056	1.009	6.09	69.51	3.82 °L	466	0
Author: BigChilly75 Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: co2 Priming Amount: 12.08 psi Creation Date: 1/18/2022 6:40 PM Notes:
Hazy Rye-P-A	Specialty IPA: Rye IPA	11 Gallons	1.062	1.012	6.55	50.35	6.92 °L	466	0
Author: briancthayer Boil Size: 13 Gallons Boil Time: 45 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2021 4:00 AM Notes:
Juicy-tan	Specialty IPA: New England IPA	20 Litres	1.064	1.016	6.31	47.46	4.58 °L	466	0
Author: JHonnyBoy13 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 83.1 g Creation Date: 6/2/2021 9:18 PM Notes:
April IPA	American IPA	21 Litres	1.067	1.011	7.32	30.11	5.69 °L	466	0
Author: Boil Size: 29.33 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2021 1:17 AM Notes:
Parallel Twin, Copper (2020)	Kentucky Common	5.25 Gallons	1.058	1.011	6.17	15.93	15.27 °L	466	0
Author: cjgodfryt@gmail.com Boil Size: 4.88 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 86 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/16/2021 1:55 AM Notes: Target for this recipe was a Kentucky Common. The original recipie called for a lower gravity of 1.048, but the brew ended up being a much higher efficiency boosting my overall abv and notes from the chocolate rye malt.
Definitely Not A Pale Ale IPA	American IPA	5 Gallons	1.075	1.015	7.84	52.86	8.52 °L	466	0
Author: Long Dog Lounge Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2020 5:24 PM Notes: This was the first beer Quinn and I brewed together. At the time, our efficiency was very low, so we added grain to account for it. Now we have a little more potent of an ale!
Perpetual Galaxies	Specialty IPA: New England IPA	6 Gallons	1.079	1.02	7.7	37.92	7.84 °L	466	1
Author: dulrich3d Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.2 psi Creation Date: 6/22/2020 3:46 PM Notes: Chill to 68 and set the controller, let rise to 72 to complete fermentation. Add Galaxy after primary fermentation is complete. Add second charge 2 days later. https://imgur.com/a/74j3WST Things I have changed from the last "love recipe" 100% Galaxy vs Citra, El Dorado, Nelson, Ella Reduced IBUs from 52.88 to 37.92 Reduced wheat back to 1.25 vs 1.83 Changed water profile from : Ca+2 Mg+2 Na+ Cl- SO4-2 165 10 26 225 100 to Ca+2 Mg+2 Na+ Cl- SO4-2 65 38 26 152 72
Grapefruit IPA	Double IPA	3 Gallons	1.077	1.01	8.73	146.88	7.79 °L	466	0
Author: Maltrandir Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: sucrose Priming Amount: 3 oz Creation Date: 4/23/2020 4:35 AM Notes:
Fuckin Sweet IPA	American IPA	5.5 Gallons	1.073	1.017	7.29	80.8	4.95 °L	466	0
Author: Beerzilla91 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2019 8:54 PM Notes:
Russian River Pliny The Elder Clone	American IPA	5.5 Gallons	1.079	1.017	8.09	218.13	6.99 °L	466	1
Author: alabounty Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 7/6/2019 1:57 PM Notes:
Double IPA Milkshake	Specialty IPA: New England IPA	5.5 Gallons	1.102	1.029	9.52	45.76	7.14 °L	466	1
Author: alabounty Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2019 7:36 PM Notes:
Campfire IPA	American IPA	5.5 Gallons	1.054	1.011	5.64	54.63	5.31 °L	466	0
Author: GoblinCat Brewing Co. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/25/2019 9:24 PM Notes:
IPA-DUBLE V1	Specialty IPA: New England IPA	21 Litres	1.073	1.016	7.54	47.84	8.97 °L	466	0
Author: Plesca Mihai Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2019 5:26 PM Notes: Dry Hop 1: 3 g/l Centennial ~1.034) Dry Hop 2: 12 g/l Galaxy (40%) + Simcoe (60%) DH pentru 2 zile) Dry Hop 3: 8 g/l Galaxy . DH pentru 2 zile)
G Ipa	American IPA	21 Litres	1.05	1.012	5.01	67.43	9.28 °L	466	0
Author: Greg801205 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2018 6:51 AM Notes:
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