All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Go Drunk, You're Home!	Irish Stout	20 Litres	1.045	1.013	4.24	40.01	33.37 °L	673	0
Author: ChivoBrewingCo. Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2021 9:55 PM Notes:
R&B Porter 2025	English Porter	11 Gallons	1.055	1.011	5.73	30.86	22.53 °L	673	0
Author: PHB2234 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2025 9:28 PM Notes:
She_002. Rubia 180 Litros	British Golden Ale	180 Litres	1.044	1.007	4.91	14.49	3.53 °L	673	0
Author: Glicerio Boil Size: 187.43 Litres Boil Time: 70 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2024 2:23 AM Notes:
Amarillo	Blonde Ale	20 Litres	1.049	1.009	5.16	36.11	6.57 °L	673	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2023 1:56 PM Notes:
Abe's Angelfish)	Strong Bitter	1000 Litres	1.055	1.01	5.91	41.94	10.18 °L	673	0
Author: Janosch Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2023 9:41 AM Notes:
Cold Breakfast	Dark Mild	11 Gallons	1.043	1.012	4.11	22.08	24.53 °L	673	0
Author: GDaddy Boil Size: 12.24 Gallons Boil Time: 45 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2023 11:08 PM Notes:
Gold	Strong Bitter	23 Litres	1.052	1.012	5.3	44.88	5.28 °L	673	0
Author: johnharnett@hotmail.com Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/2/2021 4:25 PM Notes:
Swarthy Beaver English Pale Ale	English IPA	1.5 Gallons	1.052	1.013	5.1	46.77	14.75 °L	673	0
Author: BrewinHSYPA Boil Size: 1.86 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 47 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2021 12:31 AM Notes:
Summer Ale	Blonde Ale	27 Litres	1.049	1.01	5.1	36.2	6.1 °L	673	0
Author: Jan Erik Johansen Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 32 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/25/2021 12:11 PM Notes:
Brownie Stout	Irish Extra Stout	198 Litres	16.115	7.799	4.59	23.62	39.13 °L	673	2
Author: BrewStar87 Boil Size: 212 Litres Boil Time: 70 Boil Gravity: 15.1 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2021 7:22 AM Notes:
Primeira EPA	American Pale Ale	15 Litres	1.053	1.013	5.22	20.9	7.1 °L	673	0
Author: marcelo oliveira Boil Size: 23 Litres Boil Time: 70 Boil Gravity: 1.035 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2016 3:30 AM Notes:
Hopshed 80:/-	Scottish Export	21 Litres	1.047	1.013	4.44	19.68	13.29 °L	673	0
Author: Hopshed Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2020 10:37 PM Notes: Mashed at 66 then up to 68 after 10 minutes.
New Castle Brown Clone	British Brown Ale	5.5 Gallons	1.053	1.014	5.06	23.29	23.76 °L	673	0
Author: db Brewer and Wine Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2019 7:25 PM Notes:
Coffee Blonde	Blonde Ale	5.5 Gallons	1.049	1.009	5.25	29.33	5.53 °L	673	6
Author: magee_b Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2019 10:27 AM Notes:
Dark Matter Stout	Sweet Stout	6 Gallons	1.069	1.017	6.79	0	50 °L	673	0
Author: Nebula Brewing Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 1:24 AM Notes:
Choconut Rum Milk Stout	Sweet Stout	6 Gallons	1.068	1.024	5.79	38.59	36.59 °L	673	1
Author: So Cal Beer Guy Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: Force Priming Amount: N/A Creation Date: 1/23/2019 12:14 AM Notes: Do a 1.5 liter starter using 6oz of DME for 1.040 wort. Soak cacao nibs in rum for 5 days.
Awesome Recipe	Scottish Heavy	5.5 Gallons	1.04	1.01	3.93	19.93	16.05 °L	673	0
Author: Kevin McKenna Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 1:58 PM Notes:
Sierra Nevada (all Grain)	American Pale Ale	5.5 Gallons	1.055	1.013	5.52	50.73	8.2 °L	673	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 76 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2018 9:48 PM Notes:
Golden Ale	Blonde Ale	5.5 Gallons	1.045	1.01	4.6	23.89	6.16 °L	673	1
Author: kraimecj Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2017 7:56 PM Notes:
APAmarillo	American Pale Ale	29 Litres	1.058	1.015	5.74	46.08	10.14 °L	673	0
Author: Vivi Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2016 12:45 PM Notes:
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