|
Ann Kolschter 2
|
Kölsch
|
11 Gallons |
1.051 |
1.015 |
4.71 |
25.5 |
3.92 °L
|
818 |
1 |
|
|
|
| Boil
Size: 14.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2016 1:56 PM |
| Notes: |
|
|
Mazapan Brown
|
Mild
|
5.5 Gallons |
1.06 |
1.015 |
5.91 |
23.37 |
23.26 °L
|
818 |
0 |
|
|
|
| Boil
Size: 7.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2023 12:17 AM |
| Notes: |
|
|
Honey Wheat 2022 (modified)
|
American Wheat or Rye Beer
|
12.5 Gallons |
1.05 |
1.015 |
4.58 |
15.92 |
5.47 °L
|
818 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 82 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/27/2022 12:46 PM |
Notes: x5 gallons with Wyeast 1007 third generation
1oz sweet orange peel at 5 minutes |
|
|
Choco Milkshake
|
Brown Porter
|
13 Litres |
1.068 |
1.012 |
7.34 |
23.83 |
14.43 °L
|
818 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 58 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2021 11:08 PM |
| Notes: |
|
|
Honey Brown Ale
|
Southern English Brown
|
3 Gallons |
1.044 |
1.013 |
4.03 |
16.08 |
22.55 °L
|
818 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 72 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/13/2021 10:37 PM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
5.5 Gallons |
1.055 |
1.01 |
5.82 |
21.71 |
6.29 °L
|
818 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 74 |
Mash Thickness: 2.09 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2020 3:48 AM |
Notes: Mash grains at 150° F for 60 minutes. 170 for 10 minutes.
Ran out of Pale malt so added .25 of Victory. Boiled for 90 minutes because I had too much wort. |
|
|
HB Maibock
|
Maibock/Helles Bock
|
21 Litres |
17.279 |
3.118 |
7.71 |
30.32 |
5.35 °L
|
818 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 26.74 Litres |
Boil Time: 60 |
Boil Gravity: 13.9 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2019 6:21 PM |
| Notes: |
|
|
The Shire Brown Ale
|
Northern English Brown
|
8 Gallons |
1.051 |
1.012 |
5.15 |
20.71 |
18.68 °L
|
818 |
0 |
|
|
|
| Boil
Size: 9.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 82 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.64 psi |
Creation
Date: 6/25/2019 3:09 AM |
| Notes: |
|
|
Brown Porter
|
Brown Porter
|
20 Litres |
1.055 |
1.015 |
5.21 |
26.82 |
28.67 °L
|
818 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2018 9:42 PM |
| Notes: Opcional: No último dia de maturação adicionar extrato de cacau na cerveja: mais ou menos um copo de nibis de cacau na vodka durante uns três dias. |
|
|
Christmas Porter
|
Robust Porter
|
5.5 Gallons |
1.055 |
1.013 |
5.56 |
37.91 |
34.35 °L
|
818 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2016 6:11 PM |
| Notes: |
|
|
SchuBrew English Brown
|
Northern English Brown
|
3 Gallons |
1.051 |
1.013 |
5 |
26.99 |
16.83 °L
|
818 |
2 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2013 12:59 AM |
| Notes: |
|
|
Devotion Potion Porter
|
Robust Porter
|
22 Litres |
1.045 |
1.011 |
4.4 |
26.95 |
26.48 °L
|
818 |
0 |
|
|
Author:
|
|
Brewbegoodtome
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2016 8:07 AM |
| Notes: |
|
|
Milkyway
|
Sweet Stout
|
20 Litres |
1.058 |
1.021 |
4.89 |
29.12 |
38.91 °L
|
818 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2016 12:57 PM |
| Notes: |
|
|
Recept 1
|
American Pale Ale
|
20 Litres |
1.048 |
1.008 |
5.21 |
21.55 |
4.91 °L
|
818 |
1 |
|
|
|
| Boil
Size: 22.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2015 7:46 PM |
| Notes: |
|
|
Balanced Rock IBA
|
Mild
|
6 Gallons |
1.072 |
1.021 |
6.68 |
49.58 |
28.07 °L
|
818 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 77 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2015 2:18 AM |
| Notes: |
|
|
Brown Porter
|
Brown Porter
|
5.5 Gallons |
1.052 |
1.012 |
5.22 |
30.57 |
28.11 °L
|
818 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2015 9:14 PM |
| Notes: |
|
|
American Pale #1
|
American Pale Ale
|
22 Litres |
1.05 |
1.012 |
5.01 |
41.54 |
10.89 °L
|
818 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2015 11:17 AM |
| Notes: |
|
|
Deck Tech Wheat
|
American Wheat or Rye Beer
|
5.5 Gallons |
1.064 |
1.015 |
6.48 |
34.84 |
7.16 °L
|
818 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2015 1:30 AM |
| Notes: |
|
|
HipBiscus
|
Blonde Ale
|
5 Gallons |
1.055 |
1.017 |
5.07 |
30.12 |
4.09 °L
|
818 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2015 4:14 PM |
| Notes: |
|
|
SchuBrew American Brown
|
American Brown Ale
|
2.5 Gallons |
1.053 |
1.015 |
5.04 |
43.72 |
22.71 °L
|
818 |
1 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 60 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2013 9:23 PM |
| Notes: |
|
|
|
|