All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Scotch Ale	Scottish Export	6.5 Gallons	1.061	1.016	5.93	38.18	16.4 °L	524	0
Author: Frankenheim Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2020 2:03 AM Notes:
Barbe Rouge	Blonde Ale	23 Litres	1.056	1.011	5.92	18.03	5.81 °L	524	0
Author: Palooka Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2023 5:54 PM Notes:
Fjord & Fjell Raspberry Stout	Foreign Extra Stout	90 Litres	15.419	3.395	6.51	59	18.39 °L	524	1
Author: Fjord & Fjell Nano Brewery Boil Size: 97 Litres Boil Time: 60 Boil Gravity: 14.4 Efficiency: 67 Mash Thickness: 2.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 27 ° C Priming Method: co2 Priming Amount: 0.84 bar Creation Date: 5/30/2023 5:44 PM Notes:
A Game Of Chance	British Golden Ale	53 Litres	1.05	1.012	5	40.21	3.79 °L	524	0
Author: shrob Boil Size: 67.84 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 64 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2023 2:04 AM Notes:
AN&CE IRISH ROJA	Irish Red Ale	24.5 Litres	1.049	1.011	4.96	36.59	12.23 °L	524	0
Author: L.R.S BREWER CERVECERO CASERO Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2022 8:01 AM Notes:
British Golden Ale Braumeister	British Golden Ale	20 Litres	1.041	1.01	4.04	29	2.74 °L	524	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2021 1:00 PM Notes:
The Grade English Mild	Dark Mild	5.5 Gallons	1.037	1.009	3.64	21.09	16.65 °L	524	0
Author: Quantum Realm Brewing Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2021 10:49 PM Notes:
Scottish Export	Scottish Export	100 Litres	1.055	1.014	5.37	0	16.09 °L	524	0
Author: Boil Size: 115 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2021 10:27 PM Notes:
Iris Red Ale S04	Irish Red Ale	20 Litres	1.055	1.014	5.39	23.53	15.27 °L	524	0
Author: wuilmer Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2021 7:01 PM Notes:
AG-197 Australian Session Ale	British Golden Ale	24 Litres	1.04	1.008	4.17	31.95	3.47 °L	524	0
Author: Fred Grimmer Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 78 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/23/2020 6:28 AM Notes:
English STRONK	Old Ale	5 Gallons	1.078	1.019	7.67	32.32	17.86 °L	524	0
Author: porridge8712 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2016 3:42 PM Notes:
Dave's Mild	Dark Mild	5.5 Gallons	1.035	1.01	3.24	21.13	20.71 °L	524	0
Author: Two Shepherds Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/8/2020 1:56 AM Notes:
BLONDE ALE	Blonde Ale	350 Litres	1.042	1.008	4.47	10.39	5.65 °L	524	0
Author: diegolboso Boil Size: 360 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2019 1:28 AM Notes:
Rag Top Red #53	Irish Red Ale	37 Gallons	1.049	1.014	4.71	26.63	15.01 °L	524	0
Author: Mark Polebitski Boil Size: 43 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2019 9:28 PM Notes: 25 gallons of strike water at 171 degrees
Up Yer Kilt	Wee Heavy	5.5 Gallons	1.082	1.022	7.81	38.09	22.77 °L	524	1
Author: run dan run Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2018 11:28 PM Notes:
Kipling Clone	Blonde Ale	21 Litres	1.049	1.009	5.26	71.6	5.72 °L	524	0
Author: Kmccor Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2018 4:34 PM Notes: Use low colour Maris Otter Pitch cool at around 16 degC and let it rise to normal fermentation temp.
Black Sunday	Irish Stout	5.25 Gallons	1.063	1.011	6.91	54.4	50 °L	524	4
Author: Civic Disobedience Boil Size: 6.43 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 64 Mash Thickness: 1.34 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2018 12:32 AM Notes:
Scottish Export--80 Schilling	Scottish Export	5 Gallons	1.054	1.014	5.31	20.5	15.11 °L	524	0
Author: Josche581 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2018 4:22 PM Notes:
Texas Highlander	Scottish Heavy	5.5 Gallons	1.066	1.017	6.42	25.52	22.66 °L	524	0
Author: 3rd Level Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 48 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 60 ° F Priming Method: dextrose Priming Amount: N/A Creation Date: 7/24/2018 5:45 AM Notes:
Wry Down Under	American Pale Ale	11 Gallons	1.048	1.012	4.71	25.32	3.83 °L	524	0
Author: PBrewster Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2017 4:13 AM Notes:
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