All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Coopers	American Wheat Beer	3.5 Gallons	1.04	1.01	4.04	36.61	4.01 °L	34	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2026 11:23 AM Notes:
Blueberry Lemondrop Sour	Berliner Weisse	5 Gallons	1.056	1.011	5.95	9.29	3.97 °L	34	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2026 5:59 PM Notes:
James Blonde	Blonde Ale	5.5 Gallons	1.043	1.01	4.3	22.88	4.33 °L	34	0
Author: Michael Porter Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2026 2:33 PM Notes: Brew Day - OG-1.046 / FG- 1.010
Cream Ale 2026	Cream Ale	5.5 Gallons	1.053	1.015	4.99	22.4	3.3 °L	34	0
Author: pctaylo2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2026 4:12 PM Notes:
Helles Lager 2026	Munich Helles	5.5 Gallons	1.052	1.013	5.08	15.44	3.92 °L	34	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 25.29 psi Creation Date: 4/25/2026 8:05 PM Notes:
HAZY IPA CGCA	English IPA	40 Litres	1.074	1.028	6.15	41.31	6.99 °L	34	0
Author: Frita Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2026 4:04 PM Notes:
Awesome Recipe	English IPA	5 Gallons	1.09	1.025	9.23	52.31	33.9 °L	34	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.225 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2026 4:10 AM Notes:
Mirage	Berliner Weisse	550 Litres	1.053	1.003	6.49	0	4.19 °L	34	0
Author: ValentinBeer Boil Size: 600 Litres Boil Time: 40 Boil Gravity: 1.048 Efficiency: 69 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2026 6:27 PM Notes:
VB Blonde	Blonde Ale	8 Gallons	1.048	1.011	4.84	24.27	5.34 °L	34	1
Author: Daily_brewer Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2026 12:42 PM Notes:
AG110 Oak Beauty 31	Extra Special/Strong Bitter (ESB)	22.5 Litres	1.054	1.012	5.49	43.76	11.89 °L	34	0
Author: farny Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/9/2026 5:25 PM Notes:
North Pole Hopper	International Pale Lager	3 Gallons	1.049	1.01	5.18	23.39	3.01 °L	34	0
Author: Apisgallus Boil Size: 3.78 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2026 8:09 PM Notes:
DarkWheat Dunkelweizen	Dunkles Weissbier	5.5 Gallons	1.055	1.012	5.67	28.67	19.44 °L	34	0
Author: DiploBrew Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2026 5:44 AM Notes:
Apple Juice Wine	Apple Wine	1 Gallons	1.078	1.019	7.69	0	6.96 °L	34	1
Author: garyisbald Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2026 6:17 PM Notes:
Awesome Recipe	Blonde Ale	10 Gallons	1.043	1.011	4.21	0	23.89 °L	34	0
Author: Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2026 5:35 PM Notes:
Viking Brew	English IPA	10 Litres	1.059	1.014	5.92	13.97	3.87 °L	34	0
Author: Boil Size: 15.84 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2026 8:51 PM Notes:
Awesome Recipe	Vienna Lager	220 Gallons	1.042	1.01	4.1	0	5.1 °L	34	0
Author: Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2026 1:41 PM Notes:
North / South	American Pale Ale	656 Litres	1.041	1.01	4.12	34.82	4.38 °L	34	0
Author: Boil Size: 661.68 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 86 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2026 7:11 AM Notes:
Mosaic Pale Ale	American Pale Ale	28 Gallons	1.06	1.014	6.03	41.07	5 °L	34	0
Author: Sully574 Boil Size: 29.8 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2026 6:42 PM Notes: All the ingredients except of the yeast, are leftover from other brews so I thought I'd but them to use. Using a mix of MO and 2Row as base malts as I did not have enough of either. We use RO water.
40 års Lys Lager	International Pale Lager	60 Litres	1.052	1.012	5.2	0	2.39 °L	34	0
Author: AndreasHV Boil Size: 70 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2026 11:05 AM Notes:
American Pils	Blonde Ale	30 Litres	1.056	1.013	5.59	12.27	4.23 °L	34	1
Author: Pikadso Boil Size: 42.25 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2026 2:22 PM Notes:
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