All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Flipper	Premium American Lager	5.6 Gallons	1.05	1.009	5.35	18.01	5.72 °L	832	0
Author: Dr. Chicago Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2022 8:55 PM Notes:
Ziz2	No Profile Selected	17 Litres	1.043	1.013	3.95	37.58	4.62 °L	832	1
Author: Koska Boil Size: 22.11 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 57 Mash Thickness: 4.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2021 8:15 PM Notes:
Single Hop Nelson Sauvin	No Profile Selected	20.8 Litres	1.054	1.011	5.74	32.06	3.6 °L	832	1
Author: Love Beer Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2020 7:49 PM Notes: Based on the Nelson Sauvin Single Hop Ale in Homebrew Beer by Greg Hughes
BrewDog - Small Batch: Mandarina Lager	Bohemian Pilsener	5.3 Gallons	1.049	1.008	5.3	40	4 °L	832	0
Author: avantassel Boil Size: 6.6 Gallons Boil Time: 90 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/1970 12:00 AM Notes: First Brewed 2017 A bitter pils-style lager which is packed with aromas of citrus and a dry, refreshing biscuit malt backbone. Light floral notes add to the complexity. After boiling your wort, chill the wort down quickly to avoid the compound DMS forming. DMS gives beer a tinned sweetcorn like aroma. https://www.brewdog.com/beers/diy-dog
Strong Ale	No Profile Selected	5 Gallons	1.116	1.029	11.42	20	11.41 °L	832	0
Author: Matt Ney Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2011 11:13 AM Notes:
M'oiselle	Belgian Pale Ale	20 Litres	1.055	1.015	5.23	24.87	7.35 °L	831	1
Author: ChivoBrewingCo. Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2018 2:58 AM Notes: Silver Medal on Lupuleros HomeBrew Spring Challenge March 2018.
Lizzie’s RIPA	Specialty IPA: Red IPA	130 Litres	1.056	1.011	5.97	48.69	16.05 °L	831	0
Author: Rob Cook Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 82 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/9/2022 8:47 PM Notes:
Ghent Golden Ale	Belgian Blond Ale	8 Litres	1.068	1.007	7.93	21.3	11.77 °L	831	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 52.8 g Creation Date: 2/12/2022 11:04 PM Notes:
Singularity	Trappist Single	15 Gallons	1.058	1.011	6.22	34.93	4.9 °L	831	0
Author: Boil Size: 11.5 Gallons Boil Time: 90 Boil Gravity: 1.076 Efficiency: 82 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2021 5:57 AM Notes: 2 lbs honey in whirl pool; 1/2 lb. honey in each of three 5 gal kegs
Next Gen NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.011	6.66	36.65	5.44 °L	831	0
Author: Gman58 Boil Size: 7.61 Gallons Boil Time: 30 Boil Gravity: 1.06 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2021 9:16 PM Notes:
Second Saison	Saison	48 Litres	1.055	1.013	5.55	26.1	4.56 °L	831	0
Author: SamOakley Boil Size: 58 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 9:09 PM Notes:
Belgian Pale	Belgian Pale Ale	5 Gallons	1.05	1.009	5.39	30.49	12.65 °L	831	0
Author: Libre Brewing Co. Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2017 11:05 PM Notes:
Petrichor	Belgian Blond Ale	5.5 Gallons	1.06	1.005	7.36	33.77	4.43 °L	831	0
Author: seetu Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 82 ° F Priming Method: Table sugar Priming Amount: 3.8 oz Creation Date: 11/15/2017 7:16 AM Notes: 1) Pitch @ 64, let free rise. Ferment under 15psi. 2) Lager for 1 week @ 34F.
Belgian Dubbel	Belgian Dubbel	5 Gallons	1.064	1.013	6.74	21.69	17 °L	831	1
Author: jcmurray75 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2017 6:29 PM Notes: 1.5L starter (3/4 cup DME) Sub Caramel 20 for Caravienne could use WLP 530, 540, etc.
Hull Melon Saison	Saison	18.9 Litres	1.059	1.011	6.2	28.15	5.54 °L	831	0
Author: SPow Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2017 5:51 AM Notes:
Minnesota Saison	Saison	5.5 Gallons	1.06	1.007	6.91	30.66	4.25 °L	831	0
Author: jlongstreet Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2016 7:02 PM Notes:
Sterkensteen De 8e	Belgian Dubbel	15 Litres	1.074	1.018	7.39	28.17	23.85 °L	831	1
Author: w@lter Boil Size: 18 Litres Boil Time: 80 Boil Gravity: 1.062 Efficiency: 79 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2016 6:28 AM Notes:
Pumpkin	Experimental Beer	5.5 Gallons	1.116	1.029	11.43	27.82	20.32 °L	831	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.21 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2016 10:47 AM Notes:
Afternoon Delight	Belgian Tripel	11 Gallons	1.079	1.015	8.34	34.34	5.82 °L	831	1
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2015 6:44 PM Notes:
BahBrincô Belgian Pale Ale	Trappist Single	23.1 Litres	1.052	1.011	5.37	28.99	4.6 °L	831	0
Author: Andreguetti Boil Size: 23.1 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 11 ° C Priming Method: co2 Priming Amount: 3.14 bar Creation Date: 3/20/2015 8:46 PM Notes:
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