All-grain Homebrew Beer Recipes

Page 10919 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Saison	Saison	620 Gallons	1.052	1.012	5.27	27.47	3.19 °L	115	0
Author: Mathew W Boil Size: 651 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/15/2025 7:44 PM Notes:
25/17 Simple APA	American Pale Ale	23 Litres	1.053	1.01	5.58	36.17	7.16 °L	115	1
Author: ColinW Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2025 7:44 PM Notes:
Lagerarbeideren	International Amber Lager	65 Litres	1.056	1.013	5.64	23.51	11.16 °L	115	0
Author: Olav Lauritzen Boil Size: 72 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.52 bar Creation Date: 10/15/2025 10:08 PM Notes: Dag 1 til 8 18Celsius Dag 8 til 9 20 celsius Dag 9til 11 24 celsius Dag 11 til 12 20 celsius Dag 12 til 14 18 celsius Dag14 2 celsius (coldcrash)
Chris's Belgian Tripel	Belgian Tripel	5.5 Gallons	1.078	1.014	8.33	15.54	4.03 °L	115	0
Author: mrclean Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dme Priming Amount: N/A Creation Date: 9/23/2025 3:39 AM Notes:
7bbl Belgian Blonde W/ Peach	Belgian Blond Ale	212 Gallons	1.06	1.007	7.15	16.11	5.25 °L	115	0
Author: MattCBB Boil Size: 228.38 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 73 Mash Thickness: 1.37 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: 13.31 psi Creation Date: 9/12/2025 1:35 PM Notes: chimay (boiled)
29. Dancing Panda 070925	Oatmeal Stout	26 Litres	1.059	1.019	5.24	17.69	32.83 °L	115	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/6/2025 6:19 AM Notes:
Dumb Blonde	American Pale Ale	10 Gallons	1.051	1.012	5.11	18.15	7.16 °L	115	0
Author: Phillip Edwards Boil Size: 11.59 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2025 5:07 PM Notes:
13° Svatební IPA TZ+PP	English IPA	21 Litres	13.064	3.375	5.2	54.33	8.73 °L	115	0
Author: Provazek Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 10.1 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2025 12:20 PM Notes:
Alani Brown Ale	Mild	6 Gallons	1.044	1.01	4.35	28.43	23.73 °L	115	0
Author: GordonC Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2025 11:48 AM Notes:
Pilsen 20 L	Munich Helles	20 Litres	11.234	2.04	4.88	21.43	3.7 °L	115	0
Author: Matheus Pedrotti Boil Size: 30.05 Litres Boil Time: 60 Boil Gravity: 7.6 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: -0.83 bar Creation Date: 8/4/2025 5:38 PM Notes:
Awesome Recipe	Russian Imperial Stout	6 Gallons	1.113	1.028	11.13	51.42	39.8 °L	115	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2024 3:38 PM Notes:
Mark Likes Appricot Blondes	Fruit Beer	12 Gallons	12.861	2.53	5.53	25.23	5.56 °L	115	0
Author: Big Poppi Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 20.1 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2025 3:49 PM Notes:
Kveik Pilsner	Czech Pale Lager	23 Litres	1.052	1.012	5.15	29.54	3.49 °L	115	0
Author: Boil Size: 29.2 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2025 10:17 AM Notes:
German Pils	German Pils	10.5 Gallons	1.048	1.012	4.64	52.43	5.18 °L	115	0
Author: mad5454 Boil Size: 12.19 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.95 psi Creation Date: 6/13/2025 2:07 AM Notes:
Mexican Lager	International Pale Lager	5.5 Gallons	1.079	1.021	7.6	44.94	5.69 °L	115	0
Author: Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2025 6:36 PM Notes:
번개 IPA	American IPA	20.8 Litres	1.062	1.012	6.58	49.26	5.74 °L	115	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2025 9:25 AM Notes:
White Stout	Fruit Beer	15 Gallons	1.065	1.013	6.89	32.01	8.46 °L	115	0
Author: AnthonyBD Boil Size: 17.99 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/7/2025 6:26 PM Notes: Add Raspberry and Cherry Puree post ferment
Vanilinis Porteris	Brown Porter	21 Litres	1.062	1.015	6.21	20.49	29.71 °L	115	0
Author: Boil Size: 26.96 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2025 12:18 PM Notes: Fermentation temperature - 20 C.
Tree Stout	American Stout	11 Litres	1.06	1.014	6.3	35.7	38.07 °L	115	1
Author: Clément Granat Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.10345 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2024 4:57 PM Notes:
Awesome Recipe	Baltic Porter	10 Litres	1.088	1.022	8.63	24.62	33.26 °L	115	0
Author: Boil Size: 15.7 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2024 11:07 AM Notes:
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