All-grain Homebrew Beer Recipes

Page 3258 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bishop's Mistress	Old Ale	11 Litres	1.052	1.011	5.38	103.05	34.37 °L	665	0
Author: fintlewoodlewix Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 38 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 7.7 g Creation Date: 4/19/2020 8:55 AM Notes:
Helio Pale	American Pale Ale	220 Gallons	1.051	1.013	5.01	31.27	5.01 °L	665	1
Author: Tannery Run Brew Works Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2023 11:08 PM Notes:
Pau"s Pau Beer	Blonde Ale	13 Litres	1.05	1.01	5.33	16.72	5.87 °L	665	0
Author: HEYWARD Boil Size: 14 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2021 5:59 PM Notes:
American Pale Ale	American Pale Ale	23 Litres	1.05	1.01	5.33	31.24	6.01 °L	665	0
Author: Tassie Pete Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/2/2021 10:06 AM Notes:
Amarillo APA	American Pale Ale	22 Litres	1.048	1.014	4.39	27.76	5.77 °L	665	0
Author: Greg33333 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 10:58 AM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.052	1.009	5.57	46.49	4.44 °L	665	0
Author: AleJedi Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2021 4:33 AM Notes:
Stout Gluten Free	American Stout	5 Gallons	1.059	1.011	6.35	32.04	47.46 °L	665	1
Author: Beer Dude Brewery Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2020 8:37 PM Notes:
Medusa Red	American Amber Ale	36 Gallons	1.055	1.015	5.25	32.43	12.85 °L	665	0
Author: Genus Brewing Boil Size: 38 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 8:20 PM Notes:
1850 British Imperial Brown Stout	Imperial Stout	5.5 Gallons	1.115	1.022	12.21	116.69	45.17 °L	665	0
Author: Boozy Mcboozerson Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.084 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 2:04 PM Notes: https://byo.com/article/brown-malt/ Mash at 155 for 120 minutes. Add 1.5 oz of the black malt directly to the boil in a mesh bag. Bag all the hops, so to keep beer waste down.
Balter XPA	American Pale Ale	28.01 Litres	1.049	1.011	5.05	32.07	4.84 °L	665	0
Author: Brewboy2207 Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 4:16 AM Notes: brewed 28/09/2019-Eff 74% ph5.4 26 litters in kettle 33 pre boil pitched at 22c sg1.049
Påske IPA	American IPA	18.5 Litres	1.074	1.019	7.29	58.43	13.96 °L	665	0
Author: Anders Riseng Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2016 11:25 AM Notes:
Blacker Than The Blackest Black Times Infinity	American Stout	11 Gallons	1.059	1.011	6.24	34.54	36.29 °L	665	0
Author: garrad21 Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 2.43 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2019 5:27 PM Notes:
Pale Ale	American Pale Ale	20 Litres	1.053	1.01	5.6	38.3	6.42 °L	665	0
Author: farm 5150 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2019 1:55 AM Notes:
Summer Ale	Blonde Ale	6.5 Gallons	1.041	1.01	4.05	30.19	4.43 °L	665	6
Author: R.Dignard Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2019 3:45 PM Notes:
Freakshake	Imperial Stout	20 Litres	1.133	1.044	11.63	86.61	50 °L	665	0
Author: playoldgames Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: White Cane Sugar Priming Amount: 91.1 g Creation Date: 5/29/2019 10:03 AM Notes: A big-arsed Imperial milk stout with cherry, vanilla and a bit of bourbon barrel added. Lactose goes into the boil 15 minutes before flameout.
ISH Lager	American Pale Ale	25 Litres	1.056	1.009	6.05	27.75	3.4 °L	665	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2017 4:40 PM Notes:
Coconut Porter XI	American Porter	11 Gallons	1.056	1.01	6	36.2	36.98 °L	665	0
Author: dwolfgra Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2016 4:58 AM Notes:
El Dorado Session IPA	American IPA	23 Gallons	1.045	1.011	4.48	38.32	6.12 °L	665	0
Author: odin's udder Boil Size: 28 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2016 2:16 AM Notes:
Stjerneklart, Halling Edt.	American Pale Ale	48 Litres	1.056	1.01	6.12	33.16	6.64 °L	665	1
Author: Aasbakkane Garasjebryggeri Boil Size: 58 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2016 2:41 PM Notes:
JW Pale Ale	American Pale Ale	60 Litres	1.048	1.01	4.87	34.51	5.25 °L	665	0
Author: Beamers Creek Brewery Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2016 12:54 AM Notes: Use as platform to experiment with different yeasts, dry hops
« First ‹ Previous 3254 3255 3256 3257 3258 3259 3260 3261 3262 Next › Last »							Page 3258 of 11,372 20 Recipes of 227,440