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Beachwood Barrel 1

Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 15 gallons (fermentor volume)
Pre Boil Size: 17 gallons
Post Boil Size: 15 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 80% (brew house)
Source: DD
Calories: 169 calories (Per 12oz)
Carbs: 8.8 g (Per 12oz)

Created: Sunday March 1st 2026

Original Gravity:

1.053

Final Gravity:

1.001

ABV (standard):

6.9%

IBU (tinseth):

60.0

SRM (morey):

4.0

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13 lb	Castle Malting - Chateau Pilsen Malt13 lb Chateau Pilsen Malt	37	2	50%
13 lb	American - White Wheat13 lb White Wheat	40	2.8	50%
26 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.35 oz	Hopsteiner - Perle0.35 oz Perle Hops	Pellet	6.2	Boil	90 min	3.02	4%
2.50 oz	Yakima Valley Hops - East Kent Golding2.5 oz East Kent Golding Hops	Pellet	6.2	Boil	90 min	21.56	28.2%
2 oz	Yakima Valley Hops - Mosaic2 oz Mosaic Hops	Pellet	11.8	Boil	30 min	23.58	22.6%
4 oz	Yakima Valley Hops - Mosaic4 oz Mosaic Hops	Pellet	11.8	Whirlpool	10 min	11.78	45.2%
8.85 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.35 oz	Hopsteiner - Perle (Pellet) 0.3499999991994 oz Perle (Pellet) Hops	3.02	4%
2.50 oz	Yakima Valley Hops - East Kent Golding (Pellet)	21.56	28.2%
6 oz	Yakima Valley Hops - Mosaic (Pellet)	35.36	67.8%
8.85 oz / $ 0.00

Yeast

- Solera

Amount:	1 Each	Cost:
Attenuation (custom):	99%	Flocculation:	Low
Optimum Temp:	65 - 78 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 260 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Black Balanced

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	6	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2026-03-03 17:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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