All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NZ Pale Ale	No Profile Selected	5.5 Gallons	12.948	2.548	5.57	0	4.27 °L	100	0
Author: johnoreilly Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 9.6 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2026 5:26 PM Notes:
A&M Zywiec German Pilsner	German Pilsner (Pils)	5.5 Gallons	1.055	1.015	5.28	0	5.74 °L	100	0
Author: Boil Size: 7.84 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 76 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 48 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 8/4/2026 4:16 PM Notes: Mash at 152 degrees for 90 minutes.
Ale 11° PP	No Profile Selected	21 Litres	10.993	2.825	4.35	47.04	3.44 °L	100	0
Author: Provazek Boil Size: 27.27 Litres Boil Time: 60 Boil Gravity: 8.5 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2026 3:51 PM Notes:
LPAQ - Sweet Stout	Sweet Stout	25 Litres	1.063	1.011	6.72	35.21	23.21 °L	100	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2026 8:57 PM Notes:
Mexican Lager	Light American Lager	5.5 Gallons	1.058	1.009	6.37	25.24	10.1 °L	100	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2026 9:43 PM Notes:
Slipstream Golden	No Profile Selected	5.5 Gallons	1.056	1.011	5.94	23.65	8.37 °L	100	0
Author: Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: N/A Creation Date: 7/3/2026 7:20 PM Notes:
Bobs Yer Dunkle	Munich Dunkel	26 Litres	1.055	1.014	5.45	23.43	14.64 °L	100	0
Author: Serendipitous Mischief Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2026 4:31 AM Notes: Roast barley added for the last 7 minutes of the mash only. Final review: Attractive dark copper (brown) colour. 5% ABV but doesn't taste like it. Lacking in body but still very enjoyable. No perceptible bitterness. Lacking any of the wheat character that the most popular brand has... no surprise since there's no wheat in the recipe. The yeast performed exceptionally well and gave pleasant esters (but none of that rancid banana character that I despise!). The yeast settled out completely leaving a crystal clear beer that did not require gelatin clearing. Carbonated with "Hefefürze" by adding 50g dextrose to the pressurised fermenter after racking the beer. To my English tastes, this was very much like a "Midlands Mild Ale". I would make it again but would add some wheat to boost the body and make it more "true to style" (German). This beer didn't last even two weeks on tap at "German Georg's" house so it can't have been too bad.
Hannah's Maternal Bosom	No Profile Selected	3.75 Gallons	1.06	1.016	5.72	8.82	6.25 °L	100	1
Author: txtc27 Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 2.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2026 8:19 PM Notes:
Winter Dunkel	No Profile Selected	5 Gallons	1.056	1.013	5.58	23.83	27.91 °L	100	0
Author: M-016 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2026 4:01 AM Notes:
Weizen	No Profile Selected	1010 Litres	1.052	1.011	5.32	3.79	3.71 °L	100	0
Author: Masayuki Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2026 11:54 PM Notes: ①アシッドレスト(フェルラ酸レスト)兼ベータグルカンレスト　43〜45℃ 20分 ②プロテインレスト　53℃ 15分 ③マッシング　67℃ 45分＋72℃ 15分(BE82％で最大19.72p回収) ④マッシュアウト　78℃ 10分　レーキストップ ⑤循環　15〜30分 ⑥濾過　1分/5L前後 ⑦フライスパージング
Awesome Recipe	Light American Lager	14 Gallons	1.037	1.006	4.06	14.02	2.48 °L	100	0
Author: Boil Size: 14.5 Gallons Boil Time: 45 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2026 11:03 PM Notes:
Awesome Recipe	No Profile Selected	930 Gallons	15.662	3.722	6.48	18.43	4.82 °L	100	0
Author: Boil Size: 944.7 Gallons Boil Time: 60 Boil Gravity: 15.4 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2026 8:34 PM Notes:
Baltic	Baltic Porter	6.5 Gallons	1.08	1.02	8.46	23.83	28.26 °L	100	0
Author: Forbidden Grain Boil Size: 8.86 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 92 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2026 4:12 PM Notes:
Kolsch	Kölsch	20 Litres	1.044	1.007	4.86	5.13	3.52 °L	100	0
Author: Boil Size: 25.83 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2026 5:02 PM Notes:
Light Ale	No Profile Selected	3.5 Gallons	1.04	1.007	4.25	12.58	3.56 °L	100	0
Author: J.Bird Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2026 4:55 PM Notes:
White Ale	No Profile Selected	341 Gallons	1.042	1.007	4.56	11.4	3.17 °L	100	0
Author: Boil Size: 372 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 87 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2026 5:03 PM Notes:
Tropical	No Profile Selected	110 Litres	1.043	1.011	4.24	0	5.36 °L	100	0
Author: TonyO'C Boil Size: 115.68 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2026 8:09 AM Notes:
Awesome Recipe	No Profile Selected	310 Gallons	32.676	-0.003	18.67	0	2.14 °L	100	0
Author: ConnorBarleywine Boil Size: 310 Gallons Boil Time: 60 Boil Gravity: 32.7 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2026 8:02 PM Notes:
Beachwood Barrel 1	No Profile Selected	15 Gallons	1.053	1.001	6.94	59.95	3.97 °L	100	0
Author: Double_D Boil Size: 17 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2026 4:53 AM Notes:
Awesome Recipe	No Profile Selected	500 Litres	1.054	1.016	5.04	30.6	11.68 °L	100	0
Author: Sakai Boil Size: 505.68 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2026 12:11 PM Notes:
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