All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hard Kombucha	No Profile Selected	3.78 Litres	1.041	1	5.33	0	0 °L	21	0
Author: Boil Size: 0.5 Litres Boil Time: N/A Boil Gravity: 1.307 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2026 10:06 AM Notes:
Tasty Wheat	Weizenbock	5.5 Gallons	17.482	3.21	7.78	22.81	20.43 °L	21	0
Author: St. B B Boil Size: 8.07 Gallons Boil Time: 60 Boil Gravity: 12.1 Efficiency: 80 Mash Thickness: 1.7 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2026 8:28 PM Notes:
Fotbalová 11	Czech Amber Lager	20 Litres	1.042	1.007	4.62	32.37	11.1 °L	21	0
Author: Van Dall Beer Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2026 4:08 PM Notes:
IRISH RED	Irish Red Ale	30 Litres	1.051	1.009	5.54	21.8	9.17 °L	21	0
Author: Tjthebrewer Boil Size: 28 Litres Boil Time: 75 Boil Gravity: 1.054 Efficiency: 88 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2026 7:04 AM Notes:
ADHA 901 Lager	American Light Lager	186 Gallons	12.489	2.198	5.49	40.69	3.52 °L	21	0
Author: Schulmane Boil Size: 186 Gallons Boil Time: 90 Boil Gravity: 12.5 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2026 7:57 PM Notes:
Passion Hibiscus	Fruit Beer	5 Gallons	1.048	1.009	5.19	22.79	3.71 °L	21	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2026 4:17 PM Notes:
American Wheat (Rock And Wood)	American Wheat Beer	24 Litres	1.044	1.009	4.68	19.36	3.09 °L	21	0
Author: legropes Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 77 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2026 8:05 PM Notes:
UK Pilsner	No Profile Selected	24 Litres	1.044	1.007	4.98	27.72	2.94 °L	21	0
Author: NathanUK Boil Size: 32.8 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 78 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2026 2:48 PM Notes:
NZ Pale Ale	No Profile Selected	5.5 Gallons	12.948	2.548	5.57	0	4.27 °L	21	0
Author: johnoreilly Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 9.6 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2026 5:26 PM Notes:
Awesome Recipe	No Profile Selected	10 Gallons	1.03	1.008	2.97	0	3.04 °L	21	0
Author: Clam Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2026 5:23 PM Notes:
Session Hazy	No Profile Selected	295 Litres	1.043	1.008	4.59	30.92	2.75 °L	21	0
Author: Masayuki Boil Size: 315 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2026 1:42 PM Notes:
Rice Lager	International Pale Lager	40 Gallons	1.051	1.008	5.69	18.55	4.46 °L	21	0
Author: Flag City Brewing Boil Size: 48.09 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2026 7:20 PM Notes:
Gales Festival Mild	No Profile Selected	19 Litres	1.049	1.01	5.12	23.55	26.39 °L	21	0
Author: John Cowan Beer Recipes Boil Size: 24.85 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2026 6:21 PM Notes:
20-20 Vision	Blonde Ale	23 Litres	1.049	1.011	5.01	17.6	6.17 °L	20	0
Author: Weekend brewer Boil Size: 24.3 Litres Boil Time: 20 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2026 4:28 PM Notes:
Meet The Matt's	American Pale Ale	26 Gallons	1.051	1.013	5.03	54.57	4.24 °L	20	1
Author: Boil Size: 27.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2026 6:47 PM Notes:
Pony Boy	Weissbier	7.25 Gallons	1.058	1.013	5.91	47.02	3.86 °L	20	0
Author: brobbins3@yahoo.com Boil Size: 8.04 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 14.36 psi Creation Date: 4/24/2026 9:27 PM Notes:
Rusty Anchor Red Ale	Irish Red Ale	53.5 Litres	1.051	1.013	5.04	27.13	12.17 °L	20	0
Author: Theft City Brewing Boil Size: 60.18 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 76 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.03 bar Creation Date: 4/26/2026 6:20 PM Notes: Starter: 3,6l water, 400g DME, 2pss S-04
Desi Lager	International Pale Lager	1000 Litres	1.038	1.007	4.16	20.03	2.29 °L	20	0
Author: CleddauBrewingCo Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2026 7:21 PM Notes:
Czech Lager Weyermann #3B Gemini	Czech Pale Lager	23 Litres	1.056	1.013	5.61	44.5	5.78 °L	20	0
Author: Sz Ákos Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 74 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 4/20/2026 8:45 AM Notes: OG magasabb lett mint vártam, arányos alapanyag csökkentés lehetséges. RO víz 25% bypass-szal (75% RO+25% szűrt csapvíz) Foszforsav a cél PH szerint adagolandó. Beoltás 11-13C fokon. Mivel két csomag az élesztő, nem kell hidratálni, csak szobahőmérsékletűre temperálni az oltás előtt. kb 8 nap után, 1.020 SG körül hőmérsékletet lassan emelni 15-16 fokra. 14 nap után FG beáll, még 2 nap kondicionálás változatlan hőfokon. Majd cold crash. 2 nap 1C fok. Nyomás alatti erjesztésnél a gázképződés megindulásától (2. nap) fokozatosan 0,3-0,4 bar. Főerjedés csúcsától (kb. 4-5. nap) lehet emelni 0,9-1bar-ra, majd a 8. nap után a hőmérséklet emeléssel együtt 1,4 barra. A cold crash alatt a cél. 0,8 bar. Szükség esetén korrigálni. Ellennyomással palackozni.
Global West Coast IPA	American IPA	5 Gallons	1.067	1.015	6.72	66.44	4.57 °L	20	0
Author: Boil Size: 6.65 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2026 12:53 AM Notes:
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