All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Long Day	German Pilsner (Pils)	11 Gallons	1.047	1.009	4.98	38.64	2.2 °L	524	1
Author: DanMart Boil Size: 12.2 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 15psi Creation Date: 11/6/2021 9:48 PM Notes:
Last Beer Lager	Light American Lager	5.5 Gallons	1.046	1.008	4.87	11.34	4.34 °L	524	6
Author: Boil Size: 8.28 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2024 9:43 PM Notes: NOTICE - This recipe calls for a 90 minute boil, with 1st hop addition at 60 minutes remaining. Slightly more color and body than typical light lager. BE CAREFUL with this one...goes down extremely easy!!
91 Hi Spice	No Profile Selected	550 Litres	1.066	1.017	6.54	36.93	3.98 °L	524	0
Author: okei Boil Size: 701.94 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2024 10:55 AM Notes:
Cole Ale	No Profile Selected	5.5 Gallons	1.049	1.012	4.93	15	9.2 °L	524	0
Author: Newk Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2024 10:52 PM Notes:
Jasmin Beer	No Profile Selected	1080 Litres	1.048	1.012	4.74	17.61	3.44 °L	524	0
Author: azusa_az Boil Size: 1160 Litres Boil Time: 80 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2023 7:25 AM Notes:
Raspberry Lager	Light American Lager	5.5 Gallons	1.047	1.011	4.72	14.76	3.02 °L	524	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/15/2023 8:15 PM Notes:
TAURUS HOPPY PILS	German Pilsner (Pils)	50 Litres	1.049	1.009	5.23	19.05	3.42 °L	524	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2022 1:26 PM Notes:
Pilsu	Bohemian Pilsener	75 Litres	1.052	1.008	5.81	44.34	3.73 °L	524	0
Author: Morsu Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/30/2022 6:54 PM Notes:
Rawmango	No Profile Selected	13.8 Litres	1.054	1.011	5.66	34.97	5.66 °L	524	0
Author: Boil Size: 13.8 Litres Boil Time: N/A Boil Gravity: 1.054 Efficiency: 69 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2022 11:18 PM Notes:
Smoketown Collab - Wee Heavy	No Profile Selected	310 Gallons	1.09	1.023	8.89	19.08	17 °L	524	0
Author: Boil Size: 312 Gallons Boil Time: 90 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2021 3:14 PM Notes:
Wiener B	Vienna Lager	14 Litres	1.051	1.014	4.94	35.41	10.23 °L	524	1
Author: Marc ook Boil Size: 20 Litres Boil Time: 120 Boil Gravity: 1.036 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 5:10 PM Notes:
Pre-prohibition Lager	German Pilsner (Pils)	5 Gallons	1.046	1.008	4.96	45.33	3.16 °L	524	0
Author: Simonpyman Boil Size: 6.08 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52.5 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2021 10:29 PM Notes: Kit from Simi Valley Homebrew store. Brew done ~12pm, Yeast pitched @ 7:30 PM , 66.5 deg. F Fermentation within kegerator 14 days (52.5-53.2 deg. F) Diacteyl rest (63 deg. F) for 2 days then rack to keg lager at 38 deg. F for 25 days. Notes: Creamy with a lite bitterness, really tasty!
Ice-TCS	No Profile Selected	12 Litres	1.118	1.024	14.16	40.42	50 °L	524	0
Author: Mogad Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2021 3:26 PM Notes:
German Pilsner	German Pilsner (Pils)	6 Gallons	1.055	1.011	5.75	28.9005	3.44 °L	524	0
Author: Pilgrim_Suds1 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 8/29/2021 2:48 AM Notes: Recipe from Seth Clark
Peg Leg	No Profile Selected	11 Gallons	1.093	1.001	12.03	0	32.62 °L	524	0
Author: Melee Brewing Boil Size: 9.5 Gallons Boil Time: N/A Boil Gravity: 1.107 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2021 11:49 PM Notes:
Hazy V3	No Profile Selected	65 Gallons	1.055	1.01	5.91	131.46	3.78 °L	524	0
Author: Genus Brewing Boil Size: 70.6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2021 12:40 AM Notes:
Pilsen	German Pilsner (Pils)	10 Litres	1.046	1.009	4.84	35.41	3.29 °L	524	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2020 1:20 AM Notes:
Dark Knight Lager	Dark American Lager	5.5 Gallons	1.051	1.011	5.17	20.42	34.48 °L	524	0
Author: Nobel Savage Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2020 5:29 PM Notes: Dark Knight Lager Noble Savage Brewing Beer Description: This beer was inspired by a connection made through a brewing discussion online. An East Coast brewer named Brian Knight took the time to share knowledge and help shape this recipe. Though we have never met, his input played a role in bringing this beer to life. The name “Dark Knight Lager” is a nod to that influence and the collaborative spirit of homebrewing. Tasting Notes: Dark brown to near black in color with ruby highlights and a tan head. The aroma offers light roasted malt, subtle cocoa, and toasted bread notes. Flavor is smooth and balanced with mild roast character, gentle chocolate tones, and a slightly nutty finish. The Saaz hops provide a soft bitterness that complements the malt without overpowering it. Clean fermentation from Lutra Kveik results in a crisp, easy-drinking dark lager. Overall Impression: A smooth, approachable dark lager with balanced malt character and a clean finish. Designed to be flavorful without heaviness, making it an easy-drinking option for both light beer drinkers and dark beer fans. Brewer’s Notes: Brewed with American and German malts and fermented with Lutra Kveik yeast to achieve a clean lager profile without traditional cold fermentation.
Pumpkin	No Profile Selected	6 Gallons	1.055	1.011	5.88	19	3.47 °L	524	0
Author: Johnapn Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2020 4:25 PM Notes:
Fat Pils	German Pilsner (Pils)	25 Litres	1.049	1.011	4.96	27.97	2.62 °L	524	0
Author: Breding Gaardsbryggeri Boil Size: 39 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: co2 Priming Amount: 2.33 bar Creation Date: 3/15/2020 6:20 PM Notes:
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