All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale Ale	American Amber Ale	20 Litres	1.055	1.011	5.73	27.39	16.22 °L	44	1
Author: Boil Size: 24.75 Litres Boil Time: 15 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2026 2:10 PM Notes:
Little Fiery Blonde	Blonde Ale	5.5 Gallons	1.05	1.011	5.07	21.34	5.89 °L	44	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2026 2:41 PM Notes:
Awesome Recipe	Scottish Heavy	50 Litres	1.04	1.011	3.78	15.37	13.88 °L	44	0
Author: Bitemero Boil Size: 59 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2026 7:33 AM Notes:
Citra Smash	Ordinary Bitter	19 Litres	1.044	1.009	4.66	40.29	5.25 °L	44	0
Author: Sampfordian Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2026 6:43 AM Notes:
King Julian	American IPA	600 Litres	1.06	1.015	5.86	52.39	7.2 °L	44	0
Author: Julian Pienaar Boil Size: 580 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 90 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2026 12:43 PM Notes:
Leftover IPA	American IPA	21 Litres	1.056	1.012	5.71	40.65	6.43 °L	44	0
Author: Boil Size: 23 Litres Boil Time: 45 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2026 4:47 PM Notes:
MOGOTE BROWN ALE	American Brown Ale	230 Litres	1.046	1.011	4.54	22.42	21.85 °L	44	1
Author: lopezh4 Boil Size: 278.8 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.77 bar Creation Date: 4/20/2026 11:53 PM Notes:
AMERICAN IPA GDL 200	American IPA	210 Litres	1.06	1.012	6.32	64.7	4.84 °L	44	0
Author: IsaacDios Boil Size: 287.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2026 1:12 AM Notes:
Nut Brown Ale	British Brown Ale	5 Gallons	1.045	1.012	4.41	19.98	17.55 °L	44	0
Author: JGlow Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2026 2:22 PM Notes:
SS NUTBROWN 2	Ordinary Bitter	36 Litres	1.05	1.01	5.27	32.15	19.18 °L	44	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2026 6:14 AM Notes:
Lion California Lager	American Amber Ale	30 Litres	1.06	1.017	5.63	42.12	9.64 °L	44	0
Author: Springbok Lapa Private Brewery Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 274.9 g Creation Date: 4/6/2024 9:46 PM Notes:
Movie Sign	American Pale Ale	155 Gallons	13.436	2.648	5.79	0	6.85 °L	44	0
Author: BrewerNick Boil Size: 185 Gallons Boil Time: 60 Boil Gravity: 12 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2026 9:06 PM Notes:
DarkWheat Dunkelweizen	Dunkles Weissbier	5.5 Gallons	1.055	1.012	5.67	28.67	19.44 °L	44	0
Author: DiploBrew Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2026 5:44 AM Notes:
Heavy Week	Wee Heavy	550 Litres	1.08	1.026	7.07	23.97	17.21 °L	44	0
Author: josembini@gmail.com Boil Size: 600 Litres Boil Time: 70 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2026 6:50 PM Notes:
Mosaic Pale Ale	American Pale Ale	28 Gallons	1.06	1.014	6.03	41.07	5 °L	44	0
Author: Sully574 Boil Size: 29.8 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2026 6:42 PM Notes: All the ingredients except of the yeast, are leftover from other brews so I thought I'd but them to use. Using a mix of MO and 2Row as base malts as I did not have enough of either. We use RO water.
American Pale Ale 3	American Pale Ale	6 Gallons	1.055	1.012	5.67	37.78	7.9 °L	44	1
Author: catamount6275 Boil Size: 7.61 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2026 1:59 PM Notes:
ANTHROPO 26	Blonde Ale	2000 Litres	13.222	2.019	5.99	7.47	2.93 °L	44	0
Author: Spore Boil Size: 2000 Litres Boil Time: 60 Boil Gravity: 13.2 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2026 8:17 AM Notes:
Saison Flying Wombat	Witbier	5.5 Gallons	1.071	1.02	6.78	21.44	4.79 °L	44	0
Author: Kow Neil Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.13 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 2/16/2026 11:17 PM Notes:
Witty Anna	Witbier	19 Litres	1.05	1.015	4.56	16.81	4.27 °L	44	0
Author: Boil Size: 24.92 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2026 8:14 PM Notes:
Niflheim AIPA	American IPA	60 Litres	1.076	1.015	7.94	37.4246	10.79 °L	44	0
Author: Anthony1723 Boil Size: 72.04 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 1/26/2026 12:02 PM Notes:
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