All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rikishi Rice Lager (Japanese)	Light American Lager	5.5 Gallons	1.037	0.999	4.98	15.95	2.26 °L	805	0
Author: HoppySnob Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.026 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2018 5:31 PM Notes:
Mexican Lager 2025	Light American Lager	315 Gallons	1.051	1.012	5.14	14.1	4.68 °L	805	0
Author: Andy and GriffGriff Boil Size: 333.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 82 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2023 4:40 PM Notes:
Cream Ale Botas Miadas	Cream Ale	22.71 Litres	1.052	1.01	5.52	19.92	3.58 °L	805	0
Author: Carlos Elizondo Muñoz Boil Size: 31.43 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 76 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.88 bar Creation Date: 4/29/2023 3:53 AM Notes: Agua total: 36 L Macerado: 20 L Lavado: 16 L Agregue 1.27 L CACO3 3.7 GR GYPSUM 4.75 GR CACL2 3.15 GR SAL 0.52 GR DM: 1.063 DL: 1.047 DF 10 MIN PREVIOS: 1.055 DF CORREGIDA + 1.27 L: 1.053
Irish Blonde Ale	Blonde Ale	5.5 Gallons	1.057	1.015	5.57	33.7	3.88 °L	805	1
Author: Nelson Smither Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 4/10/2023 5:39 PM Notes:
Fat Tire Clone	No Profile Selected	5.5 Gallons	1.055	1.013	5.5	36.42	13.15 °L	805	0
Author: Whoisgage Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/3/2022 2:04 PM Notes:
Dipa1	No Profile Selected	80 Litres	1.087	1.023	8.43	87.58	4.9 °L	805	0
Author: werthabrewpub@outlook.com Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2021 10:21 AM Notes:
V’s Gumball Head Wheat	American Pale Ale	95 Gallons	1.054	1.012	5.49	28.12	7.34 °L	805	0
Author: Samwhois75 Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2018 9:31 PM Notes:
Nyaras Deres IPA	No Profile Selected	23 Litres	1.054	1.01	5.72	68.25	4.18 °L	805	1
Author: JeffJN Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2018 10:23 AM Notes:
Summer Wheat	American Wheat or Rye Beer	5.5 Gallons	1.063	1.016	6.24	36.58	6.31 °L	805	0
Author: Jim Higley Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2013 12:22 AM Notes:
Summer Ale Cascade	American Pale Ale	45 Litres	1.054	1.016	4.92	24.89	13.12 °L	805	0
Author: MaliMish Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2017 7:14 AM Notes:
Imperial Stout	No Profile Selected	6 Gallons	1.094	1.022	9.48	87.09	40 °L	805	1
Author: jlongstreet Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.075 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2016 5:48 AM Notes:
Samhain Orange 1	Irish Red Ale	5.5 Gallons	1.066	1.014	6.91	17.42	16.83 °L	805	0
Author: grinoscar Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2015 2:27 AM Notes: Custom brew for Chalice Hart Samhain 2015. 2 brewers working together to build a drinkable homebrew. Thinking in the lower end of alcohol content for now. This is my first guess at something yummy.
Irish Red	Irish Red Ale	5.5 Gallons	1.057	1.015	5.5	24.05	15.54 °L	805	0
Author: bahugala Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2015 3:50 AM Notes:
Need Beer Now	American Amber Ale	6 Gallons	1.054	1.013	5.32	44.5	10.12 °L	805	0
Author: moonrover Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2015 7:09 PM Notes:
Spangalang Lager	Classic American Pilsner	310 Gallons	1.057	1.016	5.36	33.29	3.98 °L	805	0
Author: tayvay Boil Size: 341 Gallons Boil Time: 120 Boil Gravity: 1.052 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2015 7:25 PM Notes:
Original Red	Irish Red Ale	5.5 Gallons	1.048	1.014	4.48	29.18	14.4 °L	805	0
Author: chriz0987 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: keg Priming Amount: 17.7 psi @40 Creation Date: 2/28/2015 8:44 PM Notes:
Steam	California Common Beer	5.5 Gallons	1.053	1.009	5.8	36.45	11.34 °L	805	0
Author: octopussy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2015 10:01 PM Notes:
Citra Pounding XIPA	No Profile Selected	5.8 Gallons	1.063	1.016	6.18	92.38	7.49 °L	805	0
Author: Manta Brewing Co Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2013 8:09 PM Notes:
Norwegian Nights	Specialty IPA: New England IPA	12 Gallons	1.068	1.014	7.04	61.51	28.53 °L	804	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2021 4:33 PM Notes: Dark Variation of a Norwegian IPA, so maybe a Norwegian IDA
Dbl Batch - NEIPA Jan 25	Specialty IPA: New England IPA	46 Litres	1.066	1.006	7.95	37.29	5.94 °L	804	1
Author: Gilles' Brew (Dr. G) Boil Size: 50.98 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 74 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2022 4:04 PM Notes: Double batch with double grain bill where half is fermented with: -Omega DIPA OYL-052 (with starter) -Omega Tropical Ale OYL-200 (with starter) Added 1kg of Pils to expense previous grain bill error. Dry hopping quantities are divided in two for the separate fermenting batches Dry hop at day 14 for 4 days
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