All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Eight Fo Tree IPA	American IPA	5.5 Gallons	1.064	1.012	6.84	43.23	9.1 °L	123	0
Author: Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2025 4:31 PM Notes:
WWW	English IPA	280 Litres	1.038	1.007	4.01	12.29	4.9 °L	123	0
Author: Kiyosue Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.372 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2025 2:25 PM Notes:
2 Row Sammy	American Light Lager	5 Gallons	1.033	1.008	3.34	0	2.53 °L	123	0
Author: James Man Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2025 1:30 AM Notes:
Basic Lager (blackberry)	American Light Lager	5 Gallons	1.042	1.007	4.58	11.14	2.66 °L	123	0
Author: Buckeye BrewCraft Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2025 7:48 PM Notes:
Highway To Helles	Munich Helles	22.5 Litres	1.044	1.011	4.35	23.6	4.58 °L	123	0
Author: Total Fire Bahn Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2025 2:48 AM Notes:
Tartistry	Berliner Weisse	400 Litres	1.068	1.016	6.78	0	4.39 °L	123	0
Author: Fat Barley Boil Size: 410 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2025 11:23 AM Notes:
Cherry Saison	Saison	20.8 Litres	1.057	1.01	6.18	38.7	5.48 °L	123	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2025 10:28 AM Notes:
9° Pils PP	Czech Pale Lager	21 Litres	9.028	3.55	2.9	35.95	2.87 °L	123	0
Author: Provazek Boil Size: 30.47 Litres Boil Time: 90 Boil Gravity: 6.3 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2025 4:47 PM Notes:
20250520 SKIP(West Coast Pilsner / 2024BY1)	International Pale Lager	1130 Litres	11.843	2.155	5.16	28.86	2.69 °L	123	0
Author: Hiroko Iezumi Boil Size: 1200 Litres Boil Time: 90 Boil Gravity: 11.2 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 0.76 bar Creation Date: 5/20/2025 12:08 AM Notes: DMSが残るといやなので、煮沸90分。 60minビタリングなし、スムースで丸みのある苦味を目指す。 IBU 25 ABV 5.0% 家守堂らしく、少し苦味強めの設計 4日目くらいで底の状態のよくない酵母を抜く。 （オートリーゼ防止） 15℃に上げる 3プラートまで下がったら DH① Strata @15℃ 翌日加圧してホップを沈める ↓2日後 DH③ Citra 　@15℃ 48時間後に抜き始める。
Table Saison (1/2 Ale Clone)	Saison	5 Gallons	1.034	1.008	3.4	32.97	5.36 °L	123	0
Author: Magic Hand Social Club Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 5/6/2025 6:58 PM Notes:
Awesome Recipe	Saison	30 Gallons	1.012	1	1.55	0	6.74 °L	123	0
Author: Boil Size: 31.5 Gallons Boil Time: 60 Boil Gravity: 1.011 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2024 7:41 PM Notes:
Christmas Stout	American Stout	22 Litres	1.005	1.001	0.46	0	5.78 °L	123	0
Author: Boil Size: 27.68 Litres Boil Time: 60 Boil Gravity: 1.004 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2025 9:44 AM Notes:
Cream Ale	Cream Ale	50 Litres	1.046	1.011	4.49	18.91	2.94 °L	123	0
Author: Boil Size: 56.1 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2025 4:17 PM Notes:
Marleys Cream	Cream Ale	5 Gallons	1.054	1.012	5.5	20.49	4.05 °L	123	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75.7 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5oz Creation Date: 3/13/2025 6:13 AM Notes:
Czech Lager	Czech Premium Pale Lager	40 Litres	1.05	1.008	5.46	37.38	5.45 °L	123	0
Author: Glaput Boil Size: 70 Litres Boil Time: 90 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2025 7:30 PM Notes:
074 Hopped Lager	American Lager	2200 Litres	12.906	3.333	5.14	29.71	4.68 °L	123	0
Author: Odd Company Brewing Boil Size: 2350 Litres Boil Time: 60 Boil Gravity: 12.1 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2024 1:58 PM Notes:
Pale Lager	International Pale Lager	10 Litres	1.041	1.007	4.53	18.83	6.03 °L	123	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.015 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2024 9:22 AM Notes:
Awesome Recipe	American Wheat Beer	1300 Litres	1.117	1.034	10.85	54.72	50 °L	123	0
Author: Boil Size: 1323.2 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2024 9:02 PM Notes:
Bon Verre - Table Bier	Belgian Specialty Ale	220 Gallons	1.034	1.006	3.63	8.08	2.5 °L	123	0
Author: CircleandSquareBrewing23 Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2024 2:23 PM Notes:
Hefeweizen	Weizen/Weissbier	46 Litres	1.06	1.008	6.77	13.3504	6.62 °L	123	0
Author: ge_wilkinson@icloud.com Boil Size: 52.01 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 6/1/2024 6:02 PM Notes:
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