All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American 'Session' Brown (245)	American Brown Ale	23 Litres	1.035	1.009	3.46	39.71	24.4 °L	1.1K	0
Author: Homebrew Fanatics Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2017 1:02 AM Notes:
Czech Amber Lager - Rev 1	Czech Amber Lager	527 Gallons	1.055	1.014	5.32	31.25	11.49 °L	1.1K	0
Author: John Ferguson Boil Size: 550 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 82 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 56 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2022 6:58 PM Notes: Bronze medal in 2021 US Beer Open, American Amber category. Reference: https://usopenbeer.com/2021_us_open-medal-winners/
Le Pilsner Dela Nazi	Czech Premium Pale Lager	5.5 Gallons	1.06	1.014	5.92	29.56	5.66 °L	1.1K	1
Author: Vicorminator Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/11/2020 3:43 PM Notes:
Covo01	Munich Helles	50 Litres	1.05	1.015	4.67	0.01	5.88 °L	1.1K	0
Author: Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2019 3:29 PM Notes:
Blanc Pils	German Pils	5.5 Gallons	1.048	1.008	5.28	26.86	3.42 °L	1.1K	1
Author: Barter & Trade Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2019 2:49 AM Notes:
Dubbeled Up	Specialty IPA: Belgian IPA	5.3 Gallons	1.062	1.011	6.88	65.85	14.51 °L	1.1K	0
Author: seetu Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 75 ° F Priming Method: Table Sugar Priming Amount: 7.4 oz Creation Date: 8/29/2018 6:43 AM Notes: 1) Pitch @ 64. Ferment @ room temp, under 10psi.
"Juicy" IPA	American IPA	5.5 Gallons	1.068	1.014	7.05	77.41	8.98 °L	1.1K	0
Author: Culver Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2018 5:16 PM Notes: Original 90-minute total boil time was too much: overshot target SG and ended up with only 5 gallons of wort.
Janet's Brew	American IPA	4 Gallons	1.057	1.003	7.1	98.48	9.91 °L	1.1K	0
Author: Tom Romano Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 48 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/7/2018 9:24 PM Notes: 2 oz citra 1oz galaxy dry hop
Toasted Coconut Chocolate Sweet Stout	Sweet Stout	21 Litres	1.061	1.017	5.79	26.51	35.61 °L	1.1K	0
Author: sudguzzler Boil Size: 26 Litres Boil Time: 240 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2017 7:12 PM Notes:
Triple Lindi Porter	American Porter	11.5 Gallons	1.064	1.01	7.04	72.47	39.73 °L	1.1K	0
Author: Lindi Court Brewery Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 10 Oz Creation Date: 10/11/2017 4:03 AM Notes: 2018 River City Brewing Company Homebrew Winner
Memeorial Weekend IPa	American IPA	5.5 Gallons	1.046	1.01	4.67	20.68	6.2 °L	1.1K	0
Author: Rustybrown123 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2016 6:13 PM Notes: Mash in at 152. Sparge after 60 min with 170 water collect 7 gallons 90 min boil add columbus at 45 add honey 8oz at 5 minutes with centennial orange lime and lemon go at flame out let sit for 30 minutes then begin to chill pitch at 70/68.
Tropical Storm Arlene NEIPA	American IPA	23 Litres	1.063	1.016	6.13	30.52	6.24 °L	1.1K	0
Author: BLawford Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2017 11:32 AM Notes:
White IPA	Specialty IPA: White IPA	22.7 Litres	1.062	1.013	6.48	70.38	3.67 °L	1.1K	0
Author: DwackBeer Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2017 8:39 AM Notes:
Take It Back Session IPA	American Pale Ale	48 Gallons	1.046	1.009	4.87	0	3.33 °L	1.1K	1
Author: Boil Size: 48 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2017 7:01 PM Notes:
Czech Lager	Czech Pale Lager	23 Litres	1.042	1.01	4.17	20.31	4.88 °L	1.1K	0
Author: Pete H Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2017 8:20 PM Notes:
It's At Richard's House Again	American Stout	45 Gallons	1.082	1.02	8.06	37.23	39.98 °L	1.1K	0
Author: Planet Scott Boil Size: 47 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2016 5:56 PM Notes:
Skye APA	American Pale Ale	23 Litres	1.049	1.01	5.09	37.99	9.98 °L	1.1K	5
Author: Cain Piper Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.41 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2016 3:02 AM Notes:
Polish Pale Ale Late Hoop	American Pale Ale	24 Litres	12.016	2.461	5.1	42.86	6.51 °L	1.1K	0
Author: Mateusz Sokalski Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 10.7 Efficiency: 77 Mash Thickness: 3.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2016 5:43 PM Notes:
Christmas: Brett Red Ale	British Strong Ale	8 Litres	1.065	1.012	6.86	29.38	11.1 °L	1.1K	0
Author: duncans Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2016 10:22 PM Notes:
The Kitchen Sink	American IPA	5.5 Gallons	1.064	1.011	6.99	68.24	4.24 °L	1.1K	0
Author: Skoodog Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2016 3:28 PM Notes: Pitch at 60F and set ferm chamber to 65F for first week, then set to 68F after dry hop additions.
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