|
N/A
|
Dry Stout
|
18 Litres |
1.068 |
1.017 |
6.68 |
5.82 |
37.36 °L
|
97 |
0 |
|
|
Author:
|
|
ChivoBrewingCo.
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/14/2025 9:34 PM |
| Notes: |
|
|
Gearbox
|
Doppelbock
|
5.5 Gallons |
1.091 |
1.024 |
8.68 |
22.2 |
20.46 °L
|
97 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.166 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2025 2:52 AM |
| Notes: |
|
|
Bye Week Pils
|
German Pils
|
11.5 Gallons |
1.047 |
1.011 |
4.74 |
41.49 |
2.7 °L
|
97 |
0 |
|
|
|
| Boil
Size: 17.31 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2025 12:29 PM |
| Notes: |
|
|
Tylenol PM Tiki Sour
|
Fruit Beer
|
5.5 Gallons |
1.081 |
1.027 |
7.11 |
12.61 |
5.56 °L
|
97 |
1 |
|
|
|
| Boil
Size: 6.69 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 86 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2025 5:22 PM |
Notes: Mashed, Sparged, and Boiled 15 minutes
Chilled to 79
Transferred to Glass Carboy
Pitched 1 carton Mango Goodbelly
Used heat belt to hold at ~86 for 3 days
Transferred back to kettle for 60 minute boil
Added coconut extract and nutmeg tincture at kegging
|
|
|
Japanese Rice Lager
|
International Pale Lager
|
5.25 Gallons |
1.05 |
1.007 |
5.63 |
30.54 |
2.54 °L
|
97 |
0 |
|
|
|
| Boil
Size: 6.82 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2025 1:30 PM |
| Notes: |
|
|
Double GPT
|
Imperial IPA
|
20 Litres |
1.085 |
1.016 |
9 |
120.52 |
8.83 °L
|
97 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2025 6:29 AM |
Notes: Yeast WLP001 / 1 1/2 ซอง
Mash 65.5c /90 min / Mash out 76c/10 min
Boil 90 min
Primary 2 week/ Secondary +Dry hop
Dry Hop#1 วันที่7 ทิ้งไว้3-4วัน
Dry Hop#2 วันที่11( เอา hop1ออกหรือไม่ก็ได้) ทิ้งไว้3-4วัน
Dry Hop#3 วันที่14 ทิ้งไว้2-3วัน ไม่งั้นเสี่ยงกลิ่น grassy
Cold crash 1-2 D /2-4c เพื่อตกตะกอน |
|
|
Coco Stout 2.0 (2025)
|
Russian Imperial Stout
|
12 Litres |
1.114 |
1.029 |
11.17 |
34.1 |
50 °L
|
97 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 120 |
Boil Gravity: 1.074 |
Efficiency: 60 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2025 7:15 PM |
| Notes: |
|
|
Apple Cider
|
Common Cider
|
4.5 Gallons |
1.044 |
1.002 |
5.49 |
0 |
6.21 °L
|
97 |
1 |
|
|
Author:
|
|
hopscotch
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.044 |
Efficiency: 100 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2025 8:04 PM |
| Notes: no water added |
|
|
Weissenkirchen Mozart 11°
|
Czech Pale Lager
|
35 Litres |
1.044 |
1.013 |
4.15 |
23.18 |
3.39 °L
|
97 |
0 |
|
|
|
| Boil
Size: 42 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 81 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2025 6:51 PM |
| Notes: |
|
|
Imperial Stout Quique
|
Russian Imperial Stout
|
100 Litres |
1.102 |
1.026 |
10.04 |
0 |
50 °L
|
97 |
0 |
|
|
|
| Boil
Size: 100 Litres |
Boil Time: 110 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2025 10:27 PM |
| Notes: |
|
|
Test 01 Lager
|
International Pale Lager
|
20 Litres |
1.046 |
1.008 |
4.94 |
20.45 |
2.85 °L
|
97 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2024 11:42 AM |
| Notes: |
|
|
Awesome Recipe
|
American Stout
|
5.5 Gallons |
1.078 |
1.019 |
7.64 |
0 |
31.31 °L
|
97 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2025 6:03 PM |
| Notes: |
|
|
American Honey Porter
|
American Stout
|
50 Litres |
1.062 |
1.015 |
6.09 |
56.97 |
30.71 °L
|
97 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2025 4:08 PM |
| Notes: |
|
|
Hefeweizen 14 Jan 25
|
Weissbier
|
105 Litres |
1.062 |
1.016 |
6.35 |
2.82 |
6.12 °L
|
97 |
0 |
|
|
Author:
|
|
beerologist
|
|
| Boil
Size: 113.1 Litres |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2025 1:22 PM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
105 Gallons |
1.055 |
1.014 |
5.43 |
40.2 |
3.63 °L
|
97 |
0 |
|
|
|
| Boil
Size: 107.68 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2025 7:25 PM |
| Notes: |
|
|
Oatmeal Stout
|
Oatmeal Stout
|
3.5 Gallons |
1.055 |
1.014 |
5.44 |
29.7 |
35.93 °L
|
97 |
0 |
|
|
|
| Boil
Size: 4.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2024 5:56 PM |
| Notes: |
|
|
Awesome Recipe
|
Oatmeal Stout
|
22 Litres |
1.054 |
1.014 |
5.36 |
22.61 |
35.63 °L
|
97 |
0 |
|
|
|
| Boil
Size: 27.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2024 9:03 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
190 Litres |
1.063 |
1.016 |
6.21 |
7.63 |
3.98 °L
|
97 |
0 |
|
|
|
| Boil
Size: 197.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2024 10:32 PM |
| Notes: |
|
|
Coco Hefe
|
Weissbier
|
5 Gallons |
1.058 |
1.013 |
5.85 |
18.76 |
4.73 °L
|
97 |
0 |
|
|
|
| Boil
Size: 6.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2024 6:42 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
32 Litres |
1.037 |
1.007 |
3.93 |
26.59 |
4.13 °L
|
97 |
0 |
|
|
|
| Boil
Size: 37.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 5.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/14/2024 8:18 PM |
| Notes: |
|
|
|
|