All-grain Homebrew Beer Recipes

Page 10872 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fruitcake Brandy 4/21	No Profile Selected	20 Gallons	1.097	1.02	10.11	0	19.29 °L	139	0
Author: Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2021 7:11 PM Notes:
Awesome Recipe	No Profile Selected	15 Gallons	1.052	1.013	5.1	10.67	3.43 °L	139	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2023 8:38 PM Notes:
Awesome Recipe	No Profile Selected	4 Gallons	1.065	1.003	8.14	0	1.26 °L	139	0
Author: jparrette Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2023 10:05 PM Notes:
Glade Runner (Original Recipe 5.5 Gallon)	Specialty IPA: New England IPA	5.5 Gallons	1.074	1.016	7.65	43.97	5.96 °L	138	0
Author: JFCoppola Boil Size: 6.61 Gallons Boil Time: 30 Boil Gravity: 1.068 Efficiency: 74 Mash Thickness: 1.46 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 4.1 oz Creation Date: 10/29/2025 3:00 PM Notes:
Oh The Whomanity!	Double IPA	21 Litres	1.077	1.012	8.6	255.22	6.2 °L	138	0
Author: RemingtonVT Boil Size: 28.35 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2015 4:25 PM Notes:
La Fin D'Ete 2025	Belgian Tripel	12 Gallons	1.085	1.015	9.23	24.53	4.93 °L	138	1
Author: PHB2234 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2025 3:52 PM Notes: Batch #156
Stairway To 7 IPA	American IPA	5 Gallons	1.07	1.012	7.52	77.07	11.33 °L	138	0
Author: BhamSteelerFan Boil Size: 6.26 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2025 6:12 PM Notes:
Philter	American IPA	6 Gallons	1.019	1.005	1.82	0	10.28 °L	138	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.014 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2025 5:55 PM Notes:
AG101	Specialty IPA: Red IPA	23 Litres	1.046	1.01	4.76	50.81	13.39 °L	138	1
Author: farny Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 81 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/8/2025 6:15 AM Notes:
Sour Trident	Specialty IPA: New England IPA	10.5 Gallons	1.06	1.016	5.7	74.65	6.06 °L	138	0
Author: Ashwood Ales Boil Size: 12.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2025 2:39 PM Notes:
Belgian Golden Strong Ale	Belgian Golden Strong Ale	20 Litres	1.067	1.012	7.16	21.36	7.21 °L	138	0
Author: Boil Size: 25.92 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2025 3:35 AM Notes:
Biere New C B4n	Belgian Tripel	10.5 Litres	1.092	1.025	8.88	28.47	5.47 °L	138	0
Author: Niko11 Boil Size: 14.4 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2025 9:49 PM Notes:
Small Hill Saison	Saison	3.5 Gallons	1.058	1.01	6.29	23.15	5.67 °L	138	1
Author: KAHLE Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2025 2:53 PM Notes:
Slöttólfur	Belgian Dark Strong Ale	50 Litres	17.973	2.815	8.27	26.25	24.9 °L	138	1
Author: Bjarni Kristófer Boil Size: 62.15 Litres Boil Time: 90 Boil Gravity: 12.7 Efficiency: 68 Mash Thickness: 3.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2025 3:46 PM Notes:
SUHARA GOLDEN	Belgian Blond Ale	300 Litres	1.035	1.005	3.99	13.13	2.47 °L	138	0
Author: minosekibeer Boil Size: 310.18 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2025 12:54 PM Notes:
Citrus Tripel	Belgian Golden Strong Ale	5.5 Gallons	1.094	1.017	10.01	32.06	5.98 °L	138	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 2/6/2025 1:01 AM Notes:
Gingerbread Xmas Lager	Winter Seasonal Beer	5.5 Gallons	1.069	1.018	6.69	19.58	35.47 °L	138	0
Author: lartres Boil Size: 6.99 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 56 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2024 2:37 AM Notes: Tastes like a Gingerbread cookie! Actuals: OG: 1.067 FG: 1.012 Added .46 oz SAAZ 3.5 Hops and .5 oz Crystalized Gingerbread for Dryhopping into Secondary at day 37.
10% Oats IPA	Specialty IPA: New England IPA	20 Litres	1.076	1.018	7.55	85.5256	7.43 °L	138	0
Author: ScoobydoobyBrew Boil Size: 25.21 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 64 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 10/6/2024 11:06 AM Notes:
Awesome Recipe	Belgian Tripel	25 Litres	1.101	1.03	9.3	27	4.89 °L	138	0
Author: Boil Size: 42 Litres Boil Time: 90 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2024 8:23 AM Notes:
Belgian IPA	Belgian Pale Ale	33 Litres	1.049	1.012	4.83	63.51	5.61 °L	138	0
Author: Boil Size: 39.3 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2024 8:05 AM Notes:
« First ‹ Previous 10868 10869 10870 10871 10872 10873 10874 10875 10876 Next › Last »							Page 10872 of 11,354 20 Recipes of 227,076