|
Awesome Recipe
|
Dry Mead
|
1 Gallons |
1.139 |
1 |
18.27 |
0 |
3.86 °L
|
302 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: N/A |
Boil Gravity: 1.139 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2022 2:18 AM |
| Notes: |
|
|
Liberty’s Winter Spice Mead 2025
|
Metheglin
|
7 Gallons |
1.153 |
1.053 |
13.03 |
0 |
29.07 °L
|
302 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.143 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2025 12:41 AM |
| Notes: |
|
|
Von Bora
|
Belgian Dark Strong Ale
|
6 Gallons |
1.116 |
1.02 |
12.63 |
22.45 |
34.83 °L
|
302 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2024 2:14 PM |
| Notes: |
|
|
Blackberry Cider
|
Fruit Cider
|
1 Gallons |
1.093 |
1.032 |
7.92 |
0 |
9.99 °L
|
302 |
1 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: -0.9 oz |
Creation
Date: 10/15/2024 3:16 AM |
Notes: - Peeled six apples for skins (tannins) - Granny, Golden, Honeycrisp, Gala, Wild Twist, Cosmic Crisp
- Poured juice into carboy
- Added 1 tsp lemon juice and mixed
- Put the skins into the carboy
- Added yeast to carboy and mixed
- Added Fermaid to distilled water to hydrate
- Added Fermaid to carboy 72 hrs after fermentation began
O.G. 8/22/24 = 1.050
F. G. Secondary 9/3/24 = 1.008
Bottle Day = 9/10/24
ABV = 5.5% |
|
|
Peach Sunsipper
|
Fruit Beer
|
140 Gallons |
14.269 |
3.699 |
5.71 |
11.33 |
3.52 °L
|
302 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 158 Gallons |
Boil Time: 60 |
Boil Gravity: 12.7 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2024 12:33 PM |
| Notes: |
|
|
Local Cider (Country Acres)
|
Common Cider
|
5 Gallons |
1.05 |
1.007 |
5.56 |
0 |
6.53 °L
|
302 |
1 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2024 6:19 PM |
| Notes: |
|
|
Cranberry Braggot
|
Braggot
|
1705 Gallons |
22.356 |
4.832 |
9.78 |
7.16 |
5.39 °L
|
302 |
0 |
|
|
|
| Boil
Size: 1717.75 Gallons |
Boil Time: 90 |
Boil Gravity: 22.2 |
Efficiency: 92 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2024 7:19 PM |
| Notes: |
|
|
Dunkel
|
Dunkelweizen
|
10 Litres |
1.056 |
1.012 |
5.77 |
17.03 |
14.43 °L
|
302 |
0 |
|
|
|
| Boil
Size: 15.78 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 78.6 g |
Creation
Date: 11/28/2023 12:12 PM |
| Notes: |
|
|
Netherlands Farmhouse
|
Saison
|
5.5 Gallons |
1.066 |
1.007 |
7.74 |
35.22 |
11.4 °L
|
302 |
1 |
|
|
|
| Boil
Size: 7.78 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/8/2023 2:32 AM |
| Notes: |
|
|
Strong IPA
|
Imperial IPA
|
10 Litres |
1.097 |
1.018 |
10.27 |
85.18 |
8.9 °L
|
302 |
0 |
|
|
|
| Boil
Size: 16.02 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2023 7:47 PM |
| Notes: |
|
|
Saison
|
Saison
|
16 Litres |
1.057 |
1.007 |
6.61 |
41.73 |
4.24 °L
|
302 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2018 11:05 AM |
| Notes: |
|
|
Ale Au Miel
|
Spice, Herb, or Vegetable Beer
|
11.25 Litres |
1.051 |
1.009 |
5.53 |
7.84 |
3.41 °L
|
302 |
0 |
|
|
|
| Boil
Size: 13.25 Litres |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2021 1:37 PM |
| Notes: |
|
|
Saison Guy
|
Saison
|
20 Litres |
1.052 |
1.004 |
6.27 |
37.92 |
6.72 °L
|
302 |
0 |
|
|
|
| Boil
Size: 26.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 67 |
Mash Thickness: 4.45 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2020 4:10 PM |
| Notes: |
|
|
Quad
|
Belgian Dark Strong Ale
|
20 Litres |
1.102 |
1.014 |
11.58 |
26.87 |
31.91 °L
|
302 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 90 |
Boil Gravity: 1.076 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 123.1 g |
Creation
Date: 10/1/2020 6:22 PM |
| Notes: |
|
|
Humble Table Beer
|
Belgian Dark Strong Ale
|
53 Gallons |
1.024 |
1.006 |
2.34 |
9.27 |
1.87 °L
|
302 |
0 |
|
|
|
| Boil
Size: 64 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 78 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2020 11:02 PM |
| Notes: |
|
|
Grapefruit Wheat
|
Fruit Beer
|
10 Gallons |
1.051 |
1.012 |
5.12 |
27.51 |
4.53 °L
|
302 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/24/2020 5:45 PM |
| Notes: |
|
|
Awesome Recipe
|
Old Ale
|
19 Litres |
1.047 |
1.012 |
4.58 |
39.07 |
10.14 °L
|
302 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/15/2020 5:29 AM |
| Notes: |
|
|
Belgian Farmhouse #2 28/3/19
|
Belgian Blond Ale
|
23 Litres |
1.05 |
1.01 |
5.21 |
0 |
5.03 °L
|
302 |
0 |
|
|
Author:
|
|
christianjfaulkner@hotmail.com
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2019 10:58 PM |
| Notes: |
|
|
Awesome Recipe
|
Dunkelweizen
|
21 Litres |
12.851 |
3.319 |
5.11 |
14.61 |
14.48 °L
|
302 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 75 |
Boil Gravity: 10.5 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2019 7:32 PM |
| Notes: |
|
|
Belgian Berry Strong
|
Belgian Dark Strong Ale
|
6 Gallons |
1.08 |
1.012 |
8.87 |
24.77 |
13.21 °L
|
302 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 120 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2018 8:57 PM |
| Notes: |
|
|
|
|