All-grain Homebrew Beer Recipes

Page 11344 of our growing list of 230,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Gnomic Ale	No Profile Selected	11 Gallons	1.029	1.006	3.06	10.18	7.06 °L	113	0
Author: TheEndx2 Boil Size: 11.99 Gallons Boil Time: 20 Boil Gravity: 1.028 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2026 10:25 AM Notes:
Pickin' Treats	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.059	1.015	5.75	12.33	14.33 °L	113	1
Author: James Man Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2026 8:33 PM Notes:
La Berra Negra	Russian Imperial Stout	20.8 Litres	1.083	1.021	8.18	0	39.6 °L	113	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2026 8:56 AM Notes:
Fall Festive	No Profile Selected	3 Gallons	1.051	1.008	5.74	24.39	11 °L	113	1
Author: nano528 Boil Size: 4.29 Gallons Boil Time: 75 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.4 oz Creation Date: 8/6/2026 1:01 AM Notes: 10 days at 53° F 3 days at 68° F (cellar temp) Transfer with filtering to carboy 40 days at 33° F. After settles back in at 53, ramp a couple of degrees a day down to 33. Mix with priming sugar and bottle. A couple of weeks at room temperature to carbonate. After can be stored at cellar temperature.
Ale 11° PP	No Profile Selected	21 Litres	10.993	2.825	4.35	47.04	3.44 °L	113	0
Author: Provazek Boil Size: 27.27 Litres Boil Time: 60 Boil Gravity: 8.5 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2026 3:51 PM Notes:
Italian Rambo	German Pilsner (Pils)	682 Gallons	12.145	1.961	5.42	27.44	3.02 °L	113	0
Author: Boil Size: 775 Gallons Boil Time: 60 Boil Gravity: 11.7 Efficiency: 85 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2026 2:38 PM Notes:
Norwegian Cream Ale	Cream Ale	11 Litres	1.058	1.015	5.75	0	5.43 °L	113	0
Author: BigBudLittle Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2026 5:35 AM Notes:
Japanese IPL	American Lager	620 Litres	12.167	1.888	5.47	28.23	2.61 °L	113	0
Author: TSBN2024 Boil Size: 625.68 Litres Boil Time: 60 Boil Gravity: 12.1 Efficiency: 86 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2026 7:43 AM Notes:
Be Are Kids　ライスエール	Cream Ale	600 Litres	1.045	1.008	4.87	22.15	3.06 °L	113	0
Author: Boil Size: 666 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2026 1:09 PM Notes:
11° Pilsner PP	No Profile Selected	21 Litres	10.986	2.823	4.34	39.5	4.58 °L	113	0
Author: Provazek Boil Size: 30.42 Litres Boil Time: 90 Boil Gravity: 7.7 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2026 8:07 AM Notes:
Awesome Recipe	Dry Stout	5.5 Gallons	1.048	1.011	4.89	36.04	44.42 °L	113	0
Author: Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2026 6:37 PM Notes:
930	No Profile Selected	930 Gallons	12.749	3.005	5.22	0	3.33 °L	113	0
Author: Boil Size: 931.5 Gallons Boil Time: 60 Boil Gravity: 12.7 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2026 9:30 PM Notes:
Space Nectar Hazy IPA	American IPA	5.5 Gallons	1.076	1.019	7.57	19.75	6.76 °L	113	1
Author: Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2026 4:48 PM Notes:
Hassaku	No Profile Selected	1010 Litres	1.051	1.013	4.99	0	3.75 °L	113	0
Author: Masayuki Boil Size: 1060 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2026 12:23 AM Notes:
Leipzig Gose	No Profile Selected	1100 Litres	1.045	1.011	4.38	0	3.38 °L	113	0
Author: closetbrewing Boil Size: 1108 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2026 12:30 PM Notes:
The Big Run Pils	Classic American Pilsner	11 Gallons	1.055	1.011	5.72	42.37	3.59 °L	113	1
Author: mdgator Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2026 10:57 PM Notes:
Red IPA	American IPA	1000 Litres	1.07	1.017	6.85	0	25.59 °L	113	0
Author: Boil Size: 1008.55 Litres Boil Time: 90 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2026 11:08 PM Notes:
White Ale	No Profile Selected	341 Gallons	1.042	1.007	4.56	11.4	3.17 °L	113	0
Author: Boil Size: 372 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 87 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2026 5:03 PM Notes:
SMaSH V2	American Pale Ale	300 Litres	14.085	2.937	6	44.33	3.06 °L	113	0
Author: Jamie Morris Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 14.1 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2026 2:57 AM Notes:
New Summer	No Profile Selected	25 Litres	10.502	1.944	4.53	17.07	2.44 °L	113	1
Author: Boil Size: 29.84 Litres Boil Time: 60 Boil Gravity: 9.3 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2026 9:19 PM Notes:
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