Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Styrian Goldings100 g Styrian Goldings Hops |
|
Pellet |
5.3 |
Boil
|
75 min |
25.45 |
57.1% |
|
75 g |
Styrian Goldings75 g Styrian Goldings Hops |
|
Pellet |
5.3 |
Boil
|
15 min |
9.06 |
42.9% |
|
175 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
175 g |
Styrian Goldings (Pellet) 175 g Styrian Goldings (Pellet) Hops |
|
34.51 |
100% |
|
175 g
/ $ 0.00
|
Notes
Use as platform to experiment with different yeasts, dry hops
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-06 10:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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