Biab Homebrew Beer Recipes

Page 1158 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
APA	American Pale Ale	5.25 Gallons	1.05	1.012	5.02	40.21	10.98 °L	416	0
Author: BigChilly75 Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.98 psi Creation Date: 9/24/2020 11:47 AM Notes:
Honey Amber	American Amber Ale	5.5 Gallons	1.06	1.014	6	38.09	10.84 °L	416	0
Author: Rhynomac Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2023 6:59 PM Notes:
Pale Ale Maison Kveik	Blonde Ale	8 Litres	12.618	2.994	5.15	21.92	5.26 °L	416	0
Author: Boil Size: 11.16 Litres Boil Time: 60 Boil Gravity: 10.3 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2023 3:10 PM Notes:
OV Pale Ale 1.0 (Resurrection Ale)	American Pale Ale	5.5 Gallons	1.048	1.009	5.09	44.3	7.78 °L	416	1
Author: River Cat Boil Size: 6.88 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2023 2:58 AM Notes: Modeled recipe off APA's or Sierra Nevada Pale Ale, want a balanced, easy to drink APA that's not too hoppy, bitter or high in alcohol.
DJ's Estover	American Amber Ale	5 Gallons	1.059	1.013	6.11	38.68	15.74 °L	416	0
Author: James Arcano Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 1/11/2022 9:04 PM Notes:
Numero Uno	American Pale Ale	12 Litres	1.088	1.031	7.46	154.02	11.45 °L	416	0
Author: Brewfriend Boil Size: 9 Litres Boil Time: 180 Boil Gravity: 1.117 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2021 8:27 AM Notes:
It's What I Got	American Pale Ale	1 Gallons	1.076	1.015	8	44.91	5.79 °L	416	1
Author: etatrow Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2021 6:01 PM Notes:
Irish Red	Irish Red Ale	11 Gallons	1.057	1.011	6.15	32.34	22.28 °L	416	1
Author: Randy64 Boil Size: 12.48 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2021 4:31 PM Notes: 1st place 2021 IBU open. Irish Red
KOKO SAMOA	Irish Extra Stout	21 Litres	1.051	1.014	4.81	54.34	39.67 °L	416	0
Author: Petbli Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2021 1:43 AM Notes:
Steamin' Willie Beamen	California Common	5 Gallons	1.054	1.016	4.94	41.95	10.05 °L	416	1
Author: SabreSteve Boil Size: 6.11 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: sucrose Priming Amount: 3.8 oz Creation Date: 12/3/2020 4:31 PM Notes:
Second Apa	Blonde Ale	19 Litres	1.083	1.017	8.59	14.87	10.25 °L	416	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2016 7:15 PM Notes:
American Pale Ale Lamas	American Pale Ale	10 Litres	1.048	1.011	4.86	18.14	6.04 °L	416	0
Author: Rafael F Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 63.5 g Creation Date: 4/18/2020 7:04 PM Notes:
Meadale Weirdness	British Golden Ale	12 Litres	1.044	1.01	4.49	19.63	7.32 °L	416	0
Author: Jupiters Bryggkollektiv Boil Size: 12 Litres Boil Time: 15 Boil Gravity: 1.044 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2019 9:53 AM Notes:
Time Warp Pale Ale	American Pale Ale	25 Litres	1.057	1.011	5.98	54.76	6.82 °L	416	0
Author: Jan Erik Johansen Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2019 11:36 AM Notes:
#08 - John Malt Enroe	Blonde Ale	17 Litres	1.075	1.014	7.97	84.69	9.04 °L	416	1
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 6:27 PM Notes:
Brown Ale(18.12.09)	American Amber Ale	20 Litres	1.022	1.004	2.36	97.95	19.51 °L	416	0
Author: dong bok Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 4:59 AM Notes:
Irish Red 9/18	Irish Red Ale	5.5 Gallons	1.057	1.013	5.66	31.34	19.25 °L	416	0
Author: Craft Solutions Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2018 7:55 PM Notes:
Brown Ale	British Brown Ale	25 Litres	1.062	1.013	6.52	36.83	16.48 °L	416	0
Author: Boil Size: 28.5 Litres Boil Time: 50 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2018 11:45 PM Notes: Inspiration: recent work-related trip to Northampton, England, where I enjoyed a few pints of London Pride and Hobgoblin. Experimental: (a) this is my first recipe after having enjoyed brewing from all-grain beer kits. (2) it is my first liquid yeast attempt. (3) the experiment includes brewing an English ale using English yeast strain but with a Belgian-style step mash in the hope of brewing an ale with more head retention (4) my first decoction mashing. (5) brewing an English using Vienna malt and other Belgian malts because it is what I currently have in stock!
Drake	American Pale Ale	5.5 Gallons	1.058	1.011	6.13	100.26	5.52 °L	416	0
Author: Murphy2012 Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2018 10:01 PM Notes:
GB035	American Pale Ale	36 Litres	1.05	1.017	4.25	33.05	9.67 °L	416	0
Author: Roget Boil Size: 38 Litres Boil Time: 70 Boil Gravity: 1.047 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2018 9:49 AM Notes: into Fermenter 32L OG1.050 Bottle: 21l @1.85C02 86.6g Dextrose 9L@ 1.9CO2 39g Dextrose
« First ‹ Previous 1154 1155 1156 1157 1158 1159 1160 1161 1162 Next › Last »							Page 1158 of 2,671 20 Recipes of 53,401